Chef Chiaki

5.0
5 reviews
Chiaki is a professional chef who owns a shop selling organic products and a plant-based restaurant in Nagoya. She enjoys sharing her knowledge and experience through Japanese home cooking classes with participants from all over the world while also catering to their dietary requirements.
Member since Apr 05, 2024
Reviews
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Katherine Russell
July 12, 2025
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This was a wonderful experience. We enjoyed making our own lunch as a family accomodating our need for GF food. Our host was so generous and kind. We were able to get recommendations for other GF p...read more

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Sanjay Patel
June 20, 2025
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Chef Chiaki is a very personable trainer who met us on time at the agreed point; despite what she says, she is proficient in English which made it a lot easier too. She demonstrated a good knowled...read more

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Nicole Birrell
April 14, 2025
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Such a lovely experience. My friend and I thoroughly enjoyed our class.

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Experiences
Classes
TOKYO

Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles

Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.

from $41.52 per guest - 1.5 hours
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Classes
TOKYO

Tokyo Vegan & Gluten-Free Cooking: Onigiri, Pickles & More

Join a pro Japanese chef and restaurateur in Nishi-Nippori, central Tokyo, for this vegan and gluten-free cooking class. Make six kinds of Japanese onigiri rice balls and complete your meal with soup, a side and a pickled dish.

from $96.90 per guest - 2.5 hours
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Classes
TOKYO

Vegan & Gluten-Free Japanese Cooking with a Chef in Tokyo

Make some of Japan’s most beloved home cooking staples with a gluten-free, vegan and organic take in this fun cooking class with a professional Japanese chef and restaurateur in Nishi-Nippori, a short train ride from Ueno and Akihabara.

from $110.74 per guest - 2.5 hours
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