Osaka Wagyu Cooking Classes(6)

Join Osaka's Wagyu casual cooking classes and dive into a delightful culinary journey. Perfect for food enthusiasts of all levels.
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Quick & Easy Wagyu Sushi Making Class in Osaka 1
Classes
OSAKA

Quick & Easy Wagyu Sushi Making Class in Osaka

In this quick and easy sushi-making class in central Osaka, sear and torch wagyu beef to make wagyu sushi and prepare side dishes to enjoy a delicious meal with incredible views of the city, guided by a friendly bilingual host.

from$64.58
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Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka 1
Classes
OSAKA

Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka

This cultural experience in Osaka with a seasoned industry pro includes a relaxing tea ceremony, a cooking class where you’ll learn to make sushi and grill selected cuts of melt-in-your-mouth wagyu beef, and a custom calligraphy art souvenir.

from$114.81
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(4)
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Osaka Local Market Tour & Cooking Class 2
Classes
OSAKA

Osaka Local Market Tour & Cooking Class

Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!

from$114.81
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(10)
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Traditional Bento Making Class 4
Classes
OSAKA

Traditional Bento Making Class in Osaka

Join this hands-on bento making class in Osaka and learn how to prepare Japanese ingredients like fish, vegetables, and rice into an exquisite, balanced meal that’s artistically arranged in a bento box. It’s colorful, nutritious, and delicious!

from$86.82
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Near station
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Udon Noodle-Making Class at Michelin Restaurant in Osaka 1
Classes
OSAKA

Udon Noodle-Making Class at Michelin Restaurant in Osaka

Learn from the staff of a Michelin restaurant in Osaka as you make udon noodles with your entire body. Use your feet to knead the dough before rolling and cutting it into noodles for a unique udon noodle-making experience.

from$53.82
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Home Cooking Class in Osaka: Wagyu Bowl and Chicken Nanban 1
Classes
OSAKA

Home Cooking Class in Osaka: Wagyu Bowl and Chicken Nanban

Unleash your cooking skills in this wagyu beef bowl and Japanese fried chicken home cooking class in Osaka designed to highlight Japanese culture through traditional techniques and seasonal ingredients.

from$142.08
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Photo of reviews smiley iconRecent Reviews from Guests
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We had a wonderful time learning how to make udon. The class was well-organized, warm, and fun. A truly memorable experience with delicious results. Thank you for the kind guidance and great hospitality!
Boxler Adrian
June 04, 2025
Udon Noodle-Making Class at Michelin Restaurant in Osaka 1
Udon Noodle-Making Class at Michelin Restaurant in Osaka
Classes
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We had a lovely evening with Shohei and his 2 assistants. We had the extra requirement of cooking gluten-free, which he accommodated to easily and knowledgeably, so we made gluten free Osaka style Okonomiyaki and Tempura, which where very tasty and we’re looking forward to making them again at home. All while having super nice and friendly chats.
Kevin Urban
April 11, 2025
Osaka Local Market Tour & Cooking Class 2
Osaka Local Market Tour & Cooking Class
Classes
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It was a lovely experience. Fun shopping through the market, fun cooking, and nicely catered to us specifically.
Matt Agard
April 07, 2025
Osaka Local Market Tour & Cooking Class 2
Osaka Local Market Tour & Cooking Class
Classes
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We had a wonderful time cooking Wagyu Beef and other dishes under the guidance of our culinary instructor Chef Shohei-san in his creative studio. If you want to learn how to cook restaurant quality food at home, this is the best way to go. It was also a great tourist adventure for foreigners in Osaka. We got all our many questions answered about cooking and the culinary culture of Japan in general. And we ended our lesson with a hearty multi-course meal, so come hungry for knowledge and food experience. A wonderful experience, highly recommended for tourists.
Elena Shcherbina
April 02, 2025
Quick & Easy Wagyu Sushi Making Class in Osaka 1
Quick & Easy Wagyu Sushi Making Class in Osaka
Classes
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The greasiest experience I had in Japan! If you are in Osaka you need to come, we felt so welcomed and learnt so much! 10/10 experience and would recommend to everyone!!!!
Catherine Zenere
November 29, 2024
Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka 1
Sushi & Wagyu Cooking Class w/ Tea Ceremony in Osaka
Classes

Discover Osaka's Delicious Wagyu

Osaka, known as "Japan's Kitchen," is the perfect place to indulge in the country's rich culinary traditions. Among these, Wagyu beef stands out as a symbol of Japanese luxury, renowned for its tender texture and marbled fat. If you find yourself in Osaka, you simply must experience the joy of creating delectable Wagyu dishes through casual cooking classes. These unique classes in Osaka not only introduce you to the secrets of selecting the perfect cut of Wagyu but also teach you how to cook it to perfection in a relaxed, friendly atmosphere. Whether you're a seasoned chef or a novice in the kitchen, these cooking experiences offer something for everyone who loves food and flavors.

Create Culinary Magic with Casual Cooking Classes

The beauty of these casual cooking classes in Osaka lies in their accessibility and laid-back approach. Hosting a variety of sessions, these classes are designed to suit all skill levels. They provide step-by-step guidance on cooking Wagyu, from basic preparation techniques to mastering the art of frying or grilling this exquisite beef. You'll have the opportunity to ask questions, receive personalized feedback, and most importantly, have fun while learning. These classes are focused on creating an engaging and enjoyable environment where you can explore the rich flavors of Wagyu without any pressure. It's a perfect way to learn at your own pace while enjoying the company of fellow food enthusiasts.

Unforgettable Wagyu Experiences Await

Participating in these Wagyu cooking classes in Osaka offers you more than just a delicious meal; it's an unforgettable cultural experience. As you learn to cook, you'll also gain insights into the rich history and significance of Wagyu beef in Japanese culture. You'll be guided by experienced chefs who share their culinary expertise and passion for food, ensuring that you leave with both newfound skills and unforgettable memories. Beyond just cooking, these classes often end with a communal meal, where you can savor your creations and enjoy the fruits of your labor. What better way to remember your time in Osaka than with a newfound ability to recreate one of the most luxurious culinary treats at home?