Sushi Making Class at a Local Distillery in Boston




Sushi Making Class at a Local Distillery in Boston
Experience Details
Upgrade your regular dinner dates or make fun new memories with friends as you join Chef Harold for an exciting sushi-making class at a lively Boston distillery. With over two decades of sushi-making expertise, Chef Harold will guide you through the art of crafting restaurant-worthy sushi rolls in a laid-back, hands-on setting—all while you sip on craft spirits from the distillery.
You’ll learn how to select the freshest ingredients, perfect your sushi-rolling technique, and even customize your own unique creations. Get creative with fillings and master the secrets behind your favorite takeout classics, all while enjoying the upbeat energy of the distillery.
After the class, sit back, sip on your favorite craft cocktail, and enjoy the sushi you made with your favorite people. Whether it’s a date night or a hangout with friends, this sushi-making class is the perfect blend of food, fun, and flavor.
Sample Menu
What You Get
Good To Know
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Service animals allowed
What You’ll Experience
Meeting & Pickup
Short Path Distillery, Kelvin Street, Middlesex County Massachusetts, United States, US, 02149
Open in Google MapsThis experience ends at the meeting point.
Cancellation Policy
Cancel your booking at least 24 hours before the experience start time to receive a full refund.
I had such a great time at the sushi-making class with Chef Harold in Boston! The class was fun, engaging, and very hands-on from start to finish. Chef Harold was knowledgeable, patient, and did an...read more
Great experience and awesome job teaching
Chef Harold is a great instructor. Explained the various types of sushi and what Sushi means. The hands on was perfect for beginners
Chef Harold was absolutely delightful! He made the experience light hearted and unforgettable. I was excited to learn how to make hand rolls so quickly with his instruction. Our group loved hearing...read more
Really great experience! Chef Harold was helpful and explained the process very well. The ingredients tasted fresh and it was delicious.



