Tokyo Kaiseki Restaurants(171)

Tokyo Kaiseki Restaurants
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SEAT RESERVATION
TOKYO

Oryouri Tsuji

Bask in the warm hospitality of a husband and wife kaiseki team at Oryouri Tsujii, with excellent seafood and inventive dishes.
Lunch: ¥10,000-15,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Nogizaka Shin

Excellent wine pairing and a focus on fresh ingredients from Tokushima make for a unique kaiseki meal.
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Ren

Experience the slow and philosophical approach to Japanese cooking at this 2020 Michelin-starred kaiseki restaurant in Tokyo.
Lunch: ¥30,000-40,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Fushikino

Michelin-starred kaiseki dining in Tokyo, from a chef who’s knowledgeable in the traditional arts and philosophy of Japan.
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Ginza Kappou Ukai Nikusho

A mature and contemporary niku-kappo restaurant, where you can appreciate the skill and craftsmanship in creating fine Japanese cuisine.
Lunch: ¥13,000-15,000
Dinner: ¥33,000-35,000
SEAT RESERVATION
TOKYO

Kutan

From precise preparation to premium ingredients, you’re in safe hands with this highly-reputed chef.
Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO

Yoshizawa

Appreciate the authentic beauty and flavors of traditional Japanese cuisine through each dish.
Lunch: ¥6,000-7,999
Dinner: ¥15,000-19,999
SEAT RESERVATION
TOKYO

Shinsen Kappo Sanoya

Sign up for a less-formal experience of traditional Japanese dining.
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Kaiseki Tsujitome

A Michelin-starred Kyoto institution which relocated to central Tokyo, bringing a century of tradition with it.
Lunch: ¥15,000-19,999
Dinner: ¥50,000-59,999
SEAT RESERVATION
TOKYO

Kadowaki

The Michelin Guide counts this as one of the best Kyo-ryori restaurants in the world for its innovation and quality.
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Seika Kobayashi

Ultra-exclusive and ultra-delicious — this traditional dining restaurant in Shinjuku ward is one to put at the top of your list.
Lunch: ¥20,000-29,999
Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO

Shinbashi Sasada

World-class Japanese-style dining is the order of the day at this central Tokyo restaurant, alongside ultra-fresh produce.
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Akasaka Kikunoi

The king of Kyoto kaiseki has come to Tokyo, with a two-Michelin-star restaurant (2020) exuding class and tradition.
Lunch: ¥10,000-16,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Shokuzen Abe

Authentic Kyoto vegetables, charcoal grilled to perfection — this Ginza restaurant offers a true taste of the old capital.
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Azabujuban Fukuda

Exclusive kaiseki excellence with soups and service to die for, just minutes from downtown.
Lunch: ¥15,000-19,999
Dinner: ¥30,000-39,999
SEAT RESERVATION
TOKYO

Seizan

Inventive kaiseki dining, with a focus on exquisite soups.
Lunch: ¥40,000-50,000
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Kaiseki Sojuan

Indulge in traditional Japanese luxurious dining at Kaiseki Sojuan. Experience impeccable hospitality and exquisite cuisine in the remarkable setting of the Keio Plaza Hotel.
Lunch: ¥5,000-9,999
Dinner: ¥20,000-24,999
SEAT RESERVATION
TOKYO

Kozue

The elegant surroundings and stunning views from this innovative kaiseki restaurant are worth the visit alone. Their inventive course menus offer “a journey into the heart of Japan’s sophisticated culinary culture.”
Lunch: ¥10,000-15,000
Dinner: ¥30,000-40,000
SEAT RESERVATION
TOKYO

Nishiazabu Otake

Revealing the full potential of simple ingredients, enjoy a full omakase kaiseki meal in Nishiazabu Otake prepared by Chef Tatsuya Otake.
Lunch: ¥5,000-10,000
Dinner: ¥20,000-30,000
SEAT RESERVATION
TOKYO

Nagumo

Accessible high-end dining at one of Tokyo’s best 2021 Michelin-starred traditional restaurants, with excellent seafood.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Kaiseki Ohara

This Michelin-recognized kaiseki restaurant is a showcase of the subtle aesthetics and flavors of traditional Japanese cuisine.
Lunch: ¥5,000-10,000
Dinner: ¥15,000-20,000
SEAT RESERVATION
TOKYO

Kochuan

Relax into a luxurious traditional Japanese meal in elegant surroundings, with extensive natural scenery around.
Lunch: ¥20,000-29,999
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Hirosaku

Enjoy an affordable kaiseki lunch, or a luxury kaiseki dinner, at this homely 2021 Michelin-starred gem.
Lunch: ¥4,000-5,000
Dinner: ¥40,000-49,999
SEAT RESERVATION
TOKYO

Akasaka Eigetsu

Courtly cuisine meets homely hospitality at this highly-rated kaiseki restaurant in Tokyo.
Dinner: ¥20,000-29,999
SEAT RESERVATION
TOKYO

Mitaka

A meal steeped in culture and tradition right in the middle of Tokyo.
Dinner: ¥40,000-50,000
SEAT RESERVATION
TOKYO

Hoshino

The tastes of Kyoto presented with total authenticity by one of its best ever culinary exports.
Dinner: ¥50,000-50,000
SEAT RESERVATION
TOKYO

Matsukawa

This kaiseki dining restaurant raises the bar for elite eateries with its extreme privacy and unconventional, one-of-a-kind creations.
Lunch: ¥60,000-79,999
Dinner: ¥60,000-79,999
SEAT RESERVATION
TOKYO

Tonami

Experience the blend of traditional charm and contemporary flair at Tonami, a white-walled kaiseki restaurant nestled in Kagurazaka.
Lunch: ¥5,000-10,000
Dinner: ¥10,000-20,000
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Reviews SmileyRecent Reviews from Guests
1 / 3
Very tasty food. Totally worth it
Jenny Geier
March 25, 2024
Restaurant Image
Seisoka
Restaurant in Tokyo
If there were six stars available, I'd give them six! Such a special place - a real unique, personal dining experience. First class food, wine, and service. A Top Five of all time meal for us. DO NOT MISS IT!
steven bury
March 17, 2024
Restaurant Image
Yakiniku Kappo Note
Restaurant in Tokyo
Ginza Ugai is indeed a culinary gem, offering an unforgettable dining experience. From the moment of seating, I was immediately impressed by the staff's attentiveness. Despite English not being their first language, each member exhibited deep knowledge and genuine passion for the dishes they served. The menu at Ginza Ugai features a diverse array of dishes, ranging from classic comfort foods to inventive culinary creations. What's particularly noteworthy is the Chef's penchant for regularly introducing new items, keeping the dining experience fresh and exciting. My overall experience at Ginza Ugai was truly exceptional. The combination of exquisite food and impeccable service showcased a commitment to excellence and attention to detail. Whether you're marking a special occasion or simply seeking a memorable meal, Ginza Ugai is certain to surpass your expectations.
Zachary Creech
February 19, 2024
Restaurant Image
Ginza Ugai
Restaurant in Tokyo
Very nice setting and friendly service, staff speaks good English. Enjoyed a lot all the dishes. I'd recommend it.
Jordi Ber
January 29, 2024
Restaurant Image
Shojin Ryori Daigo
Restaurant in Tokyo
It was a really great experience. I would definitely recommend to everyone.
Simone Sartori
January 14, 2024
Restaurant Image
Yakiniku Kappo Note
Restaurant in Tokyo
Frequently Asked Questions

How to reserve kaiseki restaurants in Tokyo?

Most kaiseki restaurants in Tokyo can be reserved ahead of time by making a direct phone call to the restaurant itself. However, depending on your Japanese language ability, this may prove difficult. Alternatively, there are several online booking services that support foreigners to make online reservations for restaurants throughout Tokyo and Japan. ByFood is a useful online platform where you can filter different types of restaurants (including kaiseki restaurants) according to budget and locations. Once you have picked out which kaiseki restaurant in Tokyo you want to reserve, you can easily add your reservation details to the restaurant page. ByFood will send you through a confirmation email unless the reservation is rejected, in which case you will receive a failed reservation email.

Is a reservation required for kaiseki restaurants in Tokyo?

Yes, kaiseki restaurants in Tokyo generally require a reservation. Some Tokyo kaiseki restaurants are very popular and can be totally booked up weeks or even months in advance. To avoid missing out, it is a good idea to reserve a kaiseki experience ahead of time.

What is the average cost of a meal at kaiseki restaurants in Osaka?

The average price per head for a kaiseki meal in Osaka is 15,000 yen at dinner time. However, this can range between 8000 yen and 20,000 yen, or even more. Kaiseki restaurants in Osaka often offer lunch deals, which cost an average of 4000 yen.

Kaiseki Restaurants in Tokyo

Enjoying a luxury kaiseki meal in Tokyo is one of the most incredible and authentic Tokyo dining experiences of Japanese food available. Making food into an art form, traditional kaiseki meals are sumptuous, multi-course banquets. Different courses made from carefully selected ingredients use a range of techniques covering all of the essentials of traditional Japanese cuisine: a deep-fried course, a steamed course, sashimi for freshness, and the list goes on. There are so many delicious elements that make up an unforgettable kaiseki meal. In restaurants overlooking the glittery city to traditional Japanese restaurants in local neighborhoods, experience different culinary approaches at kaiseki restaurants throughout Shibuya, Asakusa, Roppongi and more.

Enjoy the spirit of hospitality as your specialty chef serves a series of individual dishes, each referencing the different elements of Japanese cooking. Sit back and enjoy the atmosphere with each kaiseki dish presented perfectly, with a nod to the seasons. You could even find yourself staying overnight at a traditional ryokan hotel, one that’s tucked away on the underside of the big city with a kaiseki dining experience to match your stay in Tokyo.

For those who want to enjoy kaiseki ryori without the high price tag, kaiseki restaurants in Tokyo sometimes offer a lunchtime version of their spectacular meals, too. You can enjoy an abridged set meal eating the best elements of a kaiseki banquet, but without the big price tag. With the range of exquisite kaiseki restaurants available throughout Tokyo, you can still enjoy kaiseki dining at an affordable kaiseki restaurant that offers a unique cultural experience.

If you want to enjoy some of the best kaiseki restaurants in Tokyo, it is definitely worth reserving ahead of time, before you dine, especially if you are planning on visiting a Michelin-starred restaurant in Tokyo. Many high-status kaiseki restaurants are popular, so reserving beforehand means you can lock in the unique dining experience you have always wanted. Place a reservation now for a banquet that you will never forget, one full of traditional Japanese food that is cooked to perfection at a kaiseki restaurant in Tokyo.