Chinese Restaurants(502)
SEAT RESERVATIONMASA'S KITCHEN EBISU
You’ll love how European techniques add unique layers to classic Chinese dishes at this restaurant in Shibuya ward.
SEAT RESERVATIONShangu
The brainchild of two masters of Cantonese cuisine, there are only a few places this authentic in all of Tokyo.
SEAT RESERVATIONUzumaki
A modern take on classic Chinese dishes with the use of local ingredients, in Tokyo’s most elegant dining suburb.
SEAT RESERVATIONPekin Yuzen
At Pekin Yuzen, they don’t mess about when it comes to authenticity. Come to enjoy some of the best Chinese food in the whole of Tokyo.
SEAT RESERVATIONGrace Family
At Grace Family, enjoy hotpot in the Chinese style, meaning a huge range of meats and other fillings to gorge yourself on for hours!
SEAT RESERVATIONMeishan
From outside, it may look like any other neighborhood Chinese restaurant, but the thoughtfulness and dedication displayed by Chef Yamamura and her staff take the Michelin-recognized Meishan to another level.
SEAT RESERVATIONHibino Chukashokudo
Everyday joys. Having trained at some of Tokyo’s finest Chinese restaurants, Chef Suzuki Kimiya brings down-to-earth, Michelin Bib Gourmand-level Cantonese comfort food to Yoyogi-Uehara.
SEAT RESERVATIONSennomago
Chinese food as healthy as it is delicious. This Michelin Bib Gourmand recipient in Nishi-Ogikubo uses no artificial seasonings and more than 70 home-grown vegetables from the chef’s own farm in Oita Prefecture.
SEAT RESERVATIONNakano Chuka! Sai
A slice of southern China in west Tokyo. This Michelin Bib Gourmand-awarded Cantonese restaurant offers creative inventions and traditional favorites both, as well as over 20 types of Chinese liquors.
SEAT RESERVATIONYuge
Fresh blooms bring bold flavors. This Nakano flower shop serves Michelin Bib Gourmand-awarded Chinese specials, including well-loved offerings like plump spring rolls, fiery mapo tofu, and steamed fish.
SEAT RESERVATIONYi Pan Cai Tanaka
Tucked away in an Kyoto back alley, this Chinese restaurant and bar serves eclectic, Michelin Bib Gourmand dim sum from a chef with 20 years of experience in Cantonese cuisine.
SEAT RESERVATIONAkihana
Michelin-approved Akihana specializes in the type of unpretentious Sichuan cooking food that you’d find in the province itself.
SEAT RESERVATIONCanton Shunsai Ikki
At a glance, this Bib Gourmand Chinese restaurant appears like a cookie-cutter Chinese joint, but its authentic Guangdong dishes put it out there on its own.
SEAT RESERVATIONUo China Yo
The Michelin-recognized Chinese restaurant in Osaka’s Fukushima area whips up Cantonese-based recipes with a focus on fish and seafood from the Izu Peninsula.
SEAT RESERVATIONAz
Like the first and last letters of the alphabet, the casual Chinese restaurant in Nishitenma explores the entirety of Euro-Asian cuisine, covering the continent from end to end.
SEAT RESERVATIONShunsai Chuka Bar Mitsukan
Just about the coolest way to taste Nara-made Sichuan fares in a bright-lit bar with a Chinese resto fit-out, there’s a reason why this award-winning izakaya earns its Michelin status.
SEAT RESERVATIONChugokusai Hina
An elegant Chinese eatery serving additive-free dishes is found in the upscale district of Nakameguro. Fragrance and flavor take center stage.
SEAT RESERVATIONChugokusai Kakyu-Bou
With a title rooted in the mysticism of ancient China, it’s no surprise that the elemental flavors of its homeland are so carefully elevated at this Michelin-recognized restaurant in Sengakuji.
SEAT RESERVATIONO2
O2 in Kiyosumi Shirakawa is a Chinese haven led by Chef Otsu. Enjoy unique fusion blends with exquisite dishes and fine wines.
SEAT RESERVATIONAgni
Agni in Mito offers authentic Sichuan cuisine, five minutes from JR Mito Station. Specialties include mapo tofu and dandan noodles. A must-visit dining bar.
SEAT RESERVATIONQindao Chinese Main Branch
Authentic Chinese dining in Sapporo's Chuo Ward with delightful buffets and signature dishes in a warm ambiance.
SEAT RESERVATIONGokigen Ebisu Oumi Hachiman Branch
Gokigen Ebisu: Authentic izakaya with exceptional seafood and award-winning Ebisu beers in Omihachiman.
SEAT RESERVATIONKagurazaka Chiran
Kagurazaka Chiran offers authentic Sichuan cuisine in Tokyo, famous for its spicy mapo tofu, near Iidabashi Station.
SEAT RESERVATIONSakichi
Discover Sakichi in Mito: a culinary fusion of Izakaya, Chinese, and Japanese delights with our iconic shrimp chili awaiting your palate.
SEAT RESERVATIONChing Ming Dojima Main Branch
Ching Ming offers exquisite Chinese cuisine in Osaka's Kita Ward, celebrated for its signature Peking duck and vibrant dining scene.
SEAT RESERVATIONKaika Tei
Kaika Tei blends Chinese and izakaya flavors in Nagoya's Tempaku Ward, famous for its dandan noodles and sakura shrimp creations.
SEAT RESERVATIONAll You Can Eat And Drink Izakaya Yoshirei
Discover Osaka's All You Can Eat And Drink Izakaya Yoshirei, a unique izakaya offering in Juso near shopping streets. Enjoy Sichuan and tavern-style delights with a 100 yen beer.
SEAT RESERVATIONChinese Chinmi Rou
Enjoy authentic Chinese, Ramen, and Izakaya at Chinese Chinmi Rou in Iwaki. Known for delicious fried rice and generous set meals.
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