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Casual Cooking Classes in Japan

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Online Hiroshima Style Okonomiyaki Cooking Class

¥ 1,900 per guest - 1.5 hours

Traditional Japanese Sweets, Wagashi and Mochi Class

¥ 7,800 per guest - 2.5 hours
WITH GREEN TEA

Rolled Sushi Bento Making Class at Yoko’s Kamakura Home

¥ 5,200 per guest - 2 hours
REGIONAL FOOD

Bento Making Class in Kyoto

¥ 8,500 per guest - 3.5 hours
WITH GREEN TEA

Tokyo Kaiseki Cuisine Cooking Class

¥ 8,500 per guest - 3 hours
WITH DESSERT

Homemade Sushi Making Class in Tokyo

¥ 8,500 per guest - 3 hours

Tokyo Sashimi Class

¥ 13,200 per guest - 2.5 hours
WITH SAKE

Izakaya Food Cooking Class in Kyoto

¥ 8,500 per guest - 3.5 hours

Miyajima Cooking Class, Tea Ceremony, and Calligraphy

¥ 20,000 per guest - 2 hours
LEARN ETIQUETTE

Wagashi Making Class in Tokyo

¥ 7,200 per guest - 2.5 hours
WITH GREEN TEA

Flying Gourmet Seafood Cooking Class with Captain Mikio

¥ 10,000 per guest - 5 hours
NEAR STATION

Ginger Pork Japanese Home Cooking Class in Fukuoka

¥ 7,500 per guest - 3 hours
WITH RECIPE

Onigiri Bento Making Class in a Fukuoka Home

¥ 7,500 per guest - 3 hours
WITH RECIPE

Hakata Ramen and Gyoza Home Cooking Class in Fukuoka

¥ 7,500 per guest - 3 hours
WITH LUNCH

Maki Zushi Rolled Sushi Cooking Class in a Japanese Home

¥ 7,500 per guest - 3 hours
WITH LUNCH

Ryukyu Cuisine Cooking Class in Okinawa

¥ 6,000 per guest - 3 hours

Healthy Japanese Bento Lunch Box Making Class

¥ 7,900 per guest - 3 hours
WITH LUNCH

Intensive 5 Day Japanese Home Cooking Class

¥ 37,000 per guest - 2.5 hours
WITH DESSERT

Sushi Making Class in Ninomiya, Kanagawa

¥ 5,000 per guest - 3 hours

Japanese cuisine has a pretty lofty reputation around the world. Picturing elite sushi temples and refined tea houses with strict etiquette, you could easily feel quite intimidated at the prospect of jumping into this culinary culture with a hands-on Japanese cooking experience.

But not to worry — it’s not all master chefs and Michelin stars. There are plenty of fun and casual cooking classes in Japan which prove that even a total beginner can have a blast trying their hand at some delicious Japanese dishes.

You could become a confectioner for a day by hand-molding your own traditional wagashi sweets, bulk up your party cooking repertoire with come classic Japanese home-cooking recipes, or learn the ins and out of how to cut and present your very first piece of premium Japanese sushi during one of these casual cooking classes in Japan.

With a friendly English-speaking guide by your side, nothing is impossible. So take a look at the casual cooking classes near you, and be prepared for a fun and social event to remember.