Halal Restaurants(20)
Teppanyaki Aoyama
Occupying a particularly blessed spot in Roppongi’s back alley, Teppanyaki Aoyama delivers a heartfelt, warm approach to teppanyaki, showcasing the elegant preparation of Matsusaka wagyu and prime seafood on its flat-top grill.
KYO SUSHI OOKINI
You are what you eat — this 20-year-old sushi venue in Kyoto painstakingly drafts a course that harmonizes health and flavor, using pesticide-free organic vegetables and wild-caught fish.
Sukiyaki Chikayo Shibuya
Elevating sukiyaki through intentional simplicity, this Shibuya restaurant n serves sukiyaki made exclusively with Japanese Black beef, inspired by the recipe of the owner’s mother, at affordable prices.
Nikutei Futago iki Hongo Sanchome
While the Nikutei Futago restaurants are all renowned for their dedication to a sophisticated yakiniku dining experience, the Hongo Sanchome branch sets itself apart by specializing in halal Kurohana wagyu beef from Kumamoto Prefecture.
Halal Sukiyaki Restaurant Diyafa
One of the first of its kind, Chef Osagawa Hideki’s halal sukiyaki restaurant near Mita offers Muslim diners a chance to try this Japanese staple, with top-quality Shiretoko wagyu beef from Hokkaido.
Sushi Chidui
At this cozy weekend-only sushi bar, savor elegant Edomae-style sushi prepared by a pioneering female chef. Don’t miss her signature creation: yakuzen Salmon, raised on herbal superfood feed from Hokkaido.
XEX WEST aburiyaki & sushi An
There are plenty of fine-dining concepts in Osaka, but this sprawling sculptural space on the top floor of Osaka’s Herbis Ent headlines the scene, offering the best sushi and charcoal-grilled dishes the city has to offer.
Tempura Asakusa SAKURA
Enjoy luxurious omakase tempura beneath hanging cherry blossoms in this Asakusa restaurant. English-speaking staff serve course after course of halal and gluten-free tempura, like the restaurant’s signature wagyu sirloin.
Uosaburo
Once the site of a historic battle between samurai and pro-Imperial lords, the 260-year-old Uosaburo continues its founder’s legacy by serving exquisite kaiseki powered by Seto Inland Sea fish, Kyoto heirloom vegetables and Fushimi’s pure well water.
SABAR
SABAR is a mackerel lover’s dream, serving rich, flavorful saba dishes in a quirky, welcoming space near Umeda Station. Taste top-grade toro-saba prepared with heart and humor.
Sushi Fukagawa
Sushi Fukagawa in Kyoto blends tradition with innovation, offering Kyoto sushi near the Imperial Palace. Discover the delightful Kawachidori sushi.

Miyuki (Hotel Chinzanso Tokyo)
The most exquisite dining experience paired with the most exquisite cuisine. Within Tokyo’s natural Sea of Clouds, Miyuki offers a variety of Japanese course meals, from kaiseki to sushi to teppanyaki.
Santosham
Discover true happiness at this South Indian restaurant in Ochanomizu. A Michelin Bib Gourmand recipient, Santosham delights with comfort foods like crispy dosa and uttapam loaded with toppings.
Ajikitcho Bunbuan
Ajikitcho Bunbuan in Osaka’s Honmachi district offers refined seasonal kaiseki in calm, wood-toned interiors with private rooms ideal for business and special occasions.
Ajikitcho Horie
An exclusive, reservation-only kaiseki restaurant in Osaka’s North Horie district offering seasonal Japanese multi-course delights in private rooms.
Ryouriya En
Ryouriya En offers an intimate Kyoto townhouse dining experience with an omakase of seasonal wild vegetables, fresh Sea of Japan fish and Kyoto herbs, served in artful vessels within a quietly refined ambiance.
Shutei Hokura
Shutei Hokura brings together Toyosu-market fish, hunter-delivered game and over fifty warm sakes in an intimate basement setting near Shimbashi, perfect for both relaxed evenings and refined business dinners.

Asakusa Sushi Ken
Fantastic nigiri sushi in Tokyo’s most exciting historic district, with halal certification opening the door to Muslim diners.

Gonpachi Odaiba
Try a whole range of traditional Japanese dishes in Odaiba while looking out over the waters of Tokyo Bay.

Kochuan
Relax into a luxurious traditional Japanese meal in elegant surroundings, with extensive natural scenery around.

Experience Diverse Halal Dining
Embark on a culinary journey through the diverse flavors and cultures offered by the finest halal restaurants. These establishments ensure that all menu items comply with Islamic dietary laws, providing a variety of delicious options for guests with specific dietary requirements. Whether you are in the mood for Middle Eastern delicacies, Southeast Asian spiciness, or traditional Japanese dishes with a halal twist, there is something for everyone. These restaurants not only focus on the authenticity of the food but also the quality of ingredients, ensuring that you experience the best flavors and textures.
Halal Certification and Quality Assurance
When dining at halal restaurants, guests can be assured of the strict adherence to halal principles. These venues are either certified by recognized bodies or have undergone meticulous scrutiny to ensure compliance with halal standards. From sourcing meats to preparing meals, every step is carefully monitored, providing peace of mind to those who abide by these dietary laws. In addition, many of these restaurants offer beautiful, welcoming atmospheres that enhance the dining experience. With trained staff on hand to answer any dietary queries, you can relax and enjoy your meal without any concerns.
Discover New Halal Culinary Experiences
Exploring the world of halal food has never been more exciting, with many restaurants pushing the boundaries to create innovative dishes that respect traditional guidelines. You can find everything from mouth-watering kebabs and mezze platters to delectable sushi, noodles, and even halal steaks. For those with a sweet tooth, delicious desserts unique to various cultures are available, ensuring a satisfying end to your meal. Whether you are a local resident or a tourist seeking authentic halal dining experiences, these restaurants offer an inviting and diverse array of choices to cater to your culinary desires.