Pescetarian Japanese Home Cooking Cooking Classes(26)

Join cooking classes focusing on pescetarian Japanese home cooking and learn authentic recipes with expert guidance. Perfect for all skill levels.
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Cooking Classes
TOKYO

Tokyo Wagyu and 7 Japanese Dishes Cooking Class

Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.

from¥10,300
(16)
With dessert
Cooking Classes
TOKYO

Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)

Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.

from¥13,000
(7)
Regional food
Cooking Classes
TOKYO

Sushi Making Class & Sake Tasting in Asakusa, Tokyo

Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.

from¥12,000
(9)
Regional food
Cooking Classes
OSAKA

Osaka Local Market Tour & Cooking Class

Tour a local market and learn to cook your favorite Japanese food with a friendly bilingual host! This family-friendly class is less than 30 min by train from Osaka Castle & Osaka Station. Vegan, gluten-free, vegetarian, and other options available!

from¥16,000
(7)
Cooking Classes
TOKYO

Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles

Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.

from¥6,000
Cooking Classes
TOKYO

Online Cooking Class: Cute Character Bento Making Class

Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.

from¥3,000
Online
Cooking Classes
OKINAWA

"Blue Zone” Okinawan Home Cooking Class

Okinawa is known as one of the world’s Blue Zones, where people live particularly long lives. Learn how to make the local cuisine that’s said to contribute to longevity, with an expert in Okinawan cooking and an award-winning local tour guide.

from¥15,000
Rain or shine
Cooking Classes
TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from¥12,000
(2)
Private Experience
Cooking Classes
KANAGAWA

Rolled Sushi Bento-Making Class at Yoko’s Kamakura Home

A popular coastal town and sightseeing location, Kamakura is just a short train ride from Tokyo. Join Yoko in her Kamakura home and learn how to make makizushi (rolled sushi) and 3-4 side dishes. As a bonus, you’ll also join a calligraphy lesson!

from¥9,600
(1)
Regional food
Cooking Classes
TOKYO

Mayuko’s Japanese Home Cooking Class in Tokyo

Join Mayuko for an award-winning Japanese cooking class in her home kitchen in central Tokyo! Learn about the fundamentals of Japanese cuisine, from ingredients to techniques, and get a local’s perspective on travel while whipping up a tasty meal.

from¥15,500
With lunch
Cooking Classes
KYOTO

Private Teriyaki Chicken Meal Cooking Class in Kyoto

Make a delicious chicken teriyaki meal in this private cooking class with a foodie and culinary researcher in central Kyoto. Gluten-free, vegan, halal-friendly and vegetarian options can be accommodated (with deep-fried tofu instead of chicken).

from¥13,000
Private Experience
Cooking Classes
KYOTO

Private Cooking Class in Kyoto: Make a Tonkatsu Cutlet Meal

Learn to make a crispy tonkatsu cutlet meal with a Kyoto foodie and culinary researcher in this cooking class only 10 minutes by train from Kyoto Station. Gluten-free, vegan, halal-friendly and vegetarian options available!

from¥13,000
Private Experience
Cooking Classes
AICHI

Vegan or Vegetarian Home Cooking Class w/ Miso in Nagoya

In this vegan & vegetarian cooking class, learn to prepare four staple miso-based dishes — including tofu “katsu” sandwich and onigiri filled with mushroom tempura — with an experienced and friendly host only 30 minutes by train from Nagoya Station.

from¥10,000
Cooking Classes
AICHI

Nagoya Home Cooking Class with Miso

Join this Japanese cooking class in Nagoya, a city that’s famous for red miso, for a hands-on class that shows the versatility of the ingredient. Make red miso beef stew, Nagoya-style fried chicken, and other local specialties!

from¥10,000
Cooking Classes
OITA

Kyushu Cooking Class: Make Beppu’s Noodle Soup (Dango Jiru)

In this cozy private cooking class, you’ll learn to make dango jiru, Oita’s comfort noodle soup, under the guidance of locals. You can also opt to make ramen noodles or onigiri (rice balls) with miso soup instead, and enjoy your hearty meal together.

from¥7,000
Rain or shine
Cooking Classes
OSAKA

Osaka Breakfast-Making Class: Japanese Onigiri & Miso Soup

Put on your apron and create your own onigiri and miso soup, two of Japan’s beloved breakfast and all-day snacks, in a cozy home kitchen in Namba using an original recipe. Gluten-free, vegan, and vegetarian options are available.

from¥7,000
Cooking Classes
OSAKA

Vegan & Halal Cooking in Osaka: Make a Ichiju Sansai Meal

Healthy, balanced, and delicious Japanese cuisine made halal, vegan and vegetarian-friendly — delve into the essence of traditional cooking with the ichiju sansai meal structure in this welcoming Osaka cooking class in Namba.

from¥15,000
Cooking Classes
TOKYO

Tsukiji Market and Cooking Battles for Team Building

Bring your team together during an unforgettable time at Tsukiji Market! Experience the hustle and bustle of the market and join in a fun cooking battle with your colleagues, giving you the chance to bond, collaborate, and create lasting memories.

from¥16,500
Shopping time
Cooking Classes
TOKYO

Japanese Food Cooking Competition: Team Building Experience

Promote collaboration and competition among your team! During this cooking class, you’ll split into groups and duke it out in the kitchen, working together to create a meal of 2-3 traditional Japanese dishes for the judge’s consideration.

from¥11,000
Cooking Classes
TOKYO

Exclusive Private Tsukiji Market Tour and Cooking Class

During this private tour of the Tsukiji Outer Market, soak in the atmosphere while picking up ingredients for the cooking class to follow. At the cooking studio, your instructor will teach you their essential cooking techniques for Japanese cuisine.

from¥13,750
With lunch
Private Experience
Cooking Classes
SHIGA

Brewery Town Walk & Buddhist Temple Cooking in Kinomoto

Experience the road less traveled in Kinomoto Brewery Town! Engage with the local community, participate in a cooking workshop at Myorakuji Buddhist Temple, and walk the town's breweries and shops.

from¥18,000
Regional food
Private Experience
Cooking Classes
TOKYO

Vegan Maki Sushi Home Cooking Class in Setagaya, Tokyo

Make and enjoy a healthy lunch in Yuka's kitchen in Setagaya (Tokyo)! In this fun home cooking class, roll vegan and low-gluten maki sushi and prepare side dishes with seasonal vegetables.

from¥10,000
Private Experience
Cooking Classes
TOKYO

Healthy Japanese Home Cooking Class in Tokyo (Setagaya)

Enjoy a healthy, sugar-free Japanese meal in this home cooking class in central Tokyo that can accommodate vegan, vegetarian, gluten-free and halal-friendly options. Make rolled omelet, onigiri rice balls, soup, mochi, and more!

from¥12,000
Rain or shine
Private Experience
Cooking Classes
TOKYO

Private Tsukiji Market Visit & Sushi-Making in Ikebukuro

Learn all about sushi-making with a certified guide interpreter, from choosing fresh ingredients to enjoying a delicious sushi meal, in this private Tsukiji Outer Market visit followed by a sushi making class in Ikebukuro.

from¥12,000
Private Experience
Cooking Classes
TOKYO

Ikebukuro Sushi Making Class (Vegan & Vegetarian Options)

Fall in love with sushi making in this fun and engaging home cooking class in Ikebukuro. Cut tuna, prepare sushi rice, grate wasabi and assemble three kinds of sushi to enjoy with a steamy bowl of miso soup. Vegan and vegetarian options available!

from¥10,000
Private Experience
Cooking Classes
TOKYO

Family-Friendly Tokyo Home Party: Home Cooking Class & Meal

Experience an authentic Japanese home party in a cozy home in the suburbs of Western Tokyo. Aki, your local host, will take you shopping and share her best home cooking recipes before sharing a delicious meal in a family-friendly home party.

from¥13,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
It was awesome! Thank you to Pika and Daishin for being amazing teachers! From Brunei :)
Ikhwan Mahadi
November 06, 2024
Experience Image
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Cooking Classes
Great experience. As we are both vegetarians it was difficult for us to find a cooking class in Japan, but Max tailored the cooking class based on our needs and showed us how to cook vegetarian versions of Japanese dishes such as Gyoza and Ramen.
Sina Mylluks
October 28, 2024
Experience Image
Osaka Local Market Tour & Cooking Class
Cooking Classes
So fun to do this as a group! Samurai Max was a great host and taught us a lot about Japanese cuisine. There were 6 people in our group and we made 6 dishes so we had plenty to eat — really great unique experience while here in Osaka. Would recommend if you’re looking for something different to do with your group.
Hinal Pujara
October 14, 2024
Experience Image
Osaka Local Market Tour & Cooking Class
Cooking Classes
We had a super nice experience being guided by both hosts. We learned about new foods, we were able to shop in the local market and create our own Japanese dishes. We opted for gyozas and ramen. It turned out delicious and we are certain we can make this at home again. Thanks for the nice experience. Top tip, we were able to ask all our questions about Osaka, Japanse culture and many more. Cheers Julie & Vinnie
Julie Vanackere
October 12, 2024
Experience Image
Osaka Local Market Tour & Cooking Class
Cooking Classes
I had a fantastic time with Max and his crew, and can only recommend this activity if you‘re in for a fun, tasty and educational activity in Osaka. The best part is that you can choose what to cook (vegetarian is possible), and also freely pick ingredients according to your preferences during the shopping tour at the local market. Max took the time to show me around the market and it’s tradition-rich shops, explain typical local ingredients, and answer all of my questions along the way. We cooked pan-fried Gyoza, Okonomiyaki and Miso soup, and Max gave super helpful advice on all recipes, also on how to substitute certain ingredients in case I can’t find them back home. Thanks a lot for the amazing experience!
Hanna Behnke
October 11, 2024
Experience Image
Osaka Local Market Tour & Cooking Class
Cooking Classes

Discover the Delight of Pescetarian Japanese Home Cooking

Embark on a culinary journey that dives deep into the heart of Japanese home cooking with an emphasis on pescetarian options. These cooking classes offer a unique opportunity to explore the flavors and techniques that make Japanese cuisine both delicious and nutritious. Whether you are a seasoned cook or a complete beginner, our classes cater to all skill levels, providing an immersive and educational experience that brings the art of Japanese cooking to life. From understanding the essentials of Japanese ingredients to mastering the traditional cooking methods, you'll gain valuable skills that you can use to create authentic Japanese dishes that focus on seafood and plant-based options.

Hands-On Cooking Classes Focused on Pescetarian Dishes

Our pescetarian Japanese home cooking classes are designed to offer hands-on experience where you can actively participate in preparing, cooking, and tasting each dish. Learn to create a variety of meals that highlight the best of Japanese culinary traditions using seafood and vegetables. From making classic miso soup with fresh dashi broth to artistically preparing sushi with an array of fresh fish and vegetables, you’ll acquire techniques and recipes passed down through generations in Japanese households. Each class is guided by expert chefs who will provide step-by-step instructions, sharing invaluable tips on platter presentation and flavor enhancement.

Enhance Your Culinary Skills with Japanese Techniques

Japanese home cooking is renowned for its emphasis on fresh, seasonal ingredients and the delicate balance of flavors. Our cooking classes not only focus on dish preparation but also teach the essential skills needed for Japanese cooking, such as knife techniques, the art of sushi rolling, and creating balanced bento boxes. Additionally, you will learn about the cultural significance of each dish and the role of ingredients like miso, seaweed, and tofu in Japanese cuisine. By the end of the class, you will have a portfolio of new recipes and the confidence to recreate these dishes at home, providing healthy and delicious meals for yourself and your loved ones.

These classes are perfect for pescetarians who wish to expand their culinary repertoire while embracing the rich and healthy flavors of Japan. Join us for an enriching culinary adventure that offers not just delicious food but a deeper understanding of a treasured cuisine.