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Settanta

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Summary
Restaurant Details
Location
Reviews
For each guest that dines at this restaurant, byFood will donate 10 meals
Location
Cuisine
Italian
Average cost
Lunch: ¥6,000 - ¥7,999
Dinner: ¥10,000 - ¥14,999
This Michelin-starred Seto restaurant offers authentic, honest Italian cuisine, with a sommelier and master chef at the helm.
One MICHELIN Star:
High quality cooking, worth a stop!

Restaurant Details

Chef Shusuke Mizuguchi learned his trade at top Tokyo Italian restaurants, and in Italy itself, before deciding to open his own place in 2015, right by Hisayaodori Station. He did so in collaboration with a sommelier, so expect some fantastic wine pairings to go along with the meal. Mizuguchi’s cooking philosophy values substance over style, meaning he goes out of his way to source quality Japanese ingredients, and cook them in ways which best enhances their natural flavors. One standout result of this is his clam chowder with grilled tilefish. The space is minimalist and contemporary, eschewing ostentatiousness as much as the food menu itself. This is the perfect space to enjoy the natural, clear flavors of fresh Italian cuisine. The wine selection is great, however those looking to round off their meal with something a little more bitter will be happy to hear that the coffee is equally, if not more, excellent.

Settanta Phone Number

052-228-7036

Settanta Business Days

Sunday
Closed
Monday
Closed
Tuesday
11:30 AM
12:30 PM
-
06:00 PM
08:00 PM
Wednesday
11:30 AM
12:30 PM
-
06:00 PM
08:00 PM
Thursday
11:30 AM
12:30 PM
-
06:00 PM
08:00 PM
Friday
11:30 AM
12:30 PM
-
06:00 PM
08:00 PM
Saturday
11:30 AM
12:30 PM
-
06:00 PM
08:00 PM

Settanta Address

1-15-23 Izumi, Higashi-ku, Nagoya, Aichi, 461-0001, Japan

Settanta Cancellation Policy

Cancel your reservation at least 1 week before the dining start time to receive a full refund minus a 3.2% transaction fee.
Read more

Restaurant location

Home to the economic powerhouse and port city of Nagoya, Aichi Prefecture backs onto mountainous landscapes that overlook the two peninsulas surrounding Mikawa Bay and famously fuels its hard-working people with miso, complimentary breakfasts, and more miso.
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2024
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¥ 2,000
reservation fee per guest*
Request Reservation
Free cancellation (1 week notice)
*Fee for reservation service only. This fee DOES NOT include any food, beverages, or services at the restaurant.
*Confirmation sent within seven business days.
*The reservation service charge will only apply if the reservation request is successful. If the restaurant cancels the reservation, 100% of the service charge will be refunded.
For each guest that dines at this restaurant, byFood will donate
10 meals