Japan Pescetarian Matcha Cooking Classes
Join our Pescetarian Matcha cooking classes to master the art of combining delightful seafood recipes with the unique flavor of Matcha.
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byFood’s Choice 5.0 (20)
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
Kanagawa
5 hours
Small Group
US$159.18
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US$127.34
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US$187.84
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Latest Reviews
What byFood users are saying.
Dunken Lena
It was a truly wonderful afternoon and evening. The tour of the workshop was very interesting. The cooking session with Akiko at the end was the perfect way to wrap things up. We were given a very warm welcome at her home.
It was the absolute highlight of our entire vacation.
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
June 03, 2026
Tobias Tuma
This experience was an absolute highlight on our Japan trip and is a memory we will fondly look back on. Akiko-san and her brother, Taka-san, made us feel very welcomed, showed us the process of making Ramen noodles in great depth and answered every question we had. Cooking and eating our own delicious Ramen later at Akiko-san's home was the perfect ending to an already amazing day. If you want to experience authentic local culture, learn about types of ramen noodles, or just love eating great food - do yourself a favor and book this. We would do it again in a heartbeat!
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 28, 2026
Rebecca Braeun
It was such a lovely day with Aikiko and her brother! We were made to feel so very welcome, every question was answered, and we even got to have a go at making the noodles ourselves. Visiting Aikiko at home was an unforgettable experience. Cooking the meal was great fun and it tasted absolutely delicious!
I can’t recommend the ramen ‘tour’ highly enough – it’s an experience you’ll never forget!
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 26, 2026
Elianne Larocque
This experience felt so personal and heartwarming. Akiko-san and her brother Taka-san show you their family factory rich in history and traditions. You then get to cook a few of Akiko's grandmother's recipes. I felt really lucky to be there and get to live this. I got to taste all the different kinds of noodles the factory made! It was incredible. The whole family was nice. It was felt so nice to have dinner, chat and laugh. Really made my time in Japan special.
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 20, 2026
Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
Maurice Koziol
It was perfekt. Thank you very much.
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
May 06, 2026
Clara Alken
We had the pleasure of meeting Akiko and Taka, and this experience was truly something very special. First, we visited their ramen factory, which has been family-owned for many years. Even there, you could immediately feel how much passion, tradition, and heart they put into everything they do.
After that, we were able to make our own ramen, which was already an absolute highlight. Afterwards, we were invited to Akiko’s home, where we prepared the ramen soup together. We also had gyoza and a wonderful dessert. It was not only incredibly delicious, but also one of the warmest and most unique experiences we have ever had.
The whole atmosphere was simply extraordinary so warm, personal, and authentic. We felt welcome from the very first moment. The kindness of Akiko, Taka, and everyone involved truly touched us.
There was so much delicious food, and everything was made with so much love. This is an experience we will never forget.
From the bottom of our hearts, we would like to say thank you. We can truly recommend this experience to everyone who wants to enjoy not only amazing food, but also real hospitality and a very special insight into Japanese culture.❤️🌸
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
April 23, 2026
Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
March 14, 2026
Marvin Uerlings
Akiko-san gave me a warm welcome.
It was a pkeasure meeting her family and learning about Japanese culture, especially through ramen. I highly recommend everyone have this experience; there's so much to enjoy!
ありがとうございます。
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
March 06, 2026
Jungja shin
This is the best class for anyone who loves cooking.
It is also a new and fun class for those who don't like cooking.
Also, this cafe, which hosts this tour, is very friendly and caring to everyone.
It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly.
I will try to make onigiri in the way they taught me.
If you go to Tokyo, Japan, you should definitely take this class.
Not only will you have fun, you can also eat your own delicious onigiri.
この店最高 :)
Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
Sauter
I can 110% recommend this experience! Not only will you learn a lot about how ramen noodles are made but also how to Cook ramen and on top master the folding of gyoza!
You'll feel welcomed and like in the middle of friends/family right away.
Thank you again for such a wonderful experience and creating the best Yokohama memory!
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
December 04, 2025
Kristina Brand
It was such a wonderful experience and a real highlight of our trip! The host and their family were incredibly kind and welcoming. Making gyoza and ramen together was so much fun, and the food was absolutely delicious. I’m excited to try cooking everything again at home. I’d recommend this experience to everyone!
Yokohama Ramen Noodle Factory Tour and Home Cooking Class Near Tokyo
November 11, 2025
Discover the Art of Matcha in Pescetarian Cooking Classes
Embark on a culinary journey that blends the timeless tradition of Matcha with modern Pescetarian cuisine in our exquisite cooking classes. Perfect for those who enjoy both the vibrant flavors of fresh seafood and the earthy undertones of Matcha, these classes offer a unique opportunity to enhance your cooking skills while maintaining a healthy Pescetarian lifestyle. Our experienced chefs will guide you through the delicate process of incorporating Matcha into a variety of Pescetarian dishes, ensuring your meals are as nutritious as they are delicious.
Enhance Your Pescetarian Dishes with Matcha
Pescetarian diets focus on plant-based meals that include fish and seafood, offering a balance of protein and essential nutrients. Matcha, a finely ground powder of specially grown and processed green tea leaves, adds a delightful depth of flavor and numerous health benefits, such as high antioxidant content and metabolism-boosting properties. In our classes, you will learn how to use Matcha to complement the delicate tastes of fresh fish and seafood dishes. From Matcha-infused sauces to creative tea pairings, you'll discover how this superfood can elevate your menu.
Why Choose Pescetarian Matcha Cooking Classes?
Choosing our Pescetarian Matcha cooking classes presents a fantastic opportunity to explore an innovative culinary path that's not only delicious but also promotes a healthy lifestyle. These sessions are suited for both beginners and more experienced cooks who wish to diversify their recipe repertoire with Japanese influences. Not only will you gain practical cooking skills, but you will also have a deeper understanding of the nutritional benefits and versatile uses of Matcha in everyday cooking. Whether you're looking to introduce Pescetarianism into your diet or simply wish to explore new flavors and cooking techniques, these classes provide everything you need to succeed.