Tokyo Wagashi Cooking Classes

(9)

Experiences

Traditional Japanese Sweets, Wagashi and Mochi Class

A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.

from ¥9,000

With recipe

Cooking Classes

TOKYO

Amezaiku Candy Sculpting Workshop in Tokyo

Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!

from ¥3,650

Cooking Classes

TOKYO

Wagashi Making Class in Tokyo

Spend a delightful afternoon crafting tiny edible works of art! During this wagashi class in Tokyo, you’ll make four Japanese confections with designs that are inspired by the current season. Then, whip up a bowl of matcha to pair with the sweets.

from ¥9,000

Rain or shine

Cooking Classes

TOKYO

Online Wagashi Making Class with Certified Instructor

In the capable hands of a certified wagashi art instructor, learn how to make traditional Japanese sweets during this online cooking class. Made from simple, plant-based ingredients, you’ll prepare the dough, then make 2 different nerikiri shapes.

from ¥3,750

Online

Cooking Classes

TOKYO

Hands-On Matcha and Sweets Making in Asakusa

Make your traditional sweet and eat it, too! Enjoy creating your own matcha green tea and wagashi, traditional Japanese sweets, in a cafe in Asakusa. Led by tea ceremony and wagashi experts, no experience is required.

from ¥1,800

Cooking Classes

TOKYO

Traditional Sweets Making Workshop

Delve into the history of Japanese sweets and learn how to make nerikiri (traditional Japanese sweets) that look like edible art pieces with the help of an English-speaking nationally licensed instructor.

from ¥15,400

Cooking Classes

TOKYO

Making Cute and Innovative Japanese Sweets with an Expert

Craft edible works of art out of sweetened bean paste and mochiko rice flour during this wagashi class in Tokyo. Taught by a Japanese confectionery expert who has authored books on wagashi, this class takes place in a traditional Japanese garden.

from ¥7,500

With green tea

Cooking Classes

TOKYO

Wagashi Sweets Making Class with Owner of 400 Year Old Shop

Experience the traditional art of Japanese confectionery-making with the owner of a 400-year-old shop! During this wagashi class in Kyoto, you'll learn the techniques to create these intricate, delicate confections and create your own masterpieces.

from ¥7,500

With green tea

Cooking Classes

TOKYO

Making Japanese Sweets Together: Team Building Experience

Foster stronger team bonds during this collaborative Japanese confectionery class! Each group will come up with their own innovative wagashi sweets and be judged on creativity and teamwork, then relax with a cup of tea and the finished sweets.

from ¥8,000

With green tea

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Wagashi Cooking Classes in Tokyo

Have a sweet tooth? Satisfy your sugar cravings with a wagashi cooking class in Tokyo! Made primarily with ingredients like sweet bean paste and glutinous rice flour, wagashi are 100% vegan, and usually gluten-free as well. Little works of art, Japanese wagashi are traditional sweets that are shaped into motifs that represent the season. For example, sakura blossom-shaped wagashi are popular in the spring in Japan. They’re so beautiful that you may prefer to keep them forever rather than eat them, but wagashi do pair very nicely with a hot cup of tea. Particularly, wagashi are used in tea ceremony and accompany a foamy bowl of vibrant green matcha. Great for kids, families, and those who love arts and crafts, these wagashi cooking classes in Tokyo will equip you will the tools and skills you need to make stunning handmade wagashi. Under the attentive guidance of your wagashi making instructor, soon you’ll be confidently shaping and molding these edible artworks!