Are you a vegetarian who likes to cook, and are heading down to Hiroshima? That’s great because Hiroshima is famous for its local style of okonomiyaki, but this doesn't have to include meat. Layered with cabbage, eggs, and bean sprouts, Hiroshimayaki can be absolutely delicious! You can discover the secrets of making delicious Hiroshimayaki by joining one of our vegetarian cooking classes in Hiroshima.
At a local home, in a downtown cooking studio, or even on Miyajima Island, you can learn tips and tricks on how to cook Japanese food that's meat-free and delicious! One of our vegetarian cooking classes in Hiroshima offers the best opportunity to learn about Japanese culture and local ingredients. Our vegetarian cooking classes in Hiroshima can teach you how to pack your dishes with flavor without using meat! For a healthier and equally delicious vegetarian meal, check out our vegetarian cooking classes in Hiroshima. You never know, you might find yourself making soba noodles or vegetarian sushi from scratch on your next trip to Hiroshima!