Food Experiences(32353)

Watch a geisha performance and interact with real geisha in Hakata, Fukuoka! Visit the Kushida shrine and stroll the Kawabata retro shopping street with a guide, enjoy a traditional dance performance and lunch with tea and sweets.

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Discover the art of crafting artisanal ice cream with Giordy Babbo in the enchanting Castellana Caves. Create seasonal flavors and savor your creations. Includes certification and recipes.

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Chef Yuki draws from her experience at a Michelin Bib Gourmand-awarded izakaya to teach this cooking class where you’ll make 3 kinds of sushi (nigiri, hosomaki, and futomaki), and prepare a classic Japanese miso soup under her expert guidance.

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Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, vegetarian and more options are available.

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In this cooking class in Osaka, chef Yuki draws from her experience working at a Michelin Bib Gourmand-awarded izakaya restaurant to teach you how to make staple izakaya dishes. An option to enjoy three kinds of sake with your meal is available.

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Discover the art of sushi making in this masterclass led by Chef Takahoshi Hiroshi at Sushi Hajime, a cozy underground sushi restaurant near Shibuya Station. After the class, enjoy a sushi lunch with sake, dessert and tea.

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Explore Greek wines with Wine O'Clock Tasting in Athens. Enjoy a guided tour, sample 5 wines with Greek bites, and discover local products. Perfect for wine enthusiasts!

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Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make three Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.

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Embark on a walking tour of Tokyo’s famed Tsukiji Fish Market alongside an English-speaking guide! Feast on fresh seafood, hop around various food stalls, learn about the market’s history, engage with vendors, and make memories to last a lifetime.

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Learn the history of Japanese knives from a renowned knife instructor & industry expert, in Aoyama (Tokyo). Watch a demonstration, learn sharpening techniques, cutting skills, & participate in a cooking class to make a zuke don for lunch.

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If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll and cut your dough.

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Dive into the nightlife of Osaka with a local guide, hitting the best local gastropubs and hidden bars in Japan’s vibrant food capital! Explore the backstreets of Namba, the neon-lit waterside of Dotonbori, and the party hub of Shinsaibashi.

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Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workshop at a studio near Sensoji Temple in Tokyo's Asakusa district. Led by an instructor, learn to make an adorable edible rabbit the traditional way.

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Become a Japanese ramen chef for the day! Join this intensive ramen-making class at a restaurant in Meguro to learn from a seasoned ramen chef, discover the history of ramen, make original-recipe ramen & gyoza, then feast on your mouthwatering meal.

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Take to Hakata’s streets and numerous yatai food stalls with a local expert and fellow food lover! Experience the various foods, from ramen and gyoza to international cuisine, and enjoy some special stalls popular with the locals.

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Find your new favorite sake in this unique sake tasting with an expert in a futuristic bar in Shibuya. Taste 5 types of sake from different areas of Japan and enjoy a 1-hour free flow of sake while learning insights from an expert!

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Indulge in a premium dining course, learn to whisk matcha to enjoy with traditional sweets and bask in the sights of a historical treasure trove in this experience in a 280-year-old teahouse inside the Tokyo National Museum in Ueno.

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Taste Hakata’s best with this 3-hour whirlwind food tour! Feast on 72-hour chicken skin skewers, mentaiko (cod roe) bread, Hakata-style ramen, along with tea & snacks. In between food stops, visit the sacred Kushida Shrine.

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Explore the wonders of Ephesus, from Celsus Library to the Great Theatre, then savor the charm of Sirince, known for its wine and culture. Uncover history with a delightful lunch included.

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Dive into Spanish cuisine with our Barcelona cooking class. Visit La Boqueria, and craft traditional tapas, paella, and sangria, then indulge in your creations. A taste of Spain awaits!

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Indulge in Turin's rich chocolate history with a local guide. Savor exquisite chocolates and aromatic Barolo Chinato wine, exploring the city's landmarks and hidden gems along the way.

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Experience the charm of the UNESCO Prosecco Hills with Giulia and Carlo from Yellowboot. Visit two wineries, enjoy wine tastings, and savor gourmet meals for an unforgettable day.

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Explore Chicago on a family-friendly bike tour, tasting iconic foods like deep dish pizza and hot dogs. Visit top attractions including Navy Pier and Millennium Park with stunning skyline views.

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Explore Athens through its flavors on this small-group tour. Discover hidden spots, savor traditional Greek dishes, mingle with locals, and shop at vibrant markets. Options for all dietary needs.

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Explore Montreal's Mile End on a taste adventure! From iconic smoked meat to Greek delights and bagels, this tour is a culinary journey brimming with local flavor and tradition.

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Discover 500 years of winemaking at Caves Ambacia. Tour historic troglodyte caves, enjoy a wine tasting class, and savor optional food pairings. Explore the essence of Loire Valley wines.

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A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!

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Discover Asakusa, Tokyo’s traditional district, with peace of mind during this halal food tour. Visit the oldest Buddhist temple in Tokyo, browse shops along Nakamise Shopping Street, taste halal ramen and traditional sweets, and more!