Fukuoka Food Experiences(34)

Take to Hakata’s streets and numerous yatai food stalls with a local expert and fellow food lover! Experience the various foods, from ramen and gyoza to international cuisine, and enjoy some special stalls popular with the locals.

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Watch a geisha performance and interact with real geisha in Hakata, Fukuoka! Visit the Kushida shrine and stroll the Kawabata retro shopping street with a guide, enjoy a traditional dance performance and lunch with tea and sweets.

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In this private yatai-hopping tour, enjoy dinner and drinks at up to four yatai food stalls in Nagahama and Neo-Nakasu, two distinctive yatai areas in Hakata, with a local expert foodie guide. Hotel pick-up and transportation by taxi are included!

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Taste Hakata’s best with this 3-hour whirlwind food tour! Feast on 72-hour chicken skin skewers, mentaiko (cod roe) bread, Hakata-style ramen, along with tea & snacks. In between food stops, visit the sacred Kushida Shrine.

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Fukuoka locals lead this in-depth exploration of Hakata’s rich food culture. In this lunchtime tour, visit two Fukuoka markets (Yanagibashi Rengo and Sankaku) to enjoy fresh seafood and noodles before sipping coffee at a cozy kissaten.

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Let Hakata locals lead you in this exploration of Fukuoka’s food culture. Visit the Yanagibashi Rengo Market for fresh seafood, slurp udon noodles and mingle with locals at a long-established restaurant and wrap up with a drink at an izakaya.

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Discover Fukuoka after dark for a bar hopping and street food adventure that you'll want to write home about! Gain exclusive access to hidden watering holes and take in the city's nightlife scene alongside a colorful host.

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Immerse yourself in the serene ambiance of a traditional Japanese tea ceremony in central Fukuoka. Meet your host in Ohori Park, experience a tea ceremony led by a master, enjoy tea with sweets, and prepare matcha.

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In a modern Japanese home, learn how to make classic Japanese home cooked dishes including tempura, sushi, miso soup, and a spinach-sesame dish. Learn Japanese cooking techniques, like how to make and use dashi, and experience home life in Japan.

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Discover the unique food culture of Kitakyushu, Fukuoka, with a market tour and a sushi-making class. Explore the 100-year-old Tanga Market guided by a local. Then, head to a sushi restaurant to learn how to make a 12-piece sushi set.

Enjoy a fun night in one of Japan’s ramen capitals — Hakata in Fukuoka Prefecture! Make new friends over food and drinks at a local izakaya, then head to a hidden ramen spot that is loved by locals for a late night bowl.

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On this tour, take an idyllic day trip from Fukuoka City to Nokonoshima, where you can soak in the pristine seaside views of the Hakata skyline, enjoy an open-air wagyu BBQ lunch and explore the area’s traditional culture.

During this workshop in Fukuoka, make an incredibly realistic plastic food sample that’s far too pretty to eat (and good thing, too!). Decorate your own cookie cake with “cream” and “fruits,” and take it home as a memorable souvenir from your trip.

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Enjoy a stroll around Hakata, and enjoy a tasty lunch at a restaurant recommended by an experienced local foodie. The type of lunch can be chosen from any cuisine offered in Hakata. Hang out with a local, learn about the area, and enjoy great food!

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Delicious and adorably presented bento are a treat for the eyes and the tastebuds. During this bento making class in Fukuoka, join your cooking instructor in their home kitchen, for an onigiri (rice ball) party!

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Embark on a culinary journey in Fukuoka's Nakasu! Explore unique local snack bars, sip shochu and whisky, traverse Ningyo Shoji bar alley, and conclude with a katsudon dinner. Experience the essence of Fukuoka's gastronomic delights!

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Get an authentic Hakata food experience with a local expert in this Fukuoka food tour! Enjoy a special dinner at unlisted restaurants that mostly only local foodies know about.

Clink glasses with locals at one of Fukuoka’s most famous food stalls: Yatai Keiji! Meet Abe-san, the owner, and enjoy several dishes and drinks of your choice as you soak in the friendly and cozy atmosphere of this yatai with your host.

This cooking class will teach you all about “ichijiu-sansai,” the Japanese balanced approach to home cooking. A favorite dish among Japanese home cooks, make ginger pork alongside other dishes like vegetable tempura and miso soup.

Learn how to make your own shockingly realistic Japanese plastic food samples during this “shokuhin sanpuru” workshop in Fukuoka. Choose from different parfait “flavors” and decorate your food sample as you like, unleashing your creativity.

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Join Mari–a certified cooking instructor (& registered pharmacist)–for a healthy home cooking class in Fukuoka! Learn how to make authentic Japanese dishes like sunomono (vinegared cucumber salad), kinpira (burdock root salad), dashi (stock), & more.

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Take a morning stroll around Yusentei Park, the historic home of a samurai. Explore the park’s gardens and waterfalls, feed the lake’s koi fish, and relax with a cup of tea. End the tour with Hiroshima-style okonomiyaki or delicious sushi.

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Upskill your noodle knowledge with this Nagahama Ramen walking tour in Fukuoka! Join a Nagahama Ramen info session, tour key town landmarks, try ramen at 2 revered establishments, and practice ordering entirely in Japanese.

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In this private cooking class in Fukuoka, you can choose to make either maki sushi, temari sushi or masu sushi, learn to fry tempura, and enjoy different kinds of Japanese sake with your homemade meal, along with matcha green tea.

Explore Fukuoka’s scenic Katsuura Coast on this e-bike tour led by bilingual guide David. Cycle through villages and fields, enjoy a sushi lunch by the sea, and soak in the rural landscapes.

Experience an authentic Japanese home cooking class at a real kitchen in Fukuoka. Make a comforting meal with omurice and tonkatsu from scratch with Sayaka, a local chef with extensive teaching experience, and enjoy your delicious meal together.

Be sure to come hungry to this home cooking class led by a friendly chef in her real-life kitchen. Choose four dishes from a menu and join Sayaka in ingredient shopping before cooking, then feast on your creations for lunch.

Learn the art of making four types of traditional Japanese sweets like warabi mochi, dorayaki, nama-yatsuhashi and matcha pudding with guidance from a local cooking specialist in this dessert-making class in Fukuoka.