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Tokyo Japanese Tea Cooking Classes

Join casual cooking classes in Tokyo to learn the delicate art of Japanese tea from expert instructors. Engage in a cultural experience unlike any other.
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5.0 (1)

Everything Matcha in Tokyo: Whisk, Sip, and Bake in a Local Home

Tokyo
2.5 hours
Private Experience
Small Group
US$85.51US$95.01
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5.0 (1)

Private Vegan and Vegetarian-Friendly Sushi Class in a Local Tokyo Home

Tokyo
2.5 hours
Private Experience
Has a gift
US$57.01US$63.34
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US$112.88US$125.42
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US$74.11US$82.34
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Latest Reviews
What byFood users are saying.
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Albert de Jong
I had a very enjoyable and educational cooking class at Yuka's home. Everything was explained well, including the background of Shojin Ryori. The visit to the supermarket afterwards was also a real added bonus. Thank you, Yuka, for the wonderful day in your kitchen.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 27, 2026
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Ben Mcguire
Was great fun to learn how to make Onigiri with a lot of different fillings!
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
May 18, 2026
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Guillaume Toubi
Learning to cook was the objective, Miss Yamakasi made it an unforgettable experience. Connecting and bonding through food and the preparation thereof was everything I'd hoped for. Would happily recommend!
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
May 17, 2026
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Elizabeth Kaczmarek
Yuka's class was fantastic! She provided cultural context on shojin ryori traditions which helped bring special meaning to our cooking. I got SO many helpful, practical tips for cooking each element of the meal that I'm so excited to replicate at home. I'm definitely planning on taking more of her classes when I return to Japan in the future.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
April 29, 2026
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Nieke Hooiveld
To get straight to the point, Yuki is a fantastic cooking instructor (also a lovely person) and I would highly recommend her cooking classes to anyone interested in learning to make Japanese cuisine at home! In the ramen/gyoza class we took, Yuki walked us through the elements of the dishes we made and also highlighted what to do for different regional variations. Any questions I had (sometimes before I could ask it) she was able to answer! e.g. the purpose of different ingredients, their alternatives if you can't easily find them outside Japan, how to cook for friends with dietary requirements, etc etc. Quick note: I recommend that you bring your appetite because 1) not only is the food you make so delicious; but 2) there's a lot of it! By the end of the class, my partner and I felt very confident we could easily apply what we had learnt back home and cook for (and impress) ourselves, family and friends. Thanks again Yuki!!
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Tokyo Ramen and Gyoza Cooking Class with a Seasoned Chef
April 21, 2026
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Betty Lam
We had such an exceptional experience! A sincere thank you to our host, Kaoru, who thought through every detail end-to-end to ensure a seamless experience. My family and I thoroughly enjoyed every moment of it - not only the fantastic mochi lesson, but most importantly her company and the time she took to explain mochi's significance in the Japanese culture. This made such a great memory for our trip that our family will cherish for a lifetime. We will book another lesson with Kaoru the next time we are in Tokyo for sure. Thank you again! ❤️
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Wagashi: Japanese Sweets Making Class in Tokyo (5 Options)
March 14, 2026
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SEONGUNG HEO
楽しい授業です。料理が好きな方におすすめです。
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
February 05, 2026
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Jungja shin
This is the best class for anyone who loves cooking. It is also a new and fun class for those who don't like cooking. Also, this cafe, which hosts this tour, is very friendly and caring to everyone. It has various souvenirs made with kome rice, and it is a very nice cafe that is eco-friendly. I will try to make onigiri in the way they taught me. If you go to Tokyo, Japan, you should definitely take this class. Not only will you have fun, you can also eat your own delicious onigiri. この店最高 :)
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
December 22, 2025
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Donald White
Emi was wonderful. The food was great. Well with the experience. The okonomiyaki were the highlight.
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Cook 3 Home-Style Dishes in a Private Japanese Cooking Class in Tokyo
December 09, 2025
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Paul McAvoy
It was such a great experience getting to meet Yuka-san and learn how to make several different Shojin Ryori dishes. She is a fabulous teacher and the food we made together was absolute delicious. I only hope that I can make several of these dishes by myself and have them taste as delicious as what we made together. If you have any interest in learning to make Japanese vegan/plant based dishes, then I would suggest you definitely take this class from her.
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Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo
November 16, 2025
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Ryan Smith
Had a wonderful time making and enjoying matcha with Tomokita-san! She explained each step so clearly and shared interesting stories about the tea culture which made the experience even more special. The atmosphere was calm and welcoming, and the matcha we made together was absolutely delicious. Highly recommend this experience to anyone visiting Japan!
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Everything Matcha in Tokyo: Whisk, Sip, and Bake in a Local Home
November 12, 2025
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Marc Casty
great experience and insight into onigire making and rice possibilities.
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Onigiri Making and Amazake Tasting Workshop Near Tokyo Tower
September 26, 2025
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Explore the Art of Japanese Tea in Tokyo

Dive into the exquisite world of Japanese tea with our casual cooking classes set in the vibrant city of Tokyo. If you are a tea enthusiast, these experiences promise a delightful journey into the traditions and techniques of Japanese tea-making. Whether you're new to Japanese tea or a seasoned aficionado, these classes provide a fun and informative setting to enhance your skills and knowledge.

Tokyo, with its rich cultural tapestry, offers an ideal backdrop for learning the nuances of Japanese tea ceremony. Our classes are designed for all skill levels, providing an easy entry point for beginners while offering depth and complexity for more experienced participants. You will be guided by experts who will take you through the intricacies of tea preparation and the cultural significance behind each step.

What to Expect from Our Casual Cooking Classes

Our Japanese tea casual cooking classes are thoughtfully structured to offer a comprehensive yet relaxed learning environment. As part of your experience, you will have the opportunity to learn about the different types of Japanese teas, including sencha, matcha, gyokuro, and genmaicha. The classes will cover essential topics such as selecting high-quality tea leaves, mastering the exact temperatures for brewing, and understanding the unique health benefits associated with each variety.

Participants will enjoy hands-on practice, learning how to properly whisk matcha to achieve that perfect froth, as well as the graceful pouring techniques needed for serving sencha. The classes are interactive, often including chances to sample various teas paired with traditional Japanese sweets, enhancing your understanding and appreciation of flavor profiles and complementary tastes.

Each class is an opportunity to not just learn but also to engage with fellow tea enthusiasts, making it a social and enjoyable experience. Our instructors ensure a relaxed atmosphere where you can ask questions and refine your skills without pressure.

Experience Tokyo through its Tea Culture

Beyond the classroom, these casual cooking classes offer a window into the broader tea culture that permeates Tokyo and Japan as a whole. Located in charming venues that reflect traditional Japanese aesthetics, you'll be surrounded by elements that bring the teachings to life—from tatami mats and delicate porcelain tea sets to serene gardens that echo the tranquil philosophy of tea culture.

The knowledge gained in these cooking classes will enrich your visits to Tokyo's many teahouses and cafes, allowing you to appreciate the depth of Japanese tea artistry with a newly acquired understanding. Engage with locals and share your experiences, as Tokyo is a city where tradition and modernity blend seamlessly, providing you with endless opportunities to explore and experiment with flavors.

Take the next step in your culinary journey and discover the delicate art of Japanese tea through these casual cooking classes in Tokyo. It’s more than just a learning experience; it’s a cultural immersion that will leave you with lasting memories and newfound skills to bring home.