Japanese Sake Cooking Classes(12)

Japanese Sake Cooking Classes
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Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
from ¥13,000
(4)
Regional food
Cooking Classes
TOKYO

Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo

Become a Japanese ramen chef for the day! Join this intensive ramen-making class at a restaurant in Meguro to learn from a seasoned ramen chef, discover the history of ramen, make original-recipe ramen & gyoza, then feast on your mouthwatering meal.
from ¥17,000
(17)
Cooking Classes
TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.
from ¥17,000
(1)
Cooking Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.
from ¥10,000
(1)
Rain or shine
Private Experience
Cooking Classes
TOKYO

Temari & Maki Sushi Making Class in Asakusa (Tokyo)

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
from ¥8,500
(1)
Regional food
Cooking Classes
TOKYO

Learn How To Cut Sashimi From a Master of Japanese Knives

Learn the history of Japanese knives from Yusuke, a renowned knife instructor & industry expert, in Aoyama (Tokyo). Watch a demonstration, learn sharpening techniques, cutting skills, & participate in a cooking class to make a zuke don for lunch.
from ¥18,700
With sake
Cooking Classes
TOKYO

Sushi Making Class with a Japanese Knife Master in Tokyo

Learn to cut ingredients for sushi with a Japanese knife pro chef in this unique sushi-making class close to Omotesando Station in Nishi-Azabu. Enjoy the sushi you make in a scrumptious lunch with miso soup, tea and a sake tasting!
from ¥18,700
Near station
Cooking Classes
YAMANASHI

Yamanashi Cooking Class: Make Hoto Noodles by Lake Kawaguchi

An iconic dish of Yamanashi, learn how to make hoto—a type of flat, wide noodles—from scratch during this cooking class. Swimming in an umami broth, hoto is a classic Japanese comfort food that you’ll want to make again and again.
from ¥3,300
(1)
Near station
Cooking Classes
TOKYO

Mayuko’s Japanese Home Cooking Class in Tokyo

Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.
from ¥15,500
With lunch
Cooking Classes
TOKYO

Flying Gourmet Seafood Cooking Class with Captain Mikio

Join Captain Mikio, an international pilot/gourmand, for a cooking class that teaches you how to prepare seasonal fish–whole and as sashimi. First, visit a fish market to select your seafood, then handle a whole fish and prepare a meal from scratch.
from ¥10,000
Near station
Cooking Classes
TOKYO

Japanese Home Cooking Survival Series in Tokyo, Jan-Apr 2021

Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.
from ¥39,200
Learn etiquette
Cooking Classes
NAGANO

Marvelous Matsumoto: Soba-Making, Wasabi, & Asama Onsen Tour

Learn how to make authentic Japanese soba noodles with a master, enjoy a handmade soba meal, try fresh wasabi, & explore Asama Onsen Town in Matsumoto.
from ¥15,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
I had an unforgettable sushi-making experience in Asakusa, Japan. We had the opportunity to make both Maki-Sushi and Temari-Sushi. The staff were phenomenal, guiding us through every step of the process with entertainment. It was very fun and interesting and delicious. Highly recommended for anyone visiting Japan!
Masanori Saka
March 19, 2024
Experience Image
Temari & Maki Sushi Making Class in Asakusa (Tokyo)
Cooking Classes
Emi was just great. The perfect cooking class.
Matthew listro
March 05, 2024
Experience Image
Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)
Cooking Classes
Brilliant, engaging and delicious class led by knowledgeable chefs! Takes place in a lovely, small setting. Described by the chefs as “more like work experience” they were true to their word - you were put to work straight away, feeling fully immersed in the experience and loving every minute. Sitting down to our meal at the end felt well and truly deserved. Highly recommend!
Ruathy Bannerman
February 28, 2024
Experience Image
Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo
Cooking Classes
Had the best time learning how to make sushi with out lovely tutors Momo and Hannah. It was high energy and there were lots of laughs!
Alex Bullot
February 12, 2024
Experience Image
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Cooking Classes
The experience was great.. especially when your can't speak Japanese. As the chef is an expat ... and location is relatively not hard to find... the class also is good as you can experience diff stations in making ramen and gyoza..overall was happy to take the class ...plus a bonus , there is a huge Starbucks Reserve that you can visit nearby after the class.
Anonymous
February 10, 2024
Experience Image
Foodie Essentials: Ramen & Gyoza Cooking Class in Tokyo
Cooking Classes