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Tokyo Vegetarian Cooking Classes

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Tokyo Kaiseki Cuisine Cooking Class

from ¥ 8,500 per guest - 3 hours

WITH DESSERT

Homemade Sushi Making Class in Tokyo

from ¥ 8,500 per guest - 3 hours

Healthy Japanese Bento Lunch Box Making Class

from ¥ 7,900 per guest - 3 hours

WITH LUNCH

Intensive 5 Day Japanese Home Cooking Class

from ¥ 37,000 per guest - 2.5 hours

WITH DESSERT

Make Your Own Ramen and Gyoza in Asakusa

from ¥ 9,900 per guest - 2.5 hours

WITH 1 DRINK

Online Wagashi Making Class with Certified Instructor

from ¥ 3,000 per guest - 1.5 hours

WITH RECIPE

Nigiri Sushi Making Class in Tokyo

from ¥ 9,900 per guest - 2 hours

WITH RECIPE

Fun Online Osaka-Style Okonomiyaki Cooking Class

from ¥ 2,500 per guest - 1 hour

WITH RECIPE

Tokyo Gyoza and Sushi Combination Class

from ¥ 13,000 per guest - 3.5 hours

WITH LUNCH

Decorative Tokyo Sushi Class

from ¥ 7,200 per guest - 2.5 hours

WITH LUNCH

Kawaii Vegetarian Sushi Cooking Class

from ¥ 18,000 per guest - 2 hours

WITH DESSERT

Kawaii Deco Plate Cooking Class in Tokyo

from ¥ 18,000 per guest - 2 hours

WITH DESSERT

Kawaii Deco Sushi Cooking Class

from ¥ 18,000 per guest - 2 hours

WITH DESSERT

Kawaii Vegetarian Ramen and Gyoza Cooking Class

from ¥ 18,000 per guest - 2 hours

WITH DESSERT

Kawaii “Charaben” Character Bento Cooking Class

from ¥ 18,000 per guest - 2 hours

WITH DESSERT

Okonomiyaki Cooking Class in Tokyo

from ¥ 8,500 per guest - 2.5 hours

Traditional Home Cooking Class in Tatami Room

from ¥ 7,000 per guest - 3.5 hours

Make Your Own Noodles and Vegetarian Gyoza Cooking Class

from ¥ 8,800 per guest - 2.5 hours

WITH RECIPE

Intensive 6 Class Nerikiri Wagashi Course

from ¥ 95,000 per guest - 2 hours

WITH GREEN TEA

Tokyo Okonomiyaki and Tempura Cooking Class

from ¥ 11,500 per guest - 3 hours

WITH DESSERT

Vegetarian Cooking Classes in Tokyo

Are you a vegetarian who loves to cook? Or maybe you just want to brush up on your veggie cooking skills with a Japanese twist. If you're taking a trip to the futuristic capital of Japan, why not take a beat to take in Japanese culture from the ground up. You can learn how to make vegetarian Japanese food for yourself during one of one of our vegetarian cooking classes in Tokyo! From tempura to veggie sushi, there are so many delicious dishes in Japan that don't use meat. Jump in and learn about the vegetable ingredients and handy cooking techniques during one of our vegetarian cooking classes in Tokyo, with the help of a friendly instructor.

It's a great way to learn some new skills during a unique day out, making delicious vegetarian Japanese food as you meet light like-minded travelers. You might even be surprised about how delicious vegetarian dishes in Japan can be, and not to forget, nutritious too! Jump in and learn how to make vegetarian ramen or soba noodles from scratch, or discover the secrets to deep-fried vegetable tempura. There are plenty of options for vegetarian cooking classes in Tokyo, so check them out here on byFood!