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Ginza Harutaka

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Summary
Restaurant Details
Location
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Sushi
Average cost
Dinner: ¥50,000 - ¥59,999
Other
Pescetarian
Enjoy the cool sophistication of one of Ginza’s best sushi auteurs, who trained under the great Sukiyabashi Jiro.

Restaurant Details

The head chef at this Ginza sushi restaurant, Harutaka Takahashi, trained for 13 years at Sukiyabashi Jiro, where he honed his skills to perfection. His years of accomplishment have given him the confidence to do things his own way without paying mind to passing trends. The interior design of his shop represents his self-assured style, with black marble floors and handcrafted furniture which you won’t find anywhere else. These line the edge of the twelve seat counter at which the chefs serve up dish after dish of excellent appetizers and nigiri. The exact menu depends on the availability of ingredients at Toyosu Market (previously the famous Tsukiji Market) that morning, because everything served here is bought fresh on the day. What remains constant is the fantastic sushi rice which forms the beds of the nigiri — steeped in vinegar and salt to infuse it with their flavors. All of this has won Ginza Harutaka international acclaim, as well as a spot in that vaunted hall of fame in which few are permitted entry: a 3-star rating in the Michelin Guide to Tokyo. Michelin Guide: 2008 - 1 Michelin Star 2011 - 2 Michelin Stars 2024 - 3 Michelin Stars

Ginza Harutaka Phone Number

03-3573-1144

Ginza Harutaka Business Days

Sunday
Closed
Monday
05:00 PM
11:30 PM
Tuesday
05:00 PM
11:30 PM
Wednesday
05:00 PM
11:30 PM
Thursday
05:00 PM
11:30 PM
Friday
05:00 PM
11:30 PM
Saturday
05:00 PM
11:30 PM

Ginza Harutaka Address

8-3-1 Ginza, Chuo City, Tokyo, 104-0061, Japan

Ginza Harutaka Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
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Restaurant location

Over 14 million residents call Tokyo home. Functioning as Japan's economic and cultural center, it's no surprise the metropolis often appears at the top of travelers' bucket lists. Here, you can find everything from traditional tea houses to futuristic skyscrapers.
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2024
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals