Pescetarian Restaurants(557)
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COURSE MENUTOKYO
Imayoshi
The oldest sushi restaurant in Otemachi, Tokyo — get a taste of true sushi tradition.
Lunch: ¥25,000-30,000
Dinner: ¥25,000-30,000
COURSE MENUKYOTO
Seiwasou
The beautiful Edo period architecture of Seiwasou draws many guests to its gardens, and the traditional Kyoto-style kaiseki cuisine keeps them at the table.
Lunch: ¥7,000-45,000
Dinner: ¥15,000-45,000
COURSE MENUTOKYO
Robata En
Enjoy Chef Kazuki Itahara’s fresh take on an ancient Japanese culinary form, irori-style grilling. He draws on his extensive knowledge of French cuisine to bring out the natural flavors of his ingredients.
Dinner: ¥15,000-25,000
COURSE MENUISHIKAWA
La Luce (Kanazawa)
At this restaurant near the Kenrokuen Gardens, top-quality ingredients from France, Italy and the Kanazawa locality are expertly made into French-inspired Italian cuisine, served atop gorgeous artisanal Imari porcelain.
Lunch: ¥15,000-25,000
Dinner: ¥15,000-25,000
COURSE MENUTOKYO
Sakana Bar Ebisu
Sakana Bar’s seafood offerings span almost every coastal culinary culture possible, using freshly-caught domestic Japanese seafood. Their oyster tasting comparison course is particularly popular with oyster aficionados.
Dinner: ¥5,000-10,000
COURSE MENUTOKYO
Tempura Ono
Bite into a personalized set of scrumptious, high-quality tempura made from fresh vegetables and seafood!
Lunch: ¥15,000-35,000
Dinner: ¥15,000-35,000
SEAT RESERVATIONTOKYO
Sushi Keita
A high-end Michelin-starred sushi restaurant in Tsukiji, where the chef controls every detail, right down to the temperature of the fish.
Lunch: ¥10,000-16,000
Dinner: ¥20,000-30,000
COURSE MENUTOKYO
Ginza Saisho
Premium omakase sushi course with English speaking chef at an intimate counter-style sushi restaurant in Ginza. Ginza Saisho is known for its fresh uni and omakase sushi.
Dinner: ¥15,000-35,000
SEAT RESERVATIONKYOTO
Sushi Rakumi
Michelin-starred sushi in Kyoto, with a generous range of appetizers and three cuts of premium tuna.
Dinner: ¥30,000-40,000
SEAT RESERVATIONTOKYO
Taku
Enjoy late-night Michelin starred sushi dining in contemporary surroundings, and get ready to drink the night away.
Dinner: ¥30,000-39,000
SEAT RESERVATIONTOKYO
Haute Couture Cafe
A stylish cafe featuring a unique and glamorous interior afternoon tea experience that follows a four-season cycle.
Lunch: ¥5,000-5,999
Dinner: ¥5,000-5,999
SEAT RESERVATIONTOKYO
Robatasho
Robatasho is an izakaya restaurant where you can savor the theatrical robatayaki style of Japanese barbecue.
Dinner: ¥5,000-5,999
SEAT RESERVATIONTOKYO
Ten Masa
A Michelin-starred tempura master with a lifelong affinity for the craft serves up fine, fresh, and seasonal meals in stylish Nakameguro.
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Amano
Just minutes from Shin-Fukushima Station, this premium sushi restaurant is run by a man who has Japanese seafood culture in his veins.
Dinner: ¥20,000-29,999
SEAT RESERVATIONKYOTO
Ogawa (Nakagyo)
The flavors of tradition are still prominent in the dishes of this Japanese restaurant that is always seeking to evolve.
Lunch: ¥4,800-11,000
Dinner: ¥28,000-30,000
COURSE MENUTOCHIGI
The Japanese Restaurant at the Ritz-Carlton
Located in the Ritz-Carlton Nikko, enjoy classic Japanese dining options of sushi, teppanyaki, or kaiseki in a contemporary Japanese restaurant.
Lunch: ¥5,000-25,000
Dinner: ¥5,000-25,000
SEAT RESERVATIONFUKUOKA
Sushi Soejima
Escape the hustle and bustle of Hakata city life while still devouring the best it can offer at this Michelin-starred restaurant in Fukuoka.
Dinner: ¥15,000-20,000
SEAT RESERVATIONFUKUOKA
Sushi Gosuian
Be one of the special guests of the skilled sushi master as he presents a whole new style of Edomae sushi.
Dinner: ¥20,000-30,000
SEAT RESERVATIONHIROSHIMA
Yoshizushi
Michelin-starred sushi in Hiroshima, with some luxurious twists on classic dishes.
Dinner: ¥20,000-30,000
SEAT RESERVATIONHIROSHIMA
Sushidokoro Hitoshi
Premium sushi dining for less at a Michelin-starred Hiroshima sushiya with incredible value lunch sets — one of the best deals in town!
Lunch: ¥15,000-20,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONOSAKA
Takoyasu
Pufferfish in fall and winter, eel and sea bass in summer and spring; this Osaka seafood restaurant is the place to be year-round.
Lunch: ¥24,000-29,999
Dinner: ¥24,000-29,999
SEAT RESERVATIONOSAKA
Sushi Harasho
Osaka’s leading sushi restaurant, where you can enjoy the craft in its purest form.
Lunch: ¥15,000-19,999
Dinner: ¥20,000-29,999
SEAT RESERVATIONOSAKA
Sushi Murakami Jiro
Mouthwatering tuna, expert nigiri, carefully calculated rice — a holy trinity of fine sushi dining!
Dinner: ¥30,000-40,000
SEAT RESERVATIONOSAKA
Yoshiko
Private-room Japanese pufferfish dining, at a family restaurant run by a married couple of culinary experts.
Dinner: ¥30,000-39,999
SEAT RESERVATIONOSAKA
Hiraishi
Insanely flavor-packed tempura is only enhanced further by the exciting seasonings and wine pairings at this Michelin-star tempura restaurant.
Dinner: ¥20,000-30,000
SEAT RESERVATIONKYOTO
Kyoryori Fujimoto
A solid kaiseki experience in Kyoto, the home of the cuisine, with a buffet of sweets to cap off your lunch.
Dinner: ¥13,000-20,000
SEAT RESERVATIONKYOTO
Sushi-Kappo Nakaichi
Experience sushi kappo the Kyo-ryori way, featuring rare seasonal ingredients and crafted to suit the Kyoto locals’ tastes.
Dinner: ¥15,000-20,000
SEAT RESERVATIONAICHI
Sushi Shumbi Nishikawa
One of the best sushi restaurants in Nagoya, with some of the freshest fish in the city and 2 Michelin stars.
Dinner: ¥20,000-30,000
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Recent Reviews from Guests1 / 3
First time in japan where i can truly enjoy my omakase experience with local chef who can speak English! I got a counter seat in the end even though byfood replied that only table seating is available. Will definitely recommend this restaurant for a true omakase experience in Ginza!
Linda Teo
April 22, 2024
Ginza Saisho
Restaurant in Tokyo
KM's creativity is outstanding. Unfortunately didn't get to have the beef wellington. But the overall experience is still exceptional with all other dishes
Roger Wu
April 15, 2024
KM Restaurant
Restaurant in Tokyo
It was a perfect experience! The food was exceptional, we felt very welcomed and the sushi chef even took the time to answer our questions and explain everything. Definitely recommend it to anyone!!
Juliane Scharch
April 11, 2024
Imayoshi
Restaurant in Tokyo
Wow! This was without a doubt the best meal we have ever had. Thank you Gento Imai you are so talented and the hospitality from all the staff was fantastic. We visited for our honeymoon and hope to return for our 10th anniversary!
Jennifer Armitage
April 09, 2024
Imayoshi
Restaurant in Tokyo
I had the full course omakase, and I am absolutely blown away by the quality and service. I love sushi, and this is the best and most authentic sushi I have ever tried. Seeing Chef Imai make the food in front of you, you could really tell how much time he has put into his practice, expertly and elegantly making each piece. Mr Imai was incredibly informative and warm, and so were the other workers. The atmosphere of the restaurant was very welcoming. The price certainly meets its expectations, and I would highly recommend this experience!
Gina Rosvold Haghpanah
April 04, 2024
Imayoshi
Restaurant in Tokyo