Tokyo Pescetarian Restaurants(217)
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SEAT RESERVATION
TOKYO
Nabeno-ism
French cuisine seen through Japanese eyes from a disciple of Robuchon, near the iconic Tokyo Skytree.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO
Shokuzen Abe
Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO
Azabujuban Fukuda
Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.
Lunch: ¥15,000-19,999
Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO
Kagurazaka Ishikawa
The pinnacle kaiseki cuisine, served with intimacy by a chef with a great personal story.
Lunch: ¥50,000-60,000
Dinner: ¥50,000-60,000
SEAT RESERVATION
TOKYO
Jingumae Higuchi
Carefully hand-crafted fare makes for an incredible dining experience in the heart of Tokyo.
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO
Ginza Kyubey
Ginza Kyubey is a spacious, high-class sushi restaurant in Tokyo where you can taste top-grade sushi.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
(3)
SEAT RESERVATION
TOKYO
Umenohana Ginza
Umenohana is Japanese traditional cuisine restaurant specializing in yuba (bean curd skin) and tofu.
Lunch: ¥3,000-3,999
Dinner: ¥6,000-7,999
(2)
SEAT RESERVATION
TOKYO
Sushi Ginza Onodera
An international ambassador for sushi culture, and one of the most respected names in the business, Chef Sakagami’s goal is to spread the gospel of Ginza’s fine-dining culture to the world. Visit him on home turf to enjoy the best of his cuisine.
Lunch: ¥10,000-14,999
Dinner: ¥35,000-49,999
(1)
SEAT RESERVATION
TOKYO
Tatemichiya
A punk izakaya with a subculture theme, relaxed vibes, and delicious dishes cooked up by a long-time rocker chef.
Dinner: ¥2,000-2,999
(1)
SEAT RESERVATION
TOKYO
Seamon Ginza
Enjoy a high-class sushi experience in Ginza, at a price far more affordable than similar restaurants.
Lunch: ¥7,000-15,000
Dinner: ¥18,000-26,000
(2)
SEAT RESERVATION
TOKYO
DAWN | Avatar Robot Cafe ver.β
DAWN | Avatar Robot Cafe ver.β is a futuristic cafe that provides a culinary experience for a good cause
Lunch: ¥1,000-1,999
Dinner: ¥2,000-2,999
SEAT RESERVATION
TOKYO
Sushisho Masa
Sushisho Masa, located in Nishi-azabu, Tokyo, is a highly-regarded restaurant where you can taste top-quality, authentic sushi.
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO
Kizushi
Authentic Tokyo-style sushi in Nihonbashi, from a third generation chef who offers an amazing lunch course meal deal.
Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO
Otafuku
One of the longest-running oden stew restaurants in Tokyo, where you can try all the classics along with delicious new inventions.
Dinner: ¥6,000-8,000
SEAT RESERVATION
TOKYO
Dashin So-an
Just a short trip from Shinjuku or Shibuya nets you a premium handmade soba meal in bright and peaceful surroundings.
Lunch: ¥2,000-3,000
Dinner: ¥8,000-8,000
SEAT RESERVATION
TOKYO
KushiWakaMaru
An authentic local yakitori grilled chicken eatery, where you can enjoy cheap drinks and smoky charcoal grilling.
Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO
Kaikaya by the Sea
A top Shibuya seafood store where you can try authentic Japanese seafood cuisine, as well as Japanese fish in Western styles.
Lunch: ¥999-999
Dinner: ¥4,000-4,999
SEAT RESERVATION
TOKYO
Shinsuke
A great range of sake and delicious small dishes make this Ueno izakaya one of the best places in the area to sample Japanese pub grub.
Dinner: ¥1,000-5,000
SEAT RESERVATION
TOKYO
Sakita
Edo-style sushi bites prepared by a former Tsukiji fishmonger with an eye for great catches.
Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO
Unazen
No unagi is fresher than at this Oshiage eel shop, which prepares the live fish as soon as an order is made.
Lunch: ¥5,000-6,000
SEAT RESERVATION
TOKYO
Sushi Ya
Enjoy a seafood feast of seasons, complete with a live preparation performance.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO
Tsuruhachi
Be your own chef by putting together your own set-course meal (or leave it up to the experts).
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO
Miyaba
The only thing that’s better than the fish at this Tokyo sushiya is the value-for-money of their lunch meal.
Lunch: ¥8,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO
Kotaro
A classic Japanese pub in Shibuya which raises the bar on casual after-work dining and drinks.
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO
Obana
Freshwater eel with a Michelin star in 2020, just 20 minutes from Tokyo Station.
Lunch: ¥8,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATION
TOKYO
Takumi Shingo
Formidable sushi skills, displayed by a chef who apprenticed at the venerated kitchen of Sushi Sho.
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO
Sushi Sugaya
Enjoy a brilliant sushi omakase in one of Tokyo's newest gourmet hotspots, run by a chef with a keen taste for white fish.
Dinner: ¥60,000-80,000
SEAT RESERVATION
TOKYO
Fugu Makino
Catch a bite of Japan’s most iconic winter delicacy, fugu pufferfish, at one of the country’s top purveyors.
Dinner: ¥20,000-30,000
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Recent Reviews from Guests
1 / 3
Really good value for what they offer.
Great ingredient quality and services.
Witsarut Ditpae
May 17, 2024
Seamon Ginza
Restaurant in Tokyo
The service was truly exceptional, the people at the restaurant gave us an amazing service and helped us sending a driver to pick us up at the subway station, they also drove us back with no additional cost, basically we just paid for the meals.
MARIA ELIZABETH HERRERA GARCIA
May 15, 2024
Hinadoriyama
Restaurant in Tokyo
Sushiryori Inose offers an unparalleled culinary journey in a cozy setting. This is where the locals go and with a cash-only, omakase experience, the husband and wife team curates a memorable meal of fresh, high-quality sushi and sashimi. Their attentive service and engaging demeanor enhance the dining experience, while a diverse selection of local seafood delights the palate. Indulge in over two hours of gastronomic bliss, featuring favorites like salmon roe, sea urchin, and chutoro, accompanied by sake and lively conversation. The dinner is exceptionally priced and would easily cost double or triple at other tourist locations.
Ensure that you book your reservation early as they frequently book up quickly. This experience was by far the culinary highlight of my 17 days in Japan. The food and the interaction with the chef and his wife far exceeded my expectations.
Robert Shuttleworth
April 29, 2024
Sushiryori Inose
Restaurant in Tokyo
First time in japan where i can truly enjoy my omakase experience with local chef who can speak English! I got a counter seat in the end even though byfood replied that only table seating is available. Will definitely recommend this restaurant for a true omakase experience in Ginza!
Linda Teo
April 22, 2024
Ginza Saisho
Restaurant in Tokyo
KM's creativity is outstanding. Unfortunately didn't get to have the beef wellington. But the overall experience is still exceptional with all other dishes
Roger Wu
April 15, 2024
KM Restaurant
Restaurant in Tokyo