Tokyo Sushi Restaurants(140)
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COURSE MENUTOKYO
Ginza Shibahama
A love letter to both his wife and the culinary tradition he chose to dedicate his life to, Chef Yoshio Nakashita’s dual mastery of sushi and traditional kappo cuisine are on full display at his Ginza restaurant.
Dinner: ¥25,000-35,000
COURSE MENUTOKYO
Jyanoichi Honten
Literature and food aficionados alike flock to this Nihonbashi sushi establishment, which was frequented by legendary Japanese writer Naoya Shiga. Enjoy authentic Edomae sushi just as Shiga himself would have, unchanged over five generations.
Lunch: ¥20,000-25,000
Dinner: ¥20,000-25,000
COURSE MENUTOKYO
Sushi Iwase
Chef Kenji Iwase got a comparatively late start to his sushi career, switching from an office job at 20 years old. But that hasn’t stopped him from serving some of the most vaunted sushi in all of Tokyo, particularly his signature sea urchin rice.
Dinner: ¥30,000-35,000
COURSE MENUTOKYO
Kiraku (Kagurazaka)
Welcome to Kiraku, a historical dining spot along the stone-paved streets of Kagurazaka. Here, you can experience “Tsumoto-style” aged sushi, where fresh fish is skillfully prepared using the renowned Tsumoto method to enhance its delicate flavors.
Dinner: ¥25,000-30,000
SEAT RESERVATIONTOKYO
Nadeshico Sushi
At Nadeshico Sushi, you can enjoy fresh and delicious seasonal sushi at the counter with warm-hearted hospitality.
Lunch: ¥4,000-5,000
Dinner: ¥8,000-10,000
SEAT RESERVATIONTOKYO
Miyuki (Hotel Chinzanso Tokyo)
The most exquisite dining experience paired with the most exquisite cuisine. Within Tokyo’s natural Sea of Clouds, Miyuki offers a variety of Japanese course meals, from kaiseki to sushi to teppanyaki.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-15,000
SEAT RESERVATIONTOKYO
Jizouzushi
A Michelin-starred sushi meal which will give you a window into the history and tradition of the craft.
Dinner: ¥30,000-40,000
SEAT RESERVATIONTOKYO
Jukusei Sushi Yorozu
Jukusei Sushi Yorozu features another side to traditional Edomae sushi, using perfectly aged fish — experience it made by a true master of the style.
Dinner: ¥35,000-35,000
SEAT RESERVATIONTOKYO
Yoshinozushi Honten
Enjoy either a quick, fresh sushi lunch or a luxurious sushi dinner at this Nihonbashi sushi shop with deep roots in the area.
Lunch: ¥3,300-4,000
Dinner: ¥5,000-16,500
SEAT RESERVATIONTOKYO
Tsukiji Tama Sushi (Harumi-dori Branch)
A top quality sushi restaurant with modern decors, located at the border of upmarket Ginza and the seafood Mecca of Tsukiji.
Lunch: ¥1,000-1,999
Dinner: ¥5,000-5,999
SEAT RESERVATIONTOKYO
Sushi Ryusuke
Sushi Ryusuke offers a singular dining experience where guests can enjoy the talented chef’s deft touch and unique menu items for a sushi-ya, like crab croquettes and caviar.
Dinner: ¥30,000-39,999
SEAT RESERVATIONTOKYO
Sushi Ginza Onodera
An international ambassador for sushi culture, and one of the most respected names in the business, Chef Sakagami’s goal is to spread the gospel of Ginza’s fine-dining culture to the world. Visit him on home turf to enjoy the best of his cuisine.
Lunch: ¥10,000-14,999
Dinner: ¥35,000-49,999
SEAT RESERVATIONTOKYO
Isshin
Experience authentic sushi in one of its most original forms at a Michelin-starred restaurant in the heart of Asakusa.
Lunch: ¥8,000-9,999
Dinner: ¥10,000-20,000
SEAT RESERVATIONTOKYO
Seamon Ginza
Enjoy a high-class sushi experience in Ginza, at a price far more affordable than similar restaurants.
Lunch: ¥7,000-15,000
Dinner: ¥18,000-26,000
SEAT RESERVATIONTOKYO
Sushi Tou
Experience the essence of Edomae sushi, preserved alongside creative twists. Fresh fish from the Tsukiji Market are selected every morning for exceptional nigiri sushi.
Lunch: ¥12,000-33,000
Dinner: ¥22,000-33,000
SEAT RESERVATIONTOKYO
Sushi Mitsukawa
Experience the artistry of Chef Mitsukawa's meticulously crafted nigiri sushi and flavorful side dishes at Sushi Mitsukawa in Roppongi Hills. Indulge in the finest fish, expertly balanced with seasonal vegetables.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONTOKYO
Kizushi
Authentic Tokyo-style sushi in Nihonbashi, from a third generation chef who offers an amazing lunch course meal deal.
Dinner: ¥30,000-39,999
SEAT RESERVATIONTOKYO
Uoriki Kaisen Sushi (Shibuya Tokyu Food Show)
The best value sushi deal in Shibuya — this sushi counter offers delicious nigiri and rice bowls which leave you satisfied and your wallet unscathed.
Lunch: ¥2,000-3,000
Dinner: ¥2,000-3,000
SEAT RESERVATIONTOKYO
Sakita
Edo-style sushi bites prepared by a former Tsukiji fishmonger with an eye for great catches.
Lunch: ¥15,000-20,000
Dinner: ¥15,000-20,000
SEAT RESERVATIONTOKYO
Kizaki
Indulge in well-crafted sushi, handmade by a skilled chef with a renowned reputation.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATIONTOKYO
Takumi Shingo
Formidable sushi skills, displayed by a chef who apprenticed at the venerated kitchen of Sushi Sho.
Dinner: ¥30,000-40,000
SEAT RESERVATIONTOKYO
Sushi Tsu
Roppongi’s answer to the top sushi shops of Ginza puts up a solid fight against the older, well-established sushiya of the capital.
Lunch: ¥15,000-20,000
Dinner: ¥30,000-40,000
SEAT RESERVATIONTOKYO
Sushi Suzuki
Run by a rising star on the Ginza sushi scene, you’d best grab a seat at this small restaurant before its popularity grows too large.
Lunch: ¥15,000-20,000
Dinner: ¥30,000-40,000
SEAT RESERVATIONTOKYO
Sushi Mitani
Cheat the system by skipping the waitlist of the most in-demand eatery in Japan (by dining at their sister restaurant).
Dinner: ¥50,000-60,000
SEAT RESERVATIONTOKYO
Hakkoku
Become part of the story of a young sushi superstar’s development at this top-class Ginza restaurant.
Lunch: ¥25,000-39,999
Dinner: ¥25,000-39,999
SEAT RESERVATIONTOKYO
Sushisho Saito
Enjoy unbeatable nigiri from one of downtown Tokyo’s top sushi heavyweights.
Dinner: ¥45,000-45,000
SEAT RESERVATIONTOKYO
Umi
The expert matchmaking of rice, sauce, and fish at Umi makes for some very happy marriages.
Lunch: ¥20,000-29,999
Dinner: ¥20,000-29,999
SEAT RESERVATIONTOKYO
Hatsune Sushi (Hatsunezushi)
Unconventional methods are applied with timeless sushi craftsmanship at Hatsune Sushi.
Lunch: ¥50,000-59,999
Dinner: ¥50,000-59,999
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Recent Reviews from Guests1 / 3
Very tasteful food! Quality ingredients. Good and welcoming service!
Bobo Kastel
April 24, 2024
Sushi Hajime (Shibuya)
Restaurant in Tokyo
A fantastic meal crafted by an exceptionally talented chef. They used locally sourced ingredients from Chiba Prefecture & prepared in Edo-style techniques. Using unique ingredients such as bakagai clams, the outcome is a exquisite extraction of flavors.
Yu Sunny Han
April 23, 2024
Chiba Takaoka
Restaurant in Tokyo
First time in japan where i can truly enjoy my omakase experience with local chef who can speak English! I got a counter seat in the end even though byfood replied that only table seating is available. Will definitely recommend this restaurant for a true omakase experience in Ginza!
Linda Teo
April 22, 2024
Ginza Saisho
Restaurant in Tokyo
3rd time here and each time had unique nigiri.
Thomas Foy
April 18, 2024
Takumi Sushi Owana
Restaurant in Tokyo
It was a perfect experience! The food was exceptional, we felt very welcomed and the sushi chef even took the time to answer our questions and explain everything. Definitely recommend it to anyone!!
Juliane Scharch
April 11, 2024
Imayoshi
Restaurant in Tokyo
Frequently Asked QuestionsHow to reserve sushi restaurants in Tokyo?
Sushi restaurants in Tokyo usually take reservations over the phone, but this, of course, depends on the sushi restaurant. However, phone reservations can be difficult if you do not speak Japanese. The best option to reserve sushi restaurants in Tokyo is to use an online reservation service. Platforms like byFood help foreign travelers to make reservations at restaurants. You can easily use byFood to filter for the type of Tokyo sushi restaurant you would like to eat at, and in which area of Tokyo. This makes it easy to narrow down sushi restaurant options and make a reservation. Just add in your details to the sushi restaurant page, and byFood will submit a reservation request on your behalf. When the reservation is successful, you will receive a confirmation email. Otherwise, you will receive a rejection email.
Is a reservation required for sushi restaurants in Tokyo?
Not all sushi restaurants in Tokyo require a reservation, however some do. This depends on the sushi restaurant of course, but usually it is not necessary for casual sushi restaurants, like sushiya at markets and conveyor belt sushi restaurants. If you want to try high-end sushi, reserving a Tokyo sushi restaurant is almost essential, and definitely recommended as they are very popular. Some sushi restaurants in Tokyo are often reserved many months in advance.
What is the average cost of a meal at sushi restaurants in Tokyo?
This depends on the type of sushi and the restaurant. Conveyor belt sushi restaurants where you pay per plate means that the price will depend on what you eat. If it is a mid-range sushi restaurant in Tokyo, you can expect to pay around 3000 yen for a set meal, sushi bowl, or several plates from a sushi train. Upscale sushi restaurants start from 5000 yen per head, but can cost much more.
Sushi Restaurants in Tokyo
Trying different types of sushi at sushi restaurants in Tokyo is certainly exciting if you are a seafood fan. Undeniably, diverse dining experiences in Tokyo await at each and every one of the city’s incredible sushi restaurants. Sushi restaurants in Tokyo of course have access to the freshest fish and seafood, delivered directly to the city’s famous Toyosu Wholesale Fish Market each day. With quality products readily available from the largest fish market in the world, you are guaranteed high-quality sushi no matter which sushi restaurant in Tokyo you find yourself in.
Sushi restaurants in Tokyo range from sushi trains in the heart of Shibuya (with individual plates starting at 100 yen each) to family-run sushi restaurants serving up fresh kaisendon sushi bowls and nigiri sushi sets. Traditional sushi restaurants and upscale sushi restaurants await, no matter what your budget. While there are still so many excellent affordable options like at tiny counter seat restaurants (where the chef prepares it in front of you), some more classy options include Michelin-starred restaurants in Tokyo which serve up the most high-end sushi imaginable. In the hospitable spirit of "omakase" hospitality, enjoy your seasonal sushi menu that is chosen for you by a specialty sushi chef, with each piece carefully hand-pressed with years of training.There is always a new kind of sushi adventure waiting around the corner in Tokyo!
Arguably one of the best Japanese foods available, you can find incredibly high-quality sushi in any pocket of the enormous city. However, with so many options it can be overwhelming finding the best of the best. Don't miss out on the best sushi restaurants in Tokyo, reserve your unique Tokyo sushi dining experience for some of the best sushi you will eat in your lifetime!