At this wagashi studio, visitors can learn how to make traditional Japanese sweets in Kyoto. Your instructor is Yasue Miyazaki worked as a Japanese confectionery craftsperson for several years before starting her own classes. She has made several television appearances and taught at the NHK Culture Center. Join her to learn about the art of wagashi, and find out about how the Japanese tea ceremony has shaped these confections.
Member since Jul 20, 2020
We really enjoyed learning how to make nerikiri wagashi from Yasue, who is a skilled and knowledgeable teacher. The class was a highlight of our trip to Kyoto, and we look forward to returning to l...read more
Was a great experience! Highly recommend for anyone interested to learn about mochi sweets🙂
We thoroughly enjoyed our wagashi cooking class. It was a highlight of our trip to Kyoto. Yasue was a lovely and patient instructor. Highly recommended.
Traditional Japanese Wagashi Making Class in Kyoto
from ¥ 6,300 per guest - 1 hour
With green tea