Tokyo Pescetarian Matcha Food Experiences(27)
Matcha Making and Traditional Japanese Sweets in Asakusa
Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.
Onigiri Making & Amazake Tasting Workshop Near Tokyo Tower
In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.
Matcha and Green Tea Experience in Tokyo
This meditative tea experience near Meiji-jingu Shrine in Harajuku hopes to transport you out of Tokyo’s hustle and bustle and into a tasting of selected tea sourced from Mt. Ryuso in Shizuoka served in five different ways.
10 Kinds of Matcha Tasting & Matcha-Making Session (Tokyo)
Deepen your understanding of matcha tea with a former tea farmer and matcha expert. Try eight kinds of tea from across Japan, each with different colors and aromas, learn the best way to whisk frothy matcha and enjoy matcha latte and sweets.
Back to Edo: Sensoji and Asakusa Food Tour
Centered on historic Asakusa, this tour covers Sensoji Temple (Tokyo’s oldest temple) and the neighboring Nakamise Shopping Street. Hear stories about the area from local guides and get insight into Japanese dining etiquette and food culture.
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
Try your hand at making traditional Japanese sweets in Setagaya, Tokyo! Choose from 5 classes and make your wagashi of choice: fruit daifuku, nerikiri, hanami dango skewers, and more, with certified wagashi instructor Kaoru.
Sakura Sweets Making & Tea Ceremony in Ikegami Plum Garden
Capture the allure of cherry blossoms in this traditional sweets making class and tea ceremony. You’ll learn to make traditional wagashi confectioneries against the stunning backdrop of Ikegami Baien, a tranquil plum blossom garden in Tokyo.
Tea Ceremony and Sweets at Tokyo’s Koboji Temple
Take a break from modern life and enjoy the calming atmosphere of a traditional tea ceremony! Learn the history and etiquette in a Buddhist temple in Tokyo and munch on traditional sweets. A flower arrangement option is also available.
Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple
Take a step back in time at this Japanese sweets (wagashi) making experience at Koboji Temple in Tokyo. You’ll learn how to make nerikiri, a type of moist wagashi with delicate motifs, and sip on matcha prepared by a kimono-clad host.
Vegan Ginza Tour
Explore the vegan scene in glitzy Ginza! Join us for an exclusive, 4-hour walking tour featuring traditional Japanese sweets, a tasty plant-based ramen, and more. Perfect for vegans, friends of vegans, or anyone who wants to try something new!
Tea Ceremony and Wagashi Making in Traditional Tea Room
Join this captivating, culturally immersive experience in the heart of Tokyo, in the tranquil setting of a traditional Japanese tea room. Enjoy a Japanese tea ceremony guided by a local expert, and learn about its history and etiquette.
Traditional Tea Ceremony Near Nishi-Nippori Station (Tokyo)
Experience a Japanese tea ceremony and learn insights on how to whisk matcha the traditional way from a tea master with over 20 years of experience only a few minutes from Nishi-Nippori Station in central Tokyo.
Tea Ceremony (Sado), Matcha, & Wagashi-Making in Tokyo
Make wagashi (traditional Japanese desserts), matcha, & enjoy a tea ceremony (sado) demonstration in Tokyo’s quaint Setagaya neighborhood. This experience includes an expert, English-speaking guide & a take-home souvenir.
Tokyo Old Town Food Tour in Yanaka Ginza
One of Tokyo’s most charming neighborhoods, Yanaka Ginza is off the usual tourist track. Come sample Japanese street foods, learn about the area’s history, and absorb the flavors and sights of this adorable cat-themed shopping street!
Flavors of Japan Food Tour with Wagashi
This Tokyo food tour features 8 stops, showcasing the variety of Japan’s regional and seasonal foods. From the oldest and most expensive fruit store in Japan to a handmade Japanese sweets shop, you’ll witness the diversity of Japanese food culture.
Japanese Tea Tasting, Matcha-Making & Matcha Sweets in Tokyo
Join Chisei, a professional tea instructor, for a Japanese tea-tasting & matcha-making experience in Tokyo. You’ll try & compare 5 varieties of tea, enjoy Japanese sweets (wagashi), & then make matcha with a bamboo tea whisk.
Ikebukuro Adventure Tour: Games, Food, & Family-Friendly Fun
Join a 4-hour guided food and adventure tour in Ikebukuro! This family-friendly experience includes a game center, a food-themed park, and tasty treats like sushi, yakitori, wagyu, takoyaki, and sweets. Children can join FREE of charge!
Casual Matcha Tasting in Tokyo’s Historic Asakusa
Compare 6 ceremonial-grade matchas from 5 Japanese regions in a casual, friendly tasting session in Asakusa, Tokyo. Includes 2 fake matcha samples and fun worksheets.
Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)
Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.
Kimono Dressing and Japanese Tea Ceremony Experience in Tokyo
Immerse yourself in Japanese tradition by wearing a beautiful kimono and experiencing a tea ceremony at a 1,200-year-old temple. Enjoy freshly whisked matcha, seasonal sweets, and learn about the cultural art of tea-making.
Japanese Wellbeing: Tea, Miso, Regional Food, & Soba (Ginza)
Discover the secrets of Japanese health & wellbeing with a guided tour in Ginza! Join Kawada-san, your host, as you learn about & taste superfoods (matcha, miso, regional products, soba) at specialty locations. End the tour with a soba noodle lunch.
Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka
Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
Kagurazaka Lunch & Private Walking Tour with a Foodie Guide
Enjoy a walking tour of Kagurazaka, a former geisha district dubbed Tokyo’s little Paris. For lunch, enjoy ramen or a Japanese traditional meal at a restaurant picked especially for you! Wrap up the day with coffee or tea at a nostalgic cafe.
Make Japanese Sweets & Mix Tea Mocktails in Omotesando
Mix colorful and kawaii tea mocktails in this fun workshop with an English-speaking tea expert in Roppongi, Tokyo! You’ll also learn how to make cute wagashi confectioneries to go with your drinks.
Tea Ceremony and Mt. Fuji Sweets Making Class in Ikegami, Tokyo
This experience incorporates mindfulness into traditional Japanese practices. Make Mt. Fuji-shaped confectioneries, meditate and participate in a Japanese tea ceremony against the colorful backdrop of the tranquil Ikegami Baien garden in Tokyo.
Nerikiri Wagashi-Making & Tea Tasting in Yanaka (Tokyo)
Unleash your creativity as you make a beautiful nerikiri wagashi (traditional Japanese sweet). Enjoy your wagashi alongside a tasting of three types of Japanese green tea in this wagashi-making and tea-tasting experience in Yanaka (Tokyo).
Kagurazaka Dinner & Walking Tour with a Foodie Guide
Discover the charm of Kagurazaka at night in this custom walking tour and dining experience! Dubbed Tokyo’s little Paris, Kagurazaka is a former geisha district in Shinjuku. Explore the area with a guide, and wine and dine at a local restaurant!
Recent Reviews from GuestsExplore Pescetarian Delights in Tokyo
Welcome to the vibrant culinary scene of Tokyo, where pescetarian food experiences combine traditional Japanese flavors with the freshest seafood. In this cosmopolitan city, you'll find an array of dining options catering specifically to pescetarian dietary preferences, ensuring a satisfying and delicious experience. From sushi bars to gourmet restaurants, Tokyo offers a wide variety of dishes that highlight the natural flavors of high-quality fish and seafood.
The artful presentation of dishes here is as important as the flavors themselves. In many eateries, chefs skillfully prepare nigiri sushi, sashimi, and other seafood delicacies right before your eyes, providing not only a meal but an unforgettable dining experience. Seasonal fish like salmon, tuna, and eel are among the favorites, often paired with traditional ingredients such as soy sauce, rice, and wasabi. Each dish is crafted to perfection, making Tokyo a true pescetarian paradise.
Indulge in Exquisite Matcha Creations
For those with a penchant for matcha, Tokyo is an ideal destination to explore this vibrant green tea powder in myriad forms. In this city, matcha is not just a beverage; it is an integral part of the culinary repertoire that appears in sweets, drinks, and even savory dishes. The subtle bitterness and rich aroma of matcha perfectly complement the natural sweetness of desserts like matcha ice cream, mochi, and cakes, offering a delightful balance of flavors.
Tokyo's matcha cafes and dessert shops are dedicated to perfecting the art of matcha-infused creations. Whether you wish to sip on a frothy cup of matcha latte or delve into a delicate slice of matcha cheesecake, each bite and sip promises an authentic taste of this iconic Japanese ingredient. The vibrant green hue and earthy flavors of matcha add a unique twist to traditional dessert offerings, attracting matcha lovers from all over the world.
Experience Tokyo’s Unique Fusion of Tradition and Innovation
Tokyo is a city where culinary tradition harmoniously fuses with cutting-edge innovation. This is evident in the diverse range of pescetarian and matcha food experiences available throughout the city. Tokyo’s chefs are celebrated for their mastery in blending age-old Japanese techniques with modern culinary trends, resulting in dishes that are both delicious and intriguing.
Embark on a culinary journey through Tokyo’s bustling neighborhoods, from the upmarket areas of Ginza and Shibuya to the historical lanes of Asakusa. Each location offers a different glimpse into the gastronomic culture of Tokyo, where you can savor experiences that are both traditional in execution and contemporary in concept. Whether you are a seasoned pescetarian or exploring matcha for the first time, Tokyo promises a memorable food experience that will delight your senses.
So, come and dive into the world of pescetarian options and matcha delights in Tokyo. Your taste buds are in for an extraordinary treat, right in the heart of Japan’s bustling capital.