Tokyo Pescetarian Tempura Restaurants(13)

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Tokyo Pescetarian Tempura Restaurants

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TOKYO

Tempura Ono

Bite into a personalized set of scrumptious, high-quality tempura made from fresh vegetables and seafood!

Lunch: ¥15,000-35,000

Dinner: ¥15,000-35,000

(1)

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TOKYO

Ten Masa

A Michelin-starred tempura master with a lifelong affinity for the craft serves up fine, fresh, and seasonal meals in stylish Nakameguro.

Dinner: ¥20,000-30,000

(1)

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TOKYO

Miyashiro

Almost 20 courses of tempura and appetizers are on offer at Nakameguro’s most exciting Michelin-starred tempura restaurant.

Lunch: ¥15,000-20,000

Dinner: ¥20,000-30,000

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TOKYO

Tempura Fukamachi

Carefully calculated tempura is an art and science, and the Ginza-based duo at Tempura Fukamachi are masters.

Lunch: ¥15,000-20,000

Dinner: ¥20,000-30,000

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TOKYO

Tempura Ginya

This double Michelin-starred restaurant offers up some of the best artisan tempura you’re ever likely to try.

Dinner: ¥20,000-29,999

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TOKYO

Shunkeian Arakaki

One for the tempura connoisseurs, here you can sample some rare Okinawan ingredients and excellent house specials.

Dinner: ¥15,000-20,000

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TOKYO

Tempura Maehira

Michelin-starred tempura from a veteran of the craft, with a specialization in wild plants and fresh seafood.

Dinner: ¥20,000-29,999

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TOKYO

Takiya

Experiment with the endless possibilities of unconventional tempura at Takiya.

Dinner: ¥40,000-50,000

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TOKYO

Experience the tranquility and traditional beauty of Tsukiji Jisaku. Established in 1931, this historic establishment features a breathtaking Japanese garden and a secluded space that offers a serene escape from the world.

Lunch: ¥15,000-20,000

Dinner: ¥20,000-30,000

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TOKYO

Tempura Mitsuta

A long-running Tsukiji tempura institution, serving delicious seafood and vegetable course meals with a 2021 Michelin star to their name.

Dinner: ¥15,000-20,000

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TOKYO

Tensuke

A neighborhood tempura shop in Koenji loved all over Tokyo, where you can try soft-boiled egg tempura and loads of other crispy treats!

Lunch: ¥1,000-1,999

Dinner: ¥1,000-1,999

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TOKYO

Miyagawa

Fresh seafood and vegetables fried in the light and pleasant Kansai tempura style, at Miyagawa in Tokyo’s chic style center.

Lunch: ¥2,000-3,000

Dinner: ¥6,000-8,000

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TOKYO

Mikawa Zezankyo

Tempura specialty restaurant in east Tokyo, from a master of the craft with a divine reputation.

Lunch: ¥20,000-29,999

Dinner: ¥20,000-29,999

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Recent Reviews from Guests

Super amazing tempura! Will recommend to everyone.

This one star Michelin place nestled in the basement of a building in the back alley in Meguro is not just a simple tempura restaurant for sure. While the lightly battered and perfectly fried tempura were the main cast, Chef Masahiko has also assembled a menu that was perfectly balanced with delicious light starters that showcased the seasonal ingredients in Japan (some are native only to Japan) and the most refreshing dessert to end the night. My favourite had to be the tendon with the beautiful sweet and salty sauce on the mixed tempura with rice, simply perfect...