Halal Cooking Classes(88)

Halal Cooking Classes
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Cooking Classes
TOKYO

Make Nigiri, Sushi Rolls, and Japanese Side Dishes

Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
from¥10,000
(4)
With recipe
Cooking Classes
KYOTO

Bento Making Class in Kyoto

Learn about the essential components of washoku (Japanese cuisine) during this bento making class in Kyoto. Make a balanced meal of six different dishes including tempura, teriyaki chicken, and miso soup, with your friendly cooking teacher.
from¥10,300
(12)
With green tea
Cooking Classes
KYOTO

Izakaya Food Cooking Class in Kyoto

Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.
from¥10,300
(9)
Cooking Classes
TOKYO

Japanese Fake Food: Food Sample Making Workshop in Tokyo

Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking plastic food samples are made and join a hands-on workshop to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.
from¥3,000
(58)
Has a gift
Cooking Classes
TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!
from¥3,650
(14)
Cooking Classes
TOKYO

Vegan Ramen and Gyoza Cooking Class

Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!
from¥10,800
(18)
With recipe
Cooking Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
from¥6,300
(6)
With green tea
Cooking Classes
OSAKA

Sushi & Ramen-Making Class w/ Tea Ceremony in Osaka

Experience a taste of Japan with a home cooking class in Osaka! Join Katsuji, a 38-year industry veteran, for a tea ceremony, hands-on sushi & ramen making, a delightful meal, & a personalized keepsake to take home.
from¥9,000
(27)
With recipe
Cooking Classes
KYOTO

Authentic Japanese Sushi Cooking Class in Kyoto

In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.
from¥9,200
(12)
Learn etiquette
Cooking Classes
HIROSHIMA

Okonomiyaki Cooking Class at Hiroshima Station

There’s no better place to learn how to make okonomiyaki than Hiroshima, the birthplace of the dish. At the Otafuku okonomiyaki sauce studio, join this cooking class and make a savory pancake using your favorite toppings and mix-ins!
from¥6,600
(4)
Cooking Classes
TOKYO

Homemade Sushi Making Class in Tokyo

During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.
from¥10,300
(5)
Cooking Classes
KYOTO

Kyoto Decorative Sushi Cooking Class (Private)

Learn to make creative decorative sushi rolls called kazarimaki in this private sushi-making class at your instructor's home near Nijo Castle in Kyoto. Made with plant-based ingredients, these colorful sushi rolls are vegetarian and vegan-friendly.
from¥9,900
(3)
Near station
Private Experience
Cooking Classes
OSAKA

Miso Making Workshop in Osaka

Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from¥15,000
(3)
With green tea
Cooking Classes
TOKYO

Ramen and Gyoza Cooking Class in Asakusa

In this cooking class located between the historic Asakusa area and Kappabashi Kitchen Street in Tokyo, you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen.
from¥15,900
(30)
Near station
Cooking Classes
TOKYO

Taiyaki Making Experience in Asakusa, Tokyo

During a hands-on class in Tokyo’s historic Asakusa district, learn how to make a classic Japanese street food: taiyaki. This fish-shaped cake is usually made with sweet bean paste, but you can also select unique savory options like cheese and curry!
from¥4,000
(7)
Cooking Classes
TOKYO

Tokyo Sushi-Making Class in a Hidden Bar in Shibuya

Learn about sushi-making from English-speaking instructors in a hidden bar in Shibuya, central Tokyo! Make nigiri and maki sushi rolls and enjoy your sushi meal with miso soup. Gluten-free, vegan, and vegetarian options are available.
from¥15,000
(1)
Cooking Classes
KAGOSHIMA

Japanese Miso Making Experience in a Kagoshima Miso Factory

Discover all about how Japanese miso is made at a miso factory, then make your own using just soybeans and barley during this Kagoshima miso-making experience!
from¥6,213
(1)
Special offer
Cooking Classes
OSAKA

Kushikatsu & Sushi-Making Class w/ Tea Ceremony in Osaka

Make sushi & kushikatsu at a home cooking class in Osaka! Guided by Katsuji (an industry pro with 38 years of experience), you’ll experience a tea ceremony, make sushi & kushikatsu from scratch, enjoy your meal, then take home a custom souvenir.
from¥9,000
(3)
With recipe
Cooking Classes
OSAKA

Osaka Festival Foods: Try Yakisoba & Karaage, Make Takoyaki

In this fun class less than 30 min by train from Osaka Castle & Osaka Station, you’ll enjoy Japanese-style fried chicken (karaage), stir-fried noodles (yakisoba) and learn to make an Osaka signature dish: octopus dumplings (takoyaki)!
from¥9,000
(1)
Cooking Classes
YAMANASHI

Family-Friendly Soba Noodles Making Class at Lake Kawaguchi

Up to 80 people can join this soba-making class near Lake Kawaguchi. From kneading to rolling to cutting, experienced chefs will guide participants through every step of making the ultra-pure Oshino-Hakkai soba, a Yamanashi specialty!
from¥3,300
Cooking Classes
KYOTO

Make Japanese Sweets (Nerikiri) & Matcha with Nariko (Kyoto)

Unleash your inner confectionary artist with a nerikiri-making class in Kyoto! Join Nariko to learn how to make 5 different nerikiri (Japanese wagashi sweets) then enjoy a matcha-making & tasting experience.
from¥12,000
(2)
Cooking Classes
OSAKA

Ramen & Gyoza Cooking Class in a Traditional Osaka Townhouse

Step into a traditional townhouse in central Osaka for a friendly cooking class with local hosts! You’ll be learning to make two traditional Japanese dishes: a soy-sauce based ramen with pork toppings and crispy gyoza dumplings.
from¥9,900
(1)
Cooking Classes
SHIGA

Omi Beef Cooking & Premium Dining (Hikone, Shiga)

Taste Omi beef and learn to prepare it in a teppan grill in this private cooking class and premium dining experience at a French restaurant in Hikone, Shiga Prefecture, where you’ll also enjoy a luxurious course meal with lobster and abalone.
from¥27,500
Cooking Classes
SHIGA

Hikone, Shiga: Teppanyaki Cooking & Steak Flambe Dining

Learn from a Japanese chef in this private teppanyaki cooking and dining experience in Hikone, Shiga Prefecture. You’ll cook, carve and flambe an Omi beef steak guided by a chef and enjoy a full-course meal in a French restaurant.
from¥15,400
Cooking Classes
TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from¥13,500
(7)
Free drinks
Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
from¥13,000
(5)
Regional food
Cooking Classes
TOKYO

Homemade Udon and Traditional Calligraphy Class in Tokyo

During this Japanese culture class in Tokyo, learn how to make the satisfyingly thick and chewy udon noodles from scratch, and use traditional Japanese calligraphy tools to write a kanji character of your choosing.
from¥15,000
(4)
With recipe
Private Experience
Cooking Classes
TOKYO

Temari & Maki Sushi Making Class in Asakusa (Tokyo)

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
from¥9,000
(8)
Regional food
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Reviews SmileyRecent Reviews from Guests
1 / 3
Fumiyo and her assistant (sorry forgot her name) were absolutely delight. They were friendly and gracious. Fumiyo was very thorough with her instruction. We really enjoyed the class and highly recommended.
Linda Izumi
July 24, 2024
Experience Image
Wagashi Making Class in Osaka
Cooking Classes
This class was a good experience. Kaori was so helpful and able to answer all my questions, and I had a lot of fun chatting with her! The ramen and gyoza was delicious as well, I can't wait to take what I've learnt and try it again back home!
Anonymous
July 23, 2024
Experience Image
Vegan Ramen and Gyoza Cooking Class
Cooking Classes
Kids had great time with the ramen making experience. The wife and husband team were very friendly and informative. They packaged the items well to take home in the rain as well. Fun times especially on a muggy rainy and hot summer day in Tokyo!
Maiko Tomizawa
July 22, 2024
Experience Image
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Cooking Classes
The people running this workshop are extremely friendly and help in every way to ensure you understand the instructions. I really enjoyed the experience. I guess the only thing that would improve it further would be if we also got to make the individual components that go into the final product. Those are all premade. Definitely a fun experience for all.
Cheryl Augustine
July 22, 2024
Experience Image
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Cooking Classes
I chose this activity because I love learning about new food menu's and wanted to understand Japanese cooking more. Kaori was an absolutely amazing chef and host. My husband and I could not be more thrilled about our time spent at Kaori's house. The food we prepared was so incredibly delicious! We can hardly wait to make this at home. Thank you both for the wonderful company and day spent in Tokyo. We will never forget it. Liz and Steve Moore
Liz Moore
July 19, 2024
Experience Image
Vegan Ramen and Gyoza Cooking Class
Cooking Classes

Book a Halal Cooking Class in Japan

With over 100,000 Japanese restaurants abroad, Japanese cuisine is gaining popularity overseas. People around the world want to learn to make Japanese food in their own home kitchen, but might feel overwhelmed by the number of unfamiliar ingredients. If you’d like to learn how to cook Japanese food but don’t know where to start, joining a cooking class in Tokyo is a great place to start your culinary journey. Or, learn how to cook regional Japanese food such as takoyaki during a cooking class in Osaka, or traditional dishes in the ancient capital during a cooking class in Kyoto.

Regardless of your dietary needs, you can enjoy food in Japan. That includes halal food experiences. If you abide by Islamic dietary restrictions, there are halal cooking classes in Japan just for you. Browse the list of pork and alcohol-free Japanese cooking classes and find one that interests you. Explore Japanese traditions and culture through food and join a halal ramen, halal okonomiyaki, or halal sushi experience! Once you know which ingredients to use, the proper cooking technique, and the pitfalls to avoid, you’ll be able to make traditional Japanese food yourself. A halal cooking class in Japan will be the highlight of your trip!