Matsusaka Gyuu What's Kyoto Muromachi Branch

Savor Kyoto's finest Matsusaka beef. Matsusaka Gyuu What's Kyoto Muromachi offers an exceptional Yakiniku experience in a timeless setting.
Restaurant Details
Nestled in the cultural heart of Kyoto, Matsusaka Gyuu What's Kyoto Muromachi is a beacon for those seeking exquisite Yakiniku experiences. Renowned for its premier Matsusaka beef selections, the restaurant marries authentic Japanese barbecue traditions with innovative culinary flair.
The menu offers enticing options such as the signature Matsusaka Beef Sushi, irresistibly rich with umami, and the exquisite Sukiyaki Wrapped Sushi, which pairs delicately sliced beef with perfectly seasoned rice. Each dish is crafted to highlight the natural flavors of its premium ingredients.
Located conveniently near Karasuma Oike Station in the bustling locale of Eboshiyacho, Nakagyo Ward, the restaurant's location offers easy access for those exploring Kyoto's rich historical sites. Its atmosphere is both inviting and serene, with a blend of traditional Kyoto architecture and modern comfort.
Guests can choose private dining rooms overlooking tranquil Japanese gardens, providing an ideal setting for both intimate gatherings and special celebrations. The attentive and knowledgeable staff ensure a dining experience that's as memorable as it is delightful. Immerse yourself in the culinary excellence of Matsusaka Gyuu What's Kyoto Muromachi, where each visit is a celebration of taste and tradition.
Matsusaka Gyuu What's Kyoto Muromachi Branch Phone Number
Matsusaka Gyuu What's Kyoto Muromachi Branch Business Days
Matsusaka Gyuu What's Kyoto Muromachi Branch Address
477 Eboshiyacho, Nakagyo-ku, Kyoto 604-8165
Matsusaka Gyuu What's Kyoto Muromachi Branch Cancellation Policy
Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Restaurant location
Featuring beautiful landscapes from mountain to sea, Kyoto Prefecture conveys traditional Japanese culture through its architecture and gardens, art and artisanal crafts, and delicious local cuisine made from regional produce.
We strive to be as accurate as possible and keep up with the changing landscape of Japan’s food and travel industries. If you spot any inaccuracies, please send a report.
Su | Mo | Tu | We | Th | Fr | Sa |
---|---|---|---|---|---|---|
29 | 30 | 1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 1 | 2 |

Yakiniku SEVEN
Located near Umekoji Kyoto-nishi Station, Yakiniku SEVEN offers authentic yakiniku and horumon dishes. Highlights include thick-sliced tongue and Tsukimi Tororo Kalbi. Focus keyword: barbecue.

Yakiniku Takechi
Yakiniku Takechi in Kumiyama offers premium yakiniku with exquisite cuts like succulent sirloin and tender harami. Known for authenticity, perfect for quality barbecue seekers in Kyoto.

Ichiyoshi
Ichiyoshi 在京田邊提供多樣化的燒肉菜單,特色是頂級肉類切割。距離JR京田邊站只有一步之遙,是品嚐高級風味的理想地點。

Yakiniku No Daisetsu
Yakiniku No Daisetsu offers exquisite Yakiniku in Muko City, Kyoto. Known for high-quality Kyoto Black beef and signature seared meats.