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Vegetarian Cooking Classes

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Rolled Sushi Bento Making Class at Yoko’s Kamakura Home

from ¥ 5,200 per guest - 2 hours
REGIONAL FOOD

Bento Making Class in Kyoto

from ¥ 8,500 per guest - 3.5 hours
WITH GREEN TEA

Onigiri Bento Making Class in a Fukuoka Home

from ¥ 7,500 per guest - 3 hours
WITH RECIPE

Maki Zushi Rolled Sushi Cooking Class in a Japanese Home

from ¥ 7,500 per guest - 3 hours
WITH LUNCH

Tokyo Kaiseki Cuisine Cooking Class

from ¥ 8,500 per guest - 3 hours
WITH DESSERT

Healthy Japanese Bento Lunch Box Making Class

from ¥ 7,900 per guest - 3 hours
WITH LUNCH

Intensive 5 Day Japanese Home Cooking Class

from ¥ 37,000 per guest - 2.5 hours
WITH DESSERT

Izakaya Food Cooking Class in Kyoto

from ¥ 8,500 per guest - 3.5 hours

Make Your Own Ramen and Gyoza in Asakusa

from ¥ 9,900 per guest - 2.5 hours
WITH 1 DRINK

Online Wagashi Making Class with Certified Instructor

from ¥ 3,000 per guest - 1.5 hours
WITH RECIPE

Fun Online Osaka-Style Okonomiyaki Cooking Class

from ¥ 2,500 per guest - 1 hour
WITH RECIPE

Traditional Japanese Wagashi Making Class in Kyoto

from ¥ 5,719 per guest - 1 hour
WITH GREEN TEA

Sweet Higashi Making Class in Miyajima

from ¥ 10,000 per guest - 1 hour
WEAR KIMONO

Mochi Making Class in Tokyo

from ¥ 7,800 per guest - 2.5 hours
WITH RECIPE

Ramen Class with Handmade Noodles and 3 Ramen Types

from ¥ 9,800 per guest - 2.5 hours
WITH DESSERT

Nigiri Sushi Making Class in Tokyo

from ¥ 9,900 per guest - 2 hours
WITH RECIPE

Tokyo Gyoza and Sushi Combination Class

from ¥ 13,000 per guest - 3.5 hours
WITH LUNCH

Decorative Tokyo Sushi Class

from ¥ 7,200 per guest - 2.5 hours
WITH LUNCH

Japanese Fake Food: Food Sample Making Workshop in Tokyo

from ¥ 2,600 per guest - 1 hour
HAS A GIFT

Vegetarian Cooking Classes in Japan

Being vegetarian in Japan can be a little challenging. There always seems to be fish flakes sprinkled on your dish or a hidden meatball in a bento box. It might be hard to communicate your dietary restriction to servers at restaurants, as not a lot of Japanese people are vegetarian, although more and more restaurants are catering to visitors from abroad who are more conscious about their diets. These vegetarian cooking classes in Japan are also at your disposal, so you can make your own Japanese vegetarian food.

If you want to try vegetarian sushi in Japan, you’re in luck, as there are a variety of vegetarian cooking classes in Japan. Using plant ingredients, you can make the most colorful and delicious Japanese sushi, or an adorable character-themed bento. You don’t have to miss out on ramen, okonomiyaki, gyoza, or tempura, either. These vegetarian cooking classes will introduce you to plant-based Japanese dishes and easy vegetarian substitutes. Explore vegetarian cooking classes in Tokyo, plant-based cooking workshops in Osaka, and local Japanese cooking instructors other areas in Japan to find your perfect Japanese cuisine experience.