Mochi Cooking Classes(20)

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Mochi Making Class in Tokyo 2
Classes
TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry daifuku, dango and isobe mochi. Then, savor your sweets with a rejuvenating cup of matcha.

from$86.32
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(43)
With green tea
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Traditional Sweets (Nerikiri) Making with Tea Ceremony 1
Classes
TOKYO

Traditional Sweets (Nerikiri) Making with Tea Ceremony

Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make three Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.

from$86.32
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(6)
Rain or shine
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Mochi and Traditional Sweets Making with Tea Ceremony 1
Classes
TOKYO

Mochi and Traditional Sweets Making with Tea Ceremony

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.

from$100.70
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(24)
With recipe
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Traditional Japanese Wagashi Making Class in Kyoto 1
Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!

from$52.51
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(6)
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Private Mochi Sweets Making Class in Setagaya (Tokyo) 1
Classes
TOKYO

Private Mochi Sweets Making Class in Setagaya (Tokyo)

Make strawberry daifuku and hanami dango mochi sweets with a wagashi expert in Setagaya district’s Sangenjaya, a bustling local area with retro shops and cafes near Shibuya. Enjoy your chewy treats in your host’s traditional tatami tea room!

from$57.54
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(24)
With matcha
Private Experience
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Dessert-Making in Kyoto: Mochi Ice, Dango, Matcha, & More 1
Classes
KYOTO

Dessert-Making in Kyoto: Mochi Ice, Dango, Matcha, & More

Make traditional Japanese desserts at a wagashi-making class near Fushimi Inari Shrine in Kyoto! Spend time in a traditional home, make then enjoy 3 wagashi sweets & matcha tea.

from$86.32
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(5)
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Washoku: Authentic Japanese Cooking Class (Fushimi, Kyoto) 9
Classes
KYOTO

Washoku: Authentic Japanese Cooking Class (Fushimi, Kyoto)

Learn how to make traditional Japanese food at a washoku cooking class near Fushimi Inari Shrine in Kyoto! Spend time in a traditional home, learn how to make a range of washoku dishes, enjoy your handmade meal, & explore a Japanese supermarket.

from$129.48
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(6)
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Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo 4
Classes
TOKYO

Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo

A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!

from$86.32
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(7)
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We really enjoyed making the sweets and we learned a lot! The class was good for all levels of experience and the sweets were delicious!!!
Jackson
April 29, 2025
Osaka Sweets Making Class: Daifuku, Warabimochi & Dorayaki 21
Osaka Sweets Making Class: Daifuku, Warabimochi & Dorayaki
Classes
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My Mom and I did this mochi making class and loved it!! Miho was very kind and professional. We enjoyed listening about the history of mochi as well as making our own and tasting it. There was fine attention to detail and Miho made us feel right at home. The space was cozy, the mochi was delicious - I would definitely recommend!!
Sierra Thom
April 29, 2025
Mochi Making Class in Tokyo 2
Mochi Making Class in Tokyo
Classes
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It was a very enjoyable experience! Although it’s in my neighborhood, I got to tour a noodle factory that I normally wouldn’t have a chance to see, and I made my own noodles by choosing the dough and the cutting blade I liked. It was a very interesting and valuable experience. After that, we moved to Akiko-san’s home, where we started by preparing the filling for the gyoza, wrapping them, and then cooking them with crispy wings, just like in a restaurant! The salad with fried baby sardines and mizuna was also exceptional. We then boiled our own ramen noodles, added various toppings, and enjoyed a luxurious bowl of rich, tonkotsu-style ramen! To finish, we made matcha shiratama cream anmitsu, which was a perfect course. There were no foreign participants this time, but this has inspired me to study English, and I hope to interact with international guests next time. Thank you for the wonderful time!
Izumi Moriya
April 23, 2025
Family enjoys making fresh ramen noodles together
Yokohama Ramen Noodle Factory Tour & Home Cooking Class
Classes
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Sakura was an amazing instructor...very kind and made us feel right at home in her home.
John Charecky
April 21, 2025
Private Mochi Sweets Making Class in Setagaya (Tokyo) 1
Private Mochi Sweets Making Class in Setagaya (Tokyo)
Classes
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My daughter and I loved this experience. We speak English, and Yuko communicated with us very clearly and gave detailed instructions that we were able to follow. The results were beautiful and delicious! I highly recommend this activity.
Stephanie Der
April 20, 2025
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo 4
Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
Classes