Best Restaurants in Aomori(12)

Tsugaru Kappou Mirai
Experience Tsugaru cuisine at its best, steps from Aomori Station.

Nebuta no Kuni Taka Kyuu
Discover Nebuta no Kuni Taka Kyuu in Honchō, Aomori for its diverse Izakaya, Seafood dishes, and captivating shamisen performances. Experience Aomori's cultural richness.

Kaiseki Ryori Dokoro Kofunato
Experience exquisite Japanese seafood dishes at Hachinohe's renowned Kaiseki Ryori Dokoro Kofunato, offering authentic kaisendon and seasonal specialties.

Shichibei Ya
Authentic Izakaya in Aomori, Shichibei Ya offers fresh seafood and a lively atmosphere featuring shichirin grill delicacies. Reservation recommended.

Hasuya
Izakaya cuisine, Nihonshu, and Hirosaki's traditions blend seamlessly at Hasuya, with signature shrimp tempura dishes.

Yakiniku Restaurant Isshintei Hachinohe Branch
Savor authentic yakiniku in Hachinohe at Isshintei. Conveniently located on Route 45, it offers all-you-can-eat fresh meats and a family-friendly atmosphere.

Nono Hana
Experience izakaya delights with a modern twist at Nono Hana, in Aomori's charming Shinmachi. Perfect for intimate gatherings. Delight in local flavors.

Hide Zushi
Savor authentic sushi at Hide Zushi, Aomori; renowned for Oma tuna and decor that blends tradition with modernity.

Aomori Kappou Kyuuan
Unearth Misawa's seafood secrets at Aomori Kappou Kyuuan. Indulge in traditional Japanese cuisine such as half-raw fried horse mackerel and fresh sashimi.

Narumi
Narumi offers exceptional Japanese cuisine in a historic warehouse setting in Hirosaki. Known for its chef's expertise and seasonal dishes. A must-visit!

Ippachi Zushi
Sushi delight in Aomori, steps from Shinmachi. Relish fresh sea urchin and the city's finest sushi craftsmanship.

Tsugaru Joppari Isariya Sakaba Aomori Honcho Main Branch
Embark on a cultural journey through Aomori's cuisine with live Tsugaru Shamisen and distinct izakaya dishes, all in a traditional setting.





Up at the very northern reaches of Japan’s main island sits Aomori Prefecture — a Mecca for outdoor adventurers and powder-chasing skiers. Although it’s a long way from Tokyo, this vibrant corner of the country more than hold its own when it comes to gastronomy. Aomori has access to some of the best sea urchins, oysters, and abalone in Japan, and produces more than half the apples grown here.
Sure, it might be cold, but that only adds to the depth of their cuisine. Think rich stews and soups packed with diced vegetables, and oden stew enriched with miso and ginger. With byFood’s range of the best restaurants in Aomori, you’ll have access to the cream of the crop of what this northern region has to offer.
Whether you want some premium omakase sushi using the best shellfish you’re ever likely to eat, or just some nice warm dishes to beat the cold after a long day of adventuring, browse these Aomori restaurants for unforgettable delicacies!