Cooking Classes
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Cooking Classes
KYOTO
Izakaya Food Cooking Class in Kyoto
Love izakaya (Japanese pub) foods? This cooking class in Kyoto will teach you how to make a variety of dishes that pair perfectly with sake and beer! Enjoy the cozy, homey atmosphere and learn about the foundational ingredients of Japanese cuisine.
from ¥8,500
Cooking Classes
HIROSHIMA
Online Hiroshima Style Okonomiyaki Cooking Class
Experience Hiroshima food culture from the comfort of your own home during this virtual okonomiyaki cooking class! Learn the traditional recipe and cooking techniques of this iconic Japanese dish, and bring a taste of Hiroshima into your home.
from ¥2,000
Online
Cooking Classes
KANAGAWA
Rolled Sushi Bento Making Class at Yoko’s Kamakura Home
A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!
from ¥6,000
Regional food
Cooking Classes
TOKYO
Make Your Own Ramen and Gyoza in Asakusa
Located between historic Asakusa and Kappabashi Kitchen Street, during this cooking class in Tokyo you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen. You’ll even make the ramen noodles from scratch!
from ¥13,200
Near station
Cooking Classes
TOKYO
Tokyo Sushi-Making Class at a 100-Year-Old Sushi Bar
Learn the traditional art of sushi-making at a 100-year old restaurant in Tokyo! Enjoy a hands-on class with an English-speaking sushi industry professional, learning two methods of shaping sushi: kotegaeshi and tategaeshi.
from ¥8,000
Cooking Classes
KYOTO
Kyoto Decorative Sushi Cooking Class
Learn how to make creative decorative sushi rolls called “kazarimaki” at your cooking teacher’s traditional Japanese-style home in Kyoto. Using plant-based ingredients, these colorful sushi rolls are vegetarian and vegan-friendly.
from ¥11,000
With recipe
Cooking Classes
KYOTO
Traditional Japanese Wagashi Making Class in Kyoto
Japan’s cultural capital is the perfect place to learn to make “wagashi,” the traditional Japanese confections made of sweet bean paste and mochi. Join this workshop with an experienced wagashi teacher and make your own artistic and delicious sweets!
from ¥6,200
With green tea
Cooking Classes
TOKYO
Wagashi Making Class in Tokyo
Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make four Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
from ¥9,000
Rain or shine
Cooking Classes
HIROSHIMA
Okosta Okonomiyaki Cooking Class at Hiroshima Station
There’s no better place to learn how to make okonomiyaki than Hiroshima, the birthplace of the dish. At the Otafuku okonomiyaki sauce studio, join this cooking class and make a savory pancake using your favorite toppings and mix-ins!
from ¥6,600
Cooking Classes
TOKYO
UNESCO Recognized Washoku Cooking Class
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from ¥12,000
Free drinks
Cooking Classes
TOKYO
Tokyo Kaiseki Cuisine Cooking Class
Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.
from ¥8,500
With dessert
Cooking Classes
OSAKA
Ramen Class with Handmade Noodles and 3 Ramen Types
Learn how to make ramen noodles from scratch at home, then add your finished noodles to three different ramen broths. From the classic soy sauce ramen to the delicate-tasting salt ramen and the punchier miso ramen–you’ll get to taste all three!
from ¥10,000
With dessert
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Best Cooking Classes and Workshops in Japan
Have a passion for cooking? With a variety of cooking classes in Japan, you can learn how to cook Japanese food at home and impress your friends and family. Japanese cuisine, known as “washoku” in Japanese, is one of the healthiest in the world. Japan is also known for having the most centenarians out of any country. Find out the secrets to longevity during a cooking class in Japan while you learn to cook Japanese food with a local cooking instructor. Indulge yourself and learn how to make in some homemade Japanese ramen and sweets. You’re on vacation in Japan, so treat yourself!
You can find cooking classes in Tokyo, Osaka, Kyoto, and areas all across Japan. With gluten-free, halal, kosher, vegetarian, and vegan cooking classes in Japan, there are options for everyone. From family-friendly cooking lessons to intensive culinary workshops, all skill levels can find a Japanese cooking class on byFood. Learn how to make soba or udon noodles from scratch, try your hand at sushi cooking classes, or join a wagashi cooking class to make traditional Japanese sweets. Experience Japan in a new way by making fun memories during a cooking class, while learning skills that you can take home with you.
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