Sukiyaki Restaurants(33)

Tsukitei
A relaxed and refined hotpot restaurant which also serves up delicate Kyoto-style cuisine — take your pick or enjoy them together.

Imahan
A leading name in Japanese beef hotpot dining, serving up delicious meals in private rooms in the heart of Ginza.

Ganryu-jima
A hotpot and grilled beef specialist in central Tokyo, where you can book a full meat-lovers feast packed with A5 grade wagyu beef.

Wadakin Sukiyaki
Try the famous Matsusaka beef, one of the most coveted beef brands in Japan, in its hometown.

Ishibashi (Chiyoda)
Absorb the goodness of fatty wagyu beef at one of the oldest sukiyaki restaurants in Tokyo.

Discover the Delight of Sukiyaki
Sukiyaki is a beloved Japanese dish known for its savory and slightly sweet flavors. It typically involves a hot pot dish where thin slices of beef are slowly simmered in a mix of soy sauce, sugar, and mirin, accompanied by various vegetables and tofu. The dish is often enjoyed by dipping the cooked ingredients in a bowl of raw beaten eggs, which adds a rich and creamy texture. If you're on a quest to savor this delicious experience, our selection of sukiyaki restaurants offers some of the best renditions available.
Finding the Perfect Sukiyaki Spot
When searching for the perfect sukiyaki restaurant, it's essential to consider a few factors. The quality of beef is paramount, as this is the main component of the dish. Many restaurants pride themselves on using premium cuts of wagyu beef, known for its exceptional marbling and flavor. Additionally, the ambiance of a sukiyaki restaurant can greatly enhance your dining experience. Whether you prefer a traditional Japanese setting with tatami mats and low tables or a modern, sleek design, there are countless options to suit your tastes. Our listings highlight diverse sukiyaki spots where quality and atmosphere combine to deliver unforgettable dining.
What to Expect at a Sukiyaki Restaurant
When dining at a sukiyaki restaurant, expect a warm, welcoming experience that often begins with a friendly introduction to the dish, especially if it's your first time. Servers might demonstrate the proper way to cook and eat sukiyaki, ensuring you get the most out of your meal. Many places offer set menus that include a variety of appetizers and side dishes, enhancing the meal's complexity. You can also find restaurants that provide seasonal vegetables, adding fresh, local flavors to your dish. Whether you are dining alone or with a group, sukiyaki is a communal dish that encourages sharing and conversation, making it perfect for pleasant evenings out.