Japan Ramen Food Experiences

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5.0 (2)

Vegan Ginza Tour

Tokyo
3 hours
Small Group
US$93.04
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US$80.32
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US$147.26
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5.0 (4)

Retro Shibuya Food Tour

Tokyo
3 hours
Free drinks
US$180.40
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US$80.32
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4.6 (10)

Vegan and Vegetarian Ramen Tour in Tokyo

Tokyo
2 hours
Free for kids
US$93.71
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US$167.34
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US$110.45
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4.8 (6)

Halal Ramen and Gyoza Cooking Class in Tokyo

Tokyo
3 hours
Small Group
US$80.32
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US$90.36
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US$132.54
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4.7 (9)

Private Vegan Ramen and Gyoza Cooking Class in Kyoto

Kyoto
2.5 hours
Private Experience
US$93.71
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5.0 (2)

Private Yakitori and Ramen Tour in Shinjuku in Tokyo

Tokyo
3 hours
Private Experience
Featured in Guidebooks
US$174.04
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5.0 (2)

Craft Homemade Ramen from Scratch in Tokyo

Tokyo
3 hours
Small Group
US$112.45
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US$87.02
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5.0 (2)

Kawaii Ramen and Gyoza Cooking Class in Tokyo

Tokyo
2 hours
Private Experience
US$117.81
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US$113.79
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US$76.98
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5.0 (1)

Tokyo Custom Ramen Walking Tour with a Ramen Expert

Tokyo
2 hours
Private Experience
US$133.87
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Tailor-Made Tours
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Latest Reviews
What byFood users are saying.
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Eng
What a wonderful host and experience with Bruce! He’s super personable and we enjoyed the unique yatai he selected for us!
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Hakata Yatai Hopping: Fukuoka Street Food Tour
September 07, 2026
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Annie Wong
Nice host, Japanese mun teacher, exoerienced around shop let me know more about Japanese culture, and show me some insteresting food in supermarket, she can speak well English, no worry about communication, and she is happy mun, we have happy cooking time, she told me a lot of think let me deely know more about Japan, I got a amazing experience in Japan today, I appreciated this trip joined her cookingcl class, and I will join again next time.
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Private Tokyo Miso Ramen Cooking Class and Local Market Tour
September 02, 2026
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Scott York
My ramen-making experience at Ramen Dojo was one of those special experiences that I will remember long after leaving Japan. Sensei Yoku was absolutely wonderful—patient, welcoming, knowledgeable, and genuinely passionate about sharing the art of making ramen. There is something incredibly rewarding about learning the process step by step, working with your own hands, and then sitting down to enjoy a bowl of ramen that you actually created yourself. What made the experience especially memorable was Sensei Yoku. He made the class feel personal rather than simply another tourist activity, and I left with a much greater appreciation for the skill, tradition, and care that goes into something as seemingly simple as a bowl of ramen. I’ve taken several hands-on classes during my travels, and these are often the experiences I treasure the most because they allow you to connect with the people and culture in a completely different way. Ramen Dojo was exactly that kind of experience. Thank you, Sensei Yoku, for sharing your knowledge, your patience, and a little piece of Japanese culture with me. An absolutely fantastic experience and an easy five stars!
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Shibuya Ramen Making Class: Make Tonkotsu, Shoyu and Miso
September 02, 2026
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Evan Robert Goss
Amo & Yoshi were such amazing hosts and teachers....and most important the Ramen and global were AMAZING!!!!. The class was small (just my wife and i) which made it very personal and allowed us to enjoy our time without a large class distracting them with other students. Book this now! You won't be disappointed! Thank you so much for welcoming us in and teaching us to make the BEST GYOZA and BEST Ramen ive ever tasted!!! YUM!!!!!
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Indoor Activity: Tokyo Ramen and Gyoza Making Masterclass with Chef in Tokyo
August 28, 2026
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Sosa
Risa and Keigo were fantastic. They made it for a fun and informative experience. Highly recommend this class
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Make Ramen and 2 Types of Gyoza in Osaka
August 24, 2026
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HAMISH MANDER
Bruce was great nice food and introduction to Nakasu Tenjin area
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Hakata Food Tour: 7 Dishes and 4 Drinks at 4 Yatai Stalls
August 24, 2026
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Corinne Haase
If you are looking for an authentic ramen making experience that caters to a vegan diet, look no further. I've been to many vegan cooking classes in the US for american dishes and wanted have a true ramen making experience in the heart of it all. Kaori delivered; 15/10 experience! Kaori is an exceptional host, chef, and great person. She was able to provide an experience through the market identifying the ingredients for the ramen and gyoza, open her home to create an exceptional meal, and provided translations to common phrases you need to get around Japan. In addition, she even gave recommendations to local restaurants and shops. My husband and I had such an amazing time making ramen and gyoza and were too full after 😅 it was a highlight of our first trip to Japan. Definitely would recommend to everyone to book this experience before you spend time at any other tourist attraction. This experience beats any view you pay for in the city.
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Vegan Ramen and Gyoza Cooking Class
August 14, 2026
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Josh Jacobs
Fantastic experience and a really unique way to learn about ramen! It was fascinating to taste the individual components that go into the ramen and then combine them ourselves to see how the flavors evolved as we built the dish. We learned a lot about the thought and craftsmanship that goes into each element. The bowl of shoyu ramen prepared by the kitchen at the end was terrific and a perfect way to finish the experience. The English was also very solid, which made the experience easy to follow and enjoy. Highly recommend for anyone who wants to understand and appreciate ramen on a deeper level!
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Behind the Scenes Tour at Michelin Ramen Shop in Tokyo
August 08, 2026
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Imwinkelried Nico
We had a great time with Bruce, who is a great host! Of course, food was delicious, too!
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Hakata Yatai Hopping: Fukuoka Street Food Tour
August 05, 2026
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Michael Allerdyce
Fantastic time. Was one of the main reasons for coming to Fukuoka and was not disappointed.
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Hakata Food Tour: 7 Dishes and 4 Drinks at 4 Yatai Stalls
August 05, 2026
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Darina Frei
Great experience, loved it
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Make Ramen, Gyoza and Matcha from Scratch in a Chef’s Home in Tokyo
July 31, 2026
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BEXLEY Gregory
Awesome experience that we would recommand to anyone. The people there were so friendly, especially the owner. She took very good care of us and we loved talking to her. She was very patient and kind to teach us everything about ramen. So thank you so so much
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Behind the Scenes Tour at Michelin Ramen Shop in Tokyo
July 27, 2026
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