Okonomiyaki Cooking Classes

Experience Hiroshima food culture from the comfort of your own home during this virtual okonomiyaki cooking class! Learn the traditional recipe and cooking techniques of this iconic Japanese dish, and bring a taste of Hiroshima into your home.

There’s no better place to learn how to make okonomiyaki than Hiroshima, the birthplace of the dish. At the Otafuku okonomiyaki sauce studio, join this cooking class and make a savory pancake using your favorite toppings and mix-ins!

Enrich your Japanese food experience by not only eating it, but learning how to make it! Make okonomiyaki and golden soup using halal-certified ingredients and equipment, ensuring safety and comfort.

Made from flour, cabbage, eggs, and a protein of your choice, okonomiyaki is much more than the sum of its parts. Hearty and delicious, this Japanese comfort food is a fun and collaborative home-cooked dish. Join us and find out how it’s made!