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Standing in front of this building, you might well have flashbacks to the Champs-Élysées, with this beautiful white building as the Arc de Triomphe. The exterior may be European looking, but the food is distinctly Japanese.
The owner-chef trained in Kyoto for years, and specializes in quality seafood dishes cooked in traditional styles. His efforts have made him one of the best Michelin-starred restaurants in Sendai. There’s a simplicity in the preparation of the dishes, celebrating the freshness of the ingredients and representing the stripped-back, contemplative aesthetics of Japan.
This results in excellent dishes such as sea bream simmered in dashi stock, and sea urchin with baked eggplant. Non-fish dishes like beef hotpot also feature, and the menu shifts each month to reflect the changing of the seasons.
2020 - 1 Michelin star
2021 - none
Manmi Takahashi Phone Number
Monday: 06:00 PM - 10:00 PM
Tuesday: 06:00 PM - 10:00 PM
Wednesday: 06:00 PM - 10:00 PM
Thursday: 06:00 PM - 10:00 PM
Friday: 06:00 PM - 10:00 PM
Saturday: 06:00 PM - 10:00 PM
Manmi Takahashi Address
Arc de Triomphe Building 1F, 2-12-5 Kokubuncho,Aoba-ku, Sendai, Miyagi, 980-0803, Japan
Manmi Takahashi Cancellation Policy
Free cancellation up to 1 week priorRead more