Izumi
Located near the ukai fishing boat pier, this restaurant serves fresh ayu (sweetfish) cuisine, a popular regional delicacy that’s unique to the Nagara River area. From ramen to narezushi (fermented sushi), the sweetfish is a versatile treat.
Member since Apr 06, 2020
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GIFU
Ayu Sweetfish Regional Dining Experience in Gifu
from ¥ 12,950 per guest - 2.5 hours