Ramen Cooking Classes

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Experiences

Make Your Own Ramen and Gyoza in Asakusa

Located between historic Asakusa and Kappabashi Kitchen Street, during this cooking class in Tokyo you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen. You’ll even make the ramen noodles from scratch!

from ¥13,200

Near station

Cooking Classes

OSAKA

Ramen and Gyoza Cooking Class in Osaka

Learn how to make soy-sauce based ramen during this cooking class in Osaka! Yoko, a certified food coordinator and licensed guide will teach you her recipe for this iconic dish, as well as how to make gyoza (pan-fried dumplings).

from ¥14,000

With dessert

Cooking Classes

OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!

from ¥10,000

With dessert

Cooking Classes

KYOTO

Ramen Noodle Making Experience in Kyoto

If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll, and cut your dough, and compare 3 different styles of ramen noodles.

from ¥5,000

Cooking Classes

TOKYO

Ramen and Gyoza Home Cooking Class in Tokyo

Ramen is best paired with a plate of juicy gyoza dumplings. During this class in your cooking instructor’s Tokyo home, you’ll learn to prepare the noodles, broth, and toppings for ramen; as well as make gyoza from scratch.

from ¥10,500

Cooking Classes

TOKYO

Halal Ramen and Gyoza Japanese Dishes Cooking Class

Ramen and gyoza are scrumptious staples of Japan’s iconic dishes known worldwide. Learn how to create these delicious, heart-warming meals in a halal environment, ensuring safety and comfort for halal!

from ¥10,000

With recipe

Cooking Classes

KANAGAWA

Ninomiya Ramen and Gyoza Cooking Class

Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya during a 3-hour cooking class.

from ¥5,000

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Browse The Top Ramen Cooking Classes in Japan

Ramen is a dish with infinite possibilities! Learn how to make ramen from scratch and explore the varieties of this beloved Japanese dish during these ramen cooking classes in Japan! Choose from several ramen cooking classes with seasoned Japanese cooking teachers, and learn to make your own handmade ramen noodles, vegetarian ramen, vegan ramen, and more. The best accompaniment to a steaming bowl of ramen is some crispy and succulent pan-fried gyoza, and many classes will also teach this additional Japanese food! Once you’ve learned how to make ramen during these ramen cooking classes, you’ll be able to recreate the mouthwatering dishes at home. Take home the recipes and impress your family and friends in your own kitchen. What’s better than thick chewy noodles, hot and warming broth, and toppings of your choice? Browse ramen classes in Japan now and let’s get cooking!

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