Molded Bonbons Chocolate making class in Paris (collective)

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Summary
Experience Details
What You’ll Experience
Where to Meet
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Duration
1 hour 30 minutes
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Number of Guests
1 - 3 guests
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Language
English, French
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Digital Ticket
Mobile or paper ticket accepted

Transform into a chocolatier in Paris, crafting exquisite molded bonbons at Edwart Chocolatier. Dive into our workshop, make and take home your delightful edible creations.

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For each guest that attends this experience, byFood will donate
10 meals

Experience Details

Join us at the Edwart Atelier and put yourself in a chocolatier’s shoes. Located just in front of the Tuileries Garden, Edwart Chocolatier is a convenient but often unknown gem in the heart of Paris. Discover our production methods, plunge yourself into chocolate making and bring home your creations to impress your friends and family.


In this workshop we will make molded bonbons filled with two different recipes that we will create from scratch. Every participant leaves with a diploma, all recipes, and a signature Edwart gift bag filled with chocolates you have made yourselves!


NB: Classes are added to the schedule based on demand and availability, so thank you for checking your messages to confirm the start time. We do our best to work with all clients and chocolatiers to come up with the best organization and scheduling for everyone! Sending us a message with multiple options or a window of your availability increases the chance that we can accommodate your party.

Sample Menu

DESSERT
Two-layer chocolate bonbons
Half-dome chocolates filled with a delicious dark chocolate ganache and hazelnut praliné, all made from scratch by you and your team.

What You Get

Chocolate tasting
Personalized Diploma / Recipe card

Good To Know

  • Children under 14 years old cannot participate in the workshop
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • May be operated by a multi-lingual guide
  • Recipe involves hazelnuts and dairy

What You’ll Experience

In this class, you will create elegant, sparkling demi-sphère chocolate bonbons, filled with a delicious ganache and praliné created from scratch. Chocolate production is in the workshop downstairs, and upstairs you will be treated to a special tasting of some of Edwart's signature products. *Note that our schedule changes frequently and bookings are possible through many outlets. Therefore, please be sure to verify that your booking request has been accepted!

Meeting & Pickup

Meeting Point

Edwart Chocolatier Concorde, Rue de Rivoli, Département de Paris Île-de-France, France, FR, 75001

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The workshop is located in the EDWART Concorde boutique, across the street from the Tuileries gardens. Closest metros are Concorde (1, 8, 12) and Madeleine (14, 12, 8).
End Point

This experience ends at the meeting point.

Cancellation Policy

Cancel your booking at least 24 hours before the experience start time to receive a full refund minus a 3.2% transaction fee.

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from  $105.35 
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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(14 - 99)
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2025
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Earliest available date: June 21, 2025
from  $105.35  per guest
Book Now
Please note that the time is in Central European Time.
Free cancellation (24 hours notice)
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For each guest that attends this experience, byFood will donate
10 meals
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