Pescetarian Cooking Classes(49)

Pescetarian Cooking Classes
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Cooking Classes
TOKYO

Make Your Own Ramen and Gyoza in Asakusa

Located between historic Asakusa and Kappabashi Kitchen Street, during this cooking class in Tokyo you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen. You’ll even make the ramen noodles from scratch!
from¥13,200
(20)
Near station
Cooking Classes
TOKYO

Private Tokyo Sushi-Making Class at 100-Year-Old Sushi Bar

Learn the traditional art of sushi-making at a 100-year old restaurant in Tokyo! Enjoy a hands-on class with an English-speaking sushi industry professional, learning two methods of shaping sushi: kotegaeshi and tategaeshi.
from¥8,500
(5)
Private Experience
Cooking Classes
TOKYO

Japanese Fake Food: Food Sample Making Workshop in Tokyo

Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking plastic food samples are made and join a hands-on workshop to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.
from¥2,940
(22)
Has a gift
Cooking Classes
TOKYO

Homemade Sushi Making Class in Tokyo

During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.
from¥10,000
(5)
Cooking Classes
KYOTO

Bento Making Class in Kyoto

Learn about the essential components of washoku (Japanese cuisine) during this bento making class in Kyoto. Make a balanced meal of six different dishes including tempura, teriyaki chicken, and miso soup, with your friendly cooking teacher.
from¥10,000
(5)
With green tea
Cooking Classes
TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!
from¥3,650
(5)
Cooking Classes
KYOTO

Izakaya Food Cooking Class in Kyoto

Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.
from¥10,000
(4)
Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes (Kaiseki) Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.
from¥10,000
(7)
With dessert
Cooking Classes
KYOTO

Ramen Noodle Making Experience in Kyoto

If ramen noodles aren’t accessible in your home country, how about learning how to make it from scratch? At a ramen shop in Kyoto’s historic Gion district, you’ll mix, roll, and cut your dough, and compare 3 different styles of ramen noodles.
from¥5,000
(8)
Private Experience
Cooking Classes
TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry mochi, dango, and cinnamon mochi. Then, savor your sweets alongside a rejuvinating cup of matcha.
from¥10,000
(4)
With recipe
Cooking Classes
KYOTO

Traditional Japanese Wagashi Making Class in Kyoto

Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
from¥6,300
(2)
With green tea
Cooking Classes
TOKYO

Sushi Making Class in Tokyo at a Michelin-Starred Restaurant

At a Michelin-starred sushi restaurant in Tokyo, learn from a seasoned sushi master during a hands-on cooking class. You’ll use professional sushi chef’s knives to prepare the fish and make 3 types of sushi: rolled sushi, nigiri, and gunkanmaki.
from¥30,000
(2)
byFood Original
Private Experience
Cooking Classes
TOKYO

Sushi Making Class with Pro Chef in Tsukiji, Tokyo (Private)

Observe the chef’s knife work as they break down a whole mackerel to make sashimi, then it’s your turn to get hands-on! With the chef’s guidance, you’ll make one sushi roll and 8 pieces of nigiri, pairing it with real wasabi.
from¥12,780
(1)
Private Experience
Cooking Classes
OSAKA

Ramen Class with Handmade Noodles and 3 Ramen Types

Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!
from¥10,000
(8)
With dessert
Cooking Classes
TOKYO

Sushi-Making Class with Professional Chef in Tokyo

Make your own sushi with a professional chef! Learn firsthand all that goes into making nigiri sushi, including cutting sashimi and learning how to use a roller. Enjoy your creations with a delicious, homemade set meal that accompanies sushi.
from¥19,000
(2)
Cooking Classes
TOKYO

Homemade Udon and Traditional Calligraphy Class in Tokyo

During this Japanese culture class in Tokyo, learn how to make the satisfyingly thick and chewy udon noodles from scratch, and use traditional Japanese calligraphy tools to write a kanji character of your choosing.
from¥12,000
(3)
With recipe
Private Experience
Cooking Classes
OSAKA

Sushi Cooking Class

From delicate nigiri sushi to hefty gunkan maki, learn how to make several types of sushi during this cooking class in Tokyo. With a side of yakitori, miso soup, pickles, this is the perfect balanced Japanese meal to impress family and friends.
from¥13,000
(2)
With dessert
Cooking Classes
TOKYO

Mayuko’s Japanese Home Cooking Class in Tokyo

Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.
from¥15,500
With lunch
Cooking Classes
KYOTO

Kyoto Decorative Sushi Cooking Class

Learn how to make creative decorative sushi rolls called “kazarimaki” at your cooking teacher’s traditional Japanese-style home in Kyoto. Using plant-based ingredients, these colorful sushi rolls are vegetarian and vegan-friendly.
from¥6,600
(1)
With recipe
Cooking Classes
AICHI

Nagoya Sweets Making Class with Tea Ceremony

During this wagashi making class in your instructor’s traditional Japanese home, you’ll stroll through a veggie patch and charming Japanese garden, make Nagoya-style sweets, and enjoy a traditional tea ceremony.
from¥8,000
Learn etiquette
Cooking Classes
AICHI

Nagoya Sushi Making Class

In a century-old renovated Japanese storehouse in Nagoya, join this cooking class and, after a complimentary welcome drink, learn how to make four different types of sushi with guidance from an experienced cooking instructor.
from¥10,000
With green tea
Cooking Classes
TOKYO

Online Cooking Class: Cute Character Bento Making Class

Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.
from¥3,000
Online
Cooking Classes
OSAKA

Miso Making Workshop in Osaka

Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from¥12,000
(1)
With green tea
Cooking Classes
TOKYO

Handmade Buckwheat Soba Noodle & Kakiage Tempura Class

Traditional Japanese food-making class with an expert chef. Learn soba techniques. Use classical tools and cook. Cut buckwheat noodles and vegetable tempura to make a delicious soup. Prepare your own tasty fried topping in an Asakusa classroom.
from¥18,700
Cooking Classes
KAGOSHIMA

Japanese Miso Making Experience in Kagoshima

Learn about the process of Miso and Sho-yu at the factory. Make 2kg of Mugi-miso for yourself!
from¥6,600
(1)
Special offer
Cooking Classes
KYOTO

Make Japanese Sweets (Nerikiri) & Matcha with Nariko (Kyoto)

Unleash your inner confectionary artist with a nerikiri-making class in Kyoto! Join Nariko to learn how to make 5 different nerikiri (Japanese wagashi sweets) then enjoy a matcha-making & tasting experience.
from¥10,000
Private Experience
Cooking Classes
TOKYO

Handmade Soba Noodles Cooking Class

These healthy buckwheat noodles are as fun to make as they are to slurp! During this soba making class with a warm and friendly host, you’ll mix, roll, cut, and prepare the soba from scratch, starting from buckwheat flour.
from¥12,000
(3)
With recipe
Cooking Classes
TOKYO

Nigiri Sushi Making Class in Tokyo

Learn how perfectly seasoned rice and fresh seafood come together to make the iconic Japanese food, sushi. During this hands-on cooking class in Tokyo, you’ll make a few varieties of nigiri sushi with an experienced cooking instructor.
from¥15,600
(3)
With recipe
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Reviews SmileyRecent Reviews from Guests
1 / 3
This was a great experience! Very intimate and hands on with working with the ramen machine. My wife and I had a fun time learning about the ingredients, process of each stage, and finally going to his restaurant for a fresh bowl of delicious Ramen!! This is a must do if you are a ramen lover.
Patrick Govea
Experience Image
Ramen Noodle Making Experience in Kyoto
Cooking Classes
I loved my experience at Ameshin! There were instructions in English and the instructor was able to communicate instructions well. I loved the little bunny I made in the class and the process really made me appreciate the skill and experience that goes into making the pieces they sell in the shop. My class was just me and 6 middle schools students who made absolutely adorable pieces. The location of the workshop is also really nice because it’s very close to the Senso-Jo temple in Akasuka. I would 100% recommend this workshop and do it again!
Christine Chung
Experience Image
Amezaiku Candy Sculpting Workshop in Tokyo
Cooking Classes
Really fun experience while we were staying in Osaka: the recipes were simple and easy to follow, the group was small and the teacher was great (very good English as well). We can’t wait to recreate these at home.
Charlotte Calliauw
Experience Image
Ramen Class with Handmade Noodles and 3 Ramen Types
Cooking Classes
This was fantastic! Both the Gyoza Dumplings and the Ramen were fantastic, and I feel like I have a great understanding now of how to approach making ramen broth now (specifically Shoyu ramen)
Kyle M Fritz
Experience Image
Make Your Own Ramen and Gyoza in Asakusa
Cooking Classes
We thoroughly enjoyed our wagashi cooking class. It was a highlight of our trip to Kyoto. Yasue was a lovely and patient instructor. Highly recommended.
Tsikaris
Experience Image
Traditional Japanese Wagashi Making Class in Kyoto
Cooking Classes

How to Find The Best Pescetarian Cooking Classes in Japan

If you’re a foodie and pescetarian in Japan, you’re in luck! Japan is a great place to visit as a pescetarian, as the cuisine is based on fish and seafood, so there are ample pescetarian options. Browse the wide selection of pescetarian cooking classes in Japan on byFood, from a variety of sushi making classes (like nigiri sushi, sushi roll, and decorative sushi classes) to ramen making classes and gyoza cooking classes. You can learn how to make soba noodles from scratch, and even make cute seasonal wagashi sweets! Join a pescetarian cooking class in Japan; it’s a fantastic way to immerse yourself in the culture of Japan. Plus, you’ll get to keep the recipes so you can take a piece of Japan back with you and make traditional Japanese food in your own home.