Aichi Pescetarian Restaurants(21)

One of the best sushi restaurants in Nagoya, with some of the freshest fish in the city and 2 Michelin stars.

Top kaiseki dining in Nagoya, from perhaps the most humble Michelin-starred restaurant owners in the country.

Forward-thinking kaiseki with two Michelin stars, which still has one foot firmly planted in the historic traditions of the craft.

A high-end sushiya reachable in under an hour from Nagoya, where you can enjoy Michelin star quality for a lower price than in the city.

Just 30 minutes from Nagoya Station is the Michelin-starred, historic, serene Japanese restaurant of your dreams.

Michelin-starred sushi in Tokyo, from a well-travelled chef who serves both classic dishes and his own inventions.

A relaxing and enjoyable time is on the cards at this Michelin-starred kaiseki in Seto.

Excellent tempura dining in Nagoya, with some inventive dishes dreamed up by the second generation, Michelin-starred owner.

The seasonal ingredients of Japan are woven into fine French cuisine at this Michelin-starred restaurant in Nagoya.

One of Nagoya’s few 2 Michelin-starred sushi restaurants, this is a top place to try Edomae sushi with some little local twists.

Health-conscious diners will love the organic French dishes (and the wines) at this fantastic Nagoya restaurant.

This Nagoya restaurant may just have the most authentic pasta in all of Japan.

Those who appreciate the aesthetics of good sushi will fall in love with the nigiri at this outstanding Nagoya sushiya.

With over 60 years of history and a recent transformation, Tomisushi in Nagoya offers kaiseki-style courses highlighting seasonal ingredients. Experience the artistry of sushi, expertly crafted by the experienced owner.

Seasonal sushi omakase in Nagoya, paired with sake and wine. The course is adjusted to suit each guest's preferences for an indulgent dining experience.

French dining in Nagoya which will still give you a taste of Japan.

Venture beyond the standard sushi and try this Nagoya-style sushi, which is exclusively served at this specific eatery.

Said to be the best unagi restaurant in town — don't settle for anything less in Aichi.

Indulge in the sweetness of traditional Japanese sweets over hot cups of green tea.

Taste the best of the mountains of Japan, without all the hassle of leaving the city.

The thick-cut unagi at this restaurant will win any eel fan’s heart.