Tokyo Mochi Cooking Classes(8)

Tokyo Mochi Cooking Classes
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Cooking Classes
TOKYO

Mochi Making Class in Tokyo

Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry mochi, dango, and cinnamon mochi. Then, savor your sweets alongside a rejuvinating cup of matcha.
from ¥12,000
(10)
With recipe
Cooking Classes
TOKYO

Mochi and Traditional Sweets Making with Tea Ceremony

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
from ¥14,000
(9)
With recipe
Cooking Classes
TOKYO

Traditional Sweets (Nerikiri) Making with Tea Ceremony

Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make four Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.
from ¥12,000
(3)
Rain or shine
Cooking Classes
TOKYO

Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in Tokyo

Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make strawberry daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.
from ¥12,000
With recipe
Private Experience
Cooking Classes
TOKYO

Learn How to Make Mochi & Dango With a Certified Instructor

Want to learn how to make traditional Japanese sweets like mochi and dango? Expand your culinary skills in this private cooking class with the help of a friendly, certified instructor. Enjoy your sweet creation with a view of Tokyo’s Kanda River.
from ¥8,000
Private Experience
Cooking Classes
TOKYO

Japanese Home Cooking Survival Series in Tokyo, Jan-Apr 2021

Join your friendly host Mayuko in her home kitchen for an intensive Japanese home-cooking bootcamp. Over the course of 4 classes, she will teach you all about the traditional ingredients and techniques used in home kitchens across Japan.
from ¥39,200
Learn etiquette
Cooking Classes
TOKYO

Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka

Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!
from ¥12,000
Rain or shine
Cooking Classes
TOKYO

Make Daifuku & Dango, Enjoy 5 Kinds of Mochi Sweets (Tokyo)

Make colorful Japanese wagashi at a hands-on confectionary class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruti daifuku and sanshoku dango, and try three types of mochi.
from ¥10,000
With recipe
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Reviews SmileyRecent Reviews from Guests
1 / 3
We love the workshop! Kids learnt the culture and had so much fun making different sweets. Thanks to the teachers!
Joan Liu
March 26, 2024
Experience Image
Mochi and Traditional Sweets Making with Tea Ceremony
Cooking Classes
An extra special Japanese experience. Took the family and had a great time. We learned some history and traditions surrounding mochi. We made several delicious desserts. Our hosts were very kind, and well organized. Overall a great experience.
Schlesier
March 22, 2024
Experience Image
Mochi and Traditional Sweets Making with Tea Ceremony
Cooking Classes
It was such an educational learning experience. My friend and I were very lucky to be the only participants and we were blessed to have Miyuki sensei to guide us through. She was patient in guiding us through the process of making our nerikiri. Her spoken English was fluent and she shared selflessly her knowledge of wagashi making and tea ceremony. We learnt so much! This experience gave us a new found respect for this traditional Japanese food. The wagashi we made was very yummy too!
Chan Nai Mun
March 14, 2024
Experience Image
Traditional Sweets (Nerikiri) Making with Tea Ceremony
Cooking Classes
Our mochi making class exceeded our expectations! Satoko was so patient with us and our young children. Learning about the history of mochi was such a unique touch to the experience. We thoroughly enjoyed all the mochi we made -- we even had plenty to snack on later! We are already looking forward to making mochi now that we're home :)
Adele Muthukumar
February 27, 2024
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Mochi Making Class in Tokyo
Cooking Classes
Only two of us in the class - lots of personal attention. Learned the art of making mochi. Our teacher and her assistant were great. Also, the instructions to get to the class were clear and detailed.
Christine Kastner
January 22, 2024
Experience Image
Mochi Making Class in Tokyo
Cooking Classes