Fukuoka Restaurants(763)
SEAT RESERVATIONSushi Gyoten
One of only five 3 Michelin starred sushi restaurants in Japan, this Fukuoka sushiya is run by the youngest chef among them.
SEAT RESERVATIONOryori Sato
Two Michelin-starred kaiseki restaurant which presents the dishes of Kyoto in distinctly Kyushu styles.
SEAT RESERVATIONImoto
Top tier Kyo-ryori at a very reasonable price, in the seaside city of Fukuoka.
SEAT RESERVATIONMatsuyama
Michelin starred kaiseki dining in Fukuoka, with some local flavors from the ports of the Kyushu island.
SEAT RESERVATIONMaison Lafite
Countryside flavors are present in every bite at this 2 Michelin starred French restaurant just an hour out of Fukuoka City.
SEAT RESERVATIONAu Gout du Jour Merveille Hakata
At Au Goût du Jour Merveille Hakata, you can enjoy modern-style French cuisine that uses local fresh ingredients.
SEAT RESERVATIONAji Takebayashi
Suitable for a wide range of budgets, this place offers Japanese kaiseki dining with some innovative international touches.
SEAT RESERVATIONAsuke
A clearsighted approach to sushi, with the full flavors of the ocean at the center of the meal — this Fukuoka sushiya delivers with restrained class.
SEAT RESERVATIONHakata Izumi
A Japanese blowfish restaurant with almost a century of experience under its belt — where better in Fukuoka to try it?
SEAT RESERVATIONIppongi Ishibashi
A kaiseki-sushi restaurant which lets you experience the best of both worlds, from a chef who values the personal touch.
SEAT RESERVATIONKyu Katsue
Premium Japanese ingredients served up in a stylish modern interior — this is a traditional restaurant for lovers of hearty cooking.
SEAT RESERVATIONMujinzo
An ever-changing menu and sense of seasonal beauty make this Fukuoka kaiseki one of the most exciting in town.
SEAT RESERVATIONNagaoka
One of Fukuoka’s top exponents of fine Japanese dining, this kaiseki restaurant offers a delicious taste of the region.
SEAT RESERVATIONNishinakasu Shiranita
Take in the gorgeous view of the Naka River in Nishinakasu as you devour authentic traditional Japanese cuisine.
SEAT RESERVATIONRyotei Okazaki
What better way to indulge the finest torafugu than at a ryotei which has been standing since the early Showa period?
SEAT RESERVATIONMinami (formerly Sakana Giyaman)
One can never say no to a combination of old and new, especially when it’s an infusion of modernity to the nostalgic traditional Japanese cuisine.
SEAT RESERVATIONSushi Gosuian
Be one of the special guests of the skilled sushi master as he presents a whole new style of Edomae sushi.
SEAT RESERVATIONSushi Kotoku
From the techniques to the tools, experience the flavors of the ultimate classic sushi.
SEAT RESERVATIONSushi Kubota
Locally-sourced seafood from the seas of Fukuoka served Edomae-style — a combination that screams perfection.
SEAT RESERVATIONSushi Kuma
Instead of just exploring Kyushu, why not devour the produce of the island in the form of traditional sushi bites?
SEAT RESERVATIONSushi Soejima
Escape the hustle and bustle of Hakata city life while still devouring the best it can offer at this Michelin-starred restaurant in Fukuoka.
SEAT RESERVATIONSushi Takao
Nothing beats a vast array of quality nigiri prepared and served the Edomae way.
SEAT RESERVATIONSushi Taro
Right in the center of Hakata City is a highly-regarded sushi restaurant that introduces a new perspective on the classic sushi craft.
SEAT RESERVATIONSushi Tsubasa
Everything about the beautiful Kokura City is deeply injected into this fine sushi restaurant, from ambiance and decor to flavors.
SEAT RESERVATIONSushi Yoshida
Classy, high-quality dining is the priority of this reputable Kyushu sushi restaurant, with one Michelin star.
SEAT RESERVATIONTashima
The best kinds of kappo restaurants are the ones that draw out the natural savory flavors of the components — the masterful chef of Tashima does this perfectly.
SEAT RESERVATIONTempura Tenko
Every other tempura restaurant in Fukuoka pales in comparison to this one owned by a Tokyo-trained master chef.
SEAT RESERVATIONToricho Jinroku
Indulge in the traditional craft of sushi, preserved through two generations at Toricho Jinroku.
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Best Restaurants in Fukuoka
With a relaxed atmosphere, Fukuoka is symbolized by its signature "yatai" outdoor food stalls scattered around the city. Usually seating up to around 10 people, it's an intimate and exciting experience when you eat local Japanese food at one of these specialty Fukuoka restaurants! You can leisurely eat and drink outside, soaking up the welcoming atmosphere as you eat simple but tasty local food, freshly prepared by your stall’s cook, often running a one-man-show. The best stalls of all are found on Nakasu Island, lined up along the city’s neonlit riverside, serving yakitori and drinks until the early morning.
Fukuoka is a lesser-traveled area of Japan, but it is still a popular area for outstanding weather, relaxed atmosphere, and beautiful natural scenery around the northern coastline. Not to forget all the amazing local food in Fukuoka there is to try! A local dining experience in Fukuoka is the perfect chance to try some local spicy pollock roe, known as "karashi mentaiko," or the local specialty of mackerel. If you are visiting in winter, head to a restaurant in Fukuoka to dig into a heart-warming hotpot of motsunabe!
Open-air food stands and unique dining experiences await in Fukuoka, along with so many local foods to try. Discover the best of local ramen, udon, or seafood from this friendly coastal city by booking ahead. Reserving your seat at a Fukuoka restaurant will guarantee an unforgettable meal, such as local Hakata ramen (a local style of tonkotsu ramen -- note the thin noodles in the hearty broth). Don’t miss out and reserve now with byFood to experience unforgettable regional food in Fukuoka.