Premium Dining in Japan
Sakura Viewing All-You-Can-Drink Dinner Cruise in Tokyo
Farm-to-Table Matsusaka Beef Sukiyaki at a Farmer’s Inn
Luxurious Kobe Beef Teppanyaki Course Meal in Kobe
(ONLINE) Mindful Eating: Zen Experience to Enrich Your Life
Gifu Eco Tour: Nagara River Fishing & Ayu Cuisine
Michelin-Starred Omakase in Tokyo at Takumi Sushi Owana
Tokyo Omakase Sushi Experience with Personal Chef
Wasabi Kaiseki Meal and 1 Night Stay at a Shizuoka Onsen
High-End Omakase Tempura Course Meal at Tempura Ono
Fire Ceremony and Kaiseki Dining at The Ritz-Carlton, Nikko
Katsura Teppanyaki Seasonal Course Dinner near Tokyo Tower
Sake Pairing and Omakase Sushi in Tokyo with Personal Chef

For gourmands looking to truly indulge, Japan offers some outstanding opportunities. Bejeweled with more Michelin-starred cities than any other country on earth, it’s arguably the best place on earth to splash out on some premium fine dining. Centuries of home-grown tradition has gone into developing the unique culinary culture of Japan, while in more modern times the country’s adventurous chefs have spread across the globe to master cuisines from far and wide.
In short, you’re not short options for premium dining in Japan. You could take it ultra-traditional with a high-class ryōtei meal, where you’ll be served a traditional kaiseki multi-course meal in a private tatami mat room, looking out over serene private gardens. Or if you’re looking for something a little more modern, why not try the wagyu beef steakhouses of Ginza, or outlets from some of the biggest names in European gastronomy like Joël Robuchon Tokyo.
Whatever you’re looking for, Japan has an outstanding lineup of sushi savants, wagyu wizards, and international experts on standby to serve your every need. With byFoods range of premium dining restaurants in Japan, you’ll be able to land a seat at their tables with just a few clicks.
