Kanagawa Ramen Cooking Classes(7)
Yokohama Ramen Noodle Factory Tour & Home Cooking Class
Take a day trip from Tokyo to Yokohama! Make ramen guided by a third-generation ramen-maker at a local, family-run ramen noodle factory. Then, prepare ramen and other Japanese dishes at a family home.
Ninomiya Ramen and Gyoza Cooking Class Near Mt. Fuji
Try your hand at making delicious ramen and gyoza in the coastal town of Ninomiya, near Mt. Fuji, Hakone and Izu. This ramen and gyoza cooking class uses all-natural ingredients.
Dance Your Way to Delicious Noodles: ONLINE Ramen Class
A fun, active, and tasty experience where you can learn how to make Japanese ramen online! Let's dance on the dough instead of kneading it by hand!
Dance for Delicious Noodles: ONLINE Tonkotsu Ramen Class
Roll up your sleeves--and your pant legs--during this fun online ramen making class! You’ll make noodles from scratch, kneading it with your feet, and learn a shortcut to tasty tonkotsu broth.
Old-School Yokohama: Noge Walking Tour w/ Food & Drinks
See a different side of Yokohama in the old-school district of Noge, only 15 minutes from the glittery Minato Mirai waterfront. Guided by a host who has lived in the area for over 20 years, join a sake tasting and sample izakaya foods and ramen.
Vegan Ramen & Gyoza Cooking Class in Kanagawa
Dive into a healthier lifestyle with this plant-based take on traditional Japanese ramen and gyoza dishes. Join a group of experienced cooks as they guide you through how to make your very own delicious and vegan Japanese food.
Ramen Home-Cooking Class in Kawasaki (Kanagawa)
Learn how to make delicious and comforting ramen with a friendly local host at her cozy kitchen in Kawasaki in Kanagawa, a great day trip away from the hustle and bustle of Tokyo.

Discover the Art of Ramen Making in Kanagawa
Kanagawa, a vibrant prefecture neighboring Tokyo, is known for its scenic landscapes, rich cultural heritage, and exquisite cuisine. Among its culinary offerings, ramen stands out as a beloved dish with a multitude of flavors and styles. If you're a ramen enthusiast looking to dive deeper into the world of this savory noodle soup, our Kanagawa Ramen Cooking Classes are perfect for you. Join us in exploring the secrets behind preparing the perfect bowl of ramen, guided by experienced instructors who are passionate about Japanese cuisine.
Learn from Skilled Ramen Chefs
Our cooking classes are led by skilled chefs with years of experience in ramen preparation. Whether you're a beginner or a seasoned cook, you'll find these classes both educational and entertaining. Under the guidance of our instructors, you'll learn how to make ramen from scratch, starting with the preparation of the broth, which is the soul of the dish. Discover how to balance flavors and use the right ingredients to achieve the perfect umami-rich broth. You'll also master the art of making noodles, choosing toppings, and assembling your ramen bowl to look and taste like a masterpiece.
Experience Authentic Japanese Cooking
Kanagawa is a beautiful destination, and what better way to immerse yourself in its culture than by learning how to make one of its iconic dishes? Our ramen cooking classes are not just about following a recipe; they are a journey into Japanese culinary traditions. Assisted by local chefs, you'll learn about the history, variations, and regional influences of ramen, particularly those that make Kanagawa's ramen unique. Beyond cooking, these classes offer a rich cultural experience, allowing you to connect with locals, make new friends, and even learn a few Japanese phrases along the way.
Whether you're planning a trip to Japan or are already there, these Kanagawa Ramen Cooking Classes offer an unforgettable experience. Come and create delicious memories, one bowl at a time, while taking your culinary skills to the next level. Book your class today and get ready to embark on a delightful journey into the world of ramen.