Premium Dining in Japan(48)
Wagyu Teppanyaki at Katsura: Tokyo Tower View Plan
Luxurious Kobe Beef Teppanyaki Course in Kobe En Steakhouse
Tokyo Omakase Sushi Experience with Personal Chef
High-End Omakase Tempura Course Meal at Tempura Ono
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Luxury Cruise in Tokyo Bay: View of Skytree, Rainbow Bridge
Afternoon Tea in Aoyama: Decadent Sweets & Savory Treats
Sake Pairing and Omakase Sushi in Tokyo with Personal Chef
Enjoy a Cute Afternoon Tea w/ Seasonal Sweets in Omotesando
Kobe Beef and Cultural City Experience in Kobe
Noh, Spirituality, and a Meal with the Gods at Afuri Shrine
Wasabi Kaiseki Meal and 1 Night Stay at a Shizuoka Onsen
Evening Gion Walking Tour and Customized Kappo Dinner
Seasonal Awaji Island Produce and Sake Pairing Course
Tokyo Bay Private Dinner in a Traditional Boat
Wagyu Beef Yakiniku Dining with a Local Guide in Kyoto
Kyoto Gion Tour and Rare Fugu Banquet with Michelin Chef
Fire Ceremony and Kaiseki Dining at The Ritz-Carlton, Nikko
Kaiseki Bento Traditional Cuisine & Tea Ceremony
Ayu Sweetfish Regional Dining Experience in Gifu
Kyoto Kimono Experience, Kaiseki Dining & Limousine Ride
Nijo Market Visit & Dinner With Fresh Produce in Sapporo
Mt. Takao Hiking Tour & Vegan Zen Food (Shojin Ryori)
Local Artisans, Japanese Food, & Walking Tour in Shiga
Private Tram Party with Kagoshima Specialty Buffet
Washoku in the Heart of Japan at Restaurant Sofu
Nagara River Boating and Banquet with Geisha Experience
Shojin Ryori Lunch in 1200-Year-Old Ekoin Temple (Wakayama)
For gourmands looking to truly indulge, Japan offers some outstanding opportunities. Bejeweled with more Michelin-starred cities than any other country on earth, it’s arguably the best place on earth to splash out on some premium fine dining. Centuries of home-grown tradition has gone into developing the unique culinary culture of Japan, while in more modern times the country’s adventurous chefs have spread across the globe to master cuisines from far and wide.
In short, you’re not short options for premium dining in Japan. You could take it ultra-traditional with a high-class ryōtei meal, where you’ll be served a traditional kaiseki multi-course meal in a private tatami mat room, looking out over serene private gardens. Or if you’re looking for something a little more modern, why not try the wagyu beef steakhouses of Ginza, or outlets from some of the biggest names in European gastronomy like Joël Robuchon Tokyo.
Whatever you’re looking for, Japan has an outstanding lineup of sushi savants, wagyu wizards, and international experts on standby to serve your every need. With byFoods range of premium dining restaurants in Japan, you’ll be able to land a seat at their tables with just a few clicks.