Kosher Dashi Cooking Classes(6)
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Cooking Classes
KYOTO
Authentic Japanese Sushi Cooking Class in Kyoto
In historic Kyoto, renowned for its picturesque temples and shrines, learn how to make two types of sushi (sushi rolls and round temari-zushi) and the soup stock dashi, which forms the foundation of many Japanese dishes.
from ¥9,200
Learn etiquette
Cooking Classes
TOKYO
UNESCO Recognized Washoku Cooking Class
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from ¥13,500
Free drinks
Cooking Classes
TOKYO
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
from ¥10,000
With recipe
Cooking Classes
OSAKA
Miso Making Workshop in Osaka
Fermentation specialist Yoko will teach you how to make miso—the beloved staple ingredient of Japanese cuisine. Learn about the history and regional differences of this fermented bean paste from a certified guide/interpreter, and try it for yourself!
from ¥12,000
With green tea
Cooking Classes
TOKYO
Make Udon from Scratch for Oyako-Don
Learn how to make udon from scratch for the perfect oykao-don! You will also learn about different ingredients and seasonings used for the oyako-don and also make a side dish.
from ¥12,000
With recipe
Cooking Classes
TOKYO
Handmade Buckwheat Soba Noodle & Kakiage Tempura Class
Take part in a traditional Japanese food-making class with an expert chef, where you'll cut buckwheat noodles and fry vegetable tempura to make a delicious soup, and prepare your own tasty fried dish in an Asakusa classroom.
from ¥18,700
Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Recent Reviews from Guests1 / 3
Very knowledgeable and kind guides. The kitchen was easy to find from the station. The food was amazing and allowed for me to understand the basics in a Japanese kitchen setting. I’ve made the salmon from the recipes almost every night since I’ve been home. Japanese food is easy to make and healthy! I’m very excited this type of activity was available!
Alicia Townsend
April 14, 2024
UNESCO Recognized Washoku Cooking Class
Cooking Classes
A wonderful experience and a very wonderful host! She was very knowledgable in the world of fermentation and also gave me some fantastic recommendations of things to do around Osaka! I highly recommend this workshop!
Fiona Lewis
March 14, 2024
Miso Making Workshop in Osaka
Cooking Classes
We absolutely loved this experience! Toshie was a great teacher! We learned how to make some amazing foods and lunch was delicious! I’d highly recommend this class to anyone visiting Tokyo! We had a little trouble finding the location, but I emailed her and she came out to find us. That’s 5 Star service right there! 😂 We had a great time and can’t wait to go home and practice our new sushi making skills!
Cheryl Goodman
December 17, 2023
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
Amazing experience in Tokyo! Toshie was a wonderful teacher with great English. I have coeliac disease and needed my food to be gluten free which they were able to accomodate easily - I felt very safe to eat what we made. There was so much food included and we left with full bellies. Very happy!
Elizabeth Watson
November 19, 2023
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Cooking Classes
Our host was very entertaining and the setup was ideal. We all had a great time and lunch.
GREGOIRE DUTOIT
November 16, 2023
Authentic Japanese Sushi Cooking Class in Kyoto
Cooking Classes