Tokyo Tofu Food Tours(5)
Eat and Drink Like a Local in Ueno
Just outside of the restless Tokyo city center, there are bars, restaurants, and shops that are seldom frequented by tourists. During this tour, your guide will give you the opportunity to have an authentic and local experience in Ueno.
Tasting and Tour at One of Tokyo’s Oldest Sake Breweries
Ozawa Shuzo sake brewery is the perfect place to catch a breath of fresh air away from the bustle of the metropolis. Taste fine sakes made using crisp water that trickles down from the surrounding mountains, then enjoy a vegetarian lunch.
Sugamo, Tokyo: Jizo Dori Shopping Street Food & Culture Tour
Immerse yourself in the retro atmosphere of Sugamo, a laidback area near Ikebukuro in Tokyo. Stroll Jizo Dori Shopping Street with a local guide and savor snacks and sweets at local shops and explore shrines and temples like Koganji Temple.
Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)
Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.
Shimbashi Food Tour: Izakaya, Ramen, & All-You-Can-Drink
Get a true Japanese salaryman experience with this guided night food tour in Shimbashi. Enjoy izakaya food (plus an all-you-can-drink bar) & ramen in one of Tokyo’s CBD districts. Experience includes hotel pickup/dropoff from selected locations.

Explore the Rich World of Tofu on Tokyo Food Tours
Welcome to the vibrant culinary world of Tokyo, where tofu takes center stage in various delicious and unique food tours. As a staple in Japanese cuisine, tofu is not only celebrated for its versatility but also for its health benefits. These Tokyo tofu food tours offer a rare glimpse into the art of tofu-making and the delightful array of tofu-based dishes that are both traditional and contemporary. Whether you're a tofu enthusiast or simply curious about this plant-based protein, these tours provide an educational and flavorful journey into one of Japan’s most valued ingredients.
Discover Traditional Tofu Delicacies in Tokyo
Embarking on a tofu-focused food tour in Tokyo allows participants to experience the extraordinary range of traditional tofu dishes. From silky-smooth tofu served cold to simmered tofu that melts in your mouth, each dish tells its own story rooted in centuries of culinary practice. You will have the chance to savor dishes such as agedashi tofu, a lightly fried tofu served with a delicate broth, or yudofu, a simple yet comforting hot pot of tofu boiled with seasonal vegetables. Many tours also include stops at historic tofu shops, where you can witness the age-old tofu-making process firsthand. Interactions with local artisans provide unique insights into how tofu has become a crucial part of Japanese diets and culture.
Modern Takes on Tofu in Vibrant Tokyo
In addition to traditional dishes, these tours often explore the innovative ways in which tofu is being reinvented in contemporary Tokyo cuisine. Discover restaurants where tofu is infused with modern culinary techniques, creating surprising dishes like tofu mousse, tofu steak, or even tofu-based desserts. These creative renditions not only showcase the versatility of tofu but also reflect Tokyo's status as a hub for culinary innovation. The tours provide an opportunity to taste fusion dishes that blend Japanese and international flavors, offering a new perspective on how tofu can be incorporated into diverse dining experiences. Whether in upscale dining settings or cozy street food stalls, the modern applications of tofu are sure to captivate your taste buds and imagination.