Experience Chicago Cooking Class with Deep Dish Pizza or Pasta

Nancy is a warm and inviting host who, along with her daughter Hailey, offers a fun and interactive cooking experience in their Chicago apartment. Begin your culinary adventure with a spread of cheeses, meats, crackers, and nuts while getting to know your hosts. Then, head to the kitchen to create Chicago’s iconic deep-dish pizza or Italian-American pasta from scratch, like fettuccine alfredo with a compound milk sauce! Nancy guides you through making the sauce, toppings, and assembling your dish. The dough is pre-prepared since it needs time to rise. While your pizza bakes (or pasta rests), prepare a fresh salad with homemade dressing and a dessert. End the experience by enjoying your meal with wine or beer and take home printed recipes to recreate everything. If no preference is stated, pasta is the default menu. Afterward, take a stroll through the Art Institute to round out your Chicago day!