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Tokyo Okonomiyaki Cooking Classes
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5.0 (4)
Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
Tokyo
2.5 hours
Private Experience
US$70.64US$78.49
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US$70.64US$78.49
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US$67.70US$75.22
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US$70.64US$78.49
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US$103.61US$115.13
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Latest Reviews
What byFood users are saying.
Giampietro
I enjoyed a lovely afternoon learning how to make Okonomiyaki. Tomoko san was a lovely host and instructor. I can’t wait to make it again at home. I will definitely be attending another one of her classes! Thank you!
Okonomiyaki Cooking Class and Nature Walk in Tokyo
March 11, 2026
Alison Wittig
Very much enjoyed our class
Very personal with only 4 participants
The chef and her assistant were knowledgable and gracious
Great experience
Teishoku Cooking Class with Five Meal Options in Shinjuku
March 09, 2026
Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
December 09, 2025
Janel Schiller
I had a lovely time and learned a lot. 😀
Okonomiyaki Cooking Class and Nature Walk in Tokyo
April 19, 2025
Julia Littlefield
Emi was fantastic! We learned to make THREE Japanese dishes. We we will cherish the memories and take them home with us. Emi also gave us the recipes! Communication was great. She was so kind and so patient and the food was excellent. We HIGHLY recommend this authenticJapanese experience.
Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
April 06, 2025
John Stice
We are still talking about our wonderful cooking experience with Chieko. Even though my wife grew up in a Japanese American home, Chieko taught us traditional methods we are anxious to try on our own. We took our teen granddaughter who loved the experience!
Teishoku Cooking Class with Five Meal Options in Shinjuku
January 05, 2025
Maciej Chudy
We had amazing time! The hosts were super welcoming, shared a lot of their food stories and had amazing English skills!
10/10 we will definitely come back for a different menu.
Teishoku Cooking Class with Five Meal Options in Shinjuku
November 28, 2024
Terri Riddell
My time with Tomoko was wonderful. The walk from the station to her home was lovely and I enjoyed learning about the area. My classes one on one and I learned a lot. Tomoko was very patient and explained each step and ingredient with care. I was able to visit the grocery store and pick up things from the recipes to bring home to Canada.
Tomoko put together a menu of some of my favorite dishes(okonomiyaki, agedashi tofu, spicy cucumbers) and they complimented each other well. Her homemade plum wine was such a treat! Our meal was delicious and I enjoyed every bite. I’m looking forward to using my new skills and making these dishes for my friends and family. I will definitely book another class with Tomoko in the future.
Okonomiyaki Cooking Class and Nature Walk in Tokyo
November 06, 2024
Lance Garrison
This was an amazing experience! Tomoko-sensei is extremely kind and speaks perfect English. She emailed us in advance to ask about our interests and adjusted the class to match. The setting was intimate and beautiful. Our class had just 2 participants and I think she said she limits participants to 4, so you will receive very personal attention. Tomoko-sensei taught us how to make 8 different dishes, some of which were not on the schedule, but just came up in conversation. She also took the time to answer our questions and make sure we understood how to cook these dishes. She provided recipes so that we can cook these dishes at home. Of course, the resulting food was delicious. The nature walk at the start of the class was also lovely.
Okonomiyaki Cooking Class and Nature Walk in Tokyo
June 03, 2024
Renato Mintz
We loved the class! Tomokita is a wonderful host and cook! She has much attention to details and we were also able to practice. We recommend this class to anyone.
Okonomiyaki Cooking Class and Nature Walk in Tokyo
May 08, 2024
Andrea zaniolo
Emi granted me and my Friends a wonderful cooking experience. We prepared gyozas, onigiri and tonkatsu, and It was extremely fun and instructive.
EMI Is very kind and patience, speaks perfect english and Is very curios about other people's culture, so you'll feel at home with her.
Higly recommend this course to everyone!
Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
April 11, 2024
Moshe Cohan
It was a great and tasty experience. We learn about the Japanese food.
It was very nice atmosphere, the team was very professional and kind
Teishoku Cooking Class with Five Meal Options in Shinjuku
March 20, 2024
Okonomiyaki Cooking Classes in Tokyo
One of Japan’s most beloved foods, okonomiyaki can be found along shopping streets and traditional Japanese sit-down restaurants alike. There are two main styles of okonomiyaki: Hiroshima-style okonomiyaki and Osaka-style (also known as Kansai-style) okonomiyaki. The name of this savory pancake roughly translates to “cooked as you like it,” which refers to the versatility of the dish. With Osaka-style okonomiyaki, all the ingredients are mixed together, consisting of batter, meat or seafood, cabbage, crunchy tempura flakes, and egg. As you’ll learn in these okonomiyaki cooking classes in Tokyo, you can add whatever your heart desires, from kimchi and pork to shrimp and cheese. Meanwhile, Hiroshima-style okonomiyaki is more traditional, separate layers of ingredients, starting with thin, crepe-like base, which is topped with a mountain of cabbage and stir-fried yakisoba noodles, as well as meat or seafood. Usually, it’s all topped off with a generous slather of okonomiyaki sauce and a big handful of chopped green onions. So take part in an okonomiyaki cooking class in Tokyo and get in on the fun!