Tokyo Vegetarian Cooking Classes(74)
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Cooking Classes
TOKYO
Make Nigiri, Sushi Rolls, and Japanese Side Dishes
Learn how to make perfect sushi and side dishes with the help of professional teachers who will teach you about different ingredients and seasonings used in sushi. They will also teach you how to make the best sushi rice and broth for miso soup!
from¥10,000
With recipe
Cooking Classes
TOKYO
Mochi Making Class in Tokyo
Love chewy mochi? Join this cooking class in Tokyo and learn how to make 4 versions of the beloved Japanese sweet, including ice cream mochi, strawberry mochi, dango, and cinnamon mochi. Then, savor your sweets alongside a rejuvinating cup of matcha.
from¥12,000
Rain or shine
Cooking Classes
TOKYO
Tokyo Wagyu and 7 Japanese Dishes Cooking Class
Discover the refined flavors of Japanese cuisine during this kaiseki cooking class in Tokyo. Learn traditional techniques and recipes to create a multi-course meal that’s colorful, elegant, and balanced.
from¥10,300
With dessert
Cooking Classes
TOKYO
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Curious about the colorful world of Japanese fake food samples? Find out how these realistic-looking plastic food samples are made and join a hands-on workshop to create your very own bowl of ramen, tart charm, cupcake charm, or parfait.
from¥3,000
Has a gift
Cooking Classes
TOKYO
Amezaiku Candy Sculpting Workshop in Tokyo
Try your hand at amezaiku, the traditional Japanese art of sugar sculpting, during this special workship. At a studio in Asakusa, join your instructor and learn how to make an adorable edible rabbit. But work quickly–the candy hardens as it cools!
from¥3,650
Cooking Classes
TOKYO
Vegan Ramen and Gyoza Cooking Class
Vegan food is delicious, satisfying, and fun in this vegan ramen and gyoza cooking class!
from¥10,800
With recipe
Cooking Classes
TOKYO
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Become a ramen-making expert at this masterclass in Tokyo! Learn the history of ramen, how to make tonkotsu ramen, toppings, & gyoza from Yoshi Shishido–a seasoned ramen chef. This class takes place at a professional cooking studio.
from¥13,000
Cooking Classes
TOKYO
Mochi and Traditional Sweets Making with Tea Ceremony
A delicate craft, learn the art of wagashi and transform a mixture of sweet bean paste and mochi into delightfully artistic sweets! These sweet creations are complemented by the cup of matcha tea that you’ll also learn to whip up.
from¥14,000
With recipe
Cooking Classes
TOKYO
Homemade Sushi Making Class in Tokyo
During this sushi making class in Tokyo, you’ll make several kinds of sushi including nigiri, inari, thin sushi rolls, and a California roll. Learn about the history of sushi, local ingredients, and sushi making techniques from your kind local host.
from¥10,300
Cooking Classes
TOKYO
Tempura Udon and Gyoza Cooking Experience in Tokyo Home
Tempura udon and gyoza are a match made in culinary heaven. Learn how to make these iconic Japanese dishes at a home cooking class in Tokyo. Once you’ve mastered these dishes, enjoy your meal and take home a recipe booklet at the end.
from¥9,200
With lunch
Cooking Classes
TOKYO
Private Mochi Sweets Making Class in Setagaya (Tokyo)
Make strawberry daifuku and hanami dango mochi sweets with a wagashi expert in Setagaya district’s Sangenjaya, a bustling local area with retro shops and cafes near Shibuya. Enjoy your chewy treats in your host’s traditional tatami tea room!
from¥8,000
With matcha
Private Experience
Cooking Classes
TOKYO
Sushi-Making Class with Professional Chef in Tokyo
Make your own sushi with a professional chef! Learn firsthand all that goes into making nigiri sushi, including cutting sashimi and learning how to use a roller. Enjoy your creations with a delicious, homemade set meal that accompanies sushi.
from¥19,000
Cooking Classes
TOKYO
Grain Quest: Onigiri-Making and Amazake Tasting in Tokyo
In this private cooking and tasting experience in central Tokyo, you’ll learn how to make onigiri (rice balls) and take part in an amazake (fermented rice drink) tasting alongside a team of dedicated professionals.
from¥10,000
Near station
Cooking Classes
TOKYO
Nerikiri-Making and Matcha: the Flowers and Flavors of Japan
Use traditional wagashi molds to form delicate sweets in the form of Japan’s seasonal flowers while you sip hand-made matcha tea.
from¥8,700
With matcha
Cooking Classes
TOKYO
Ramen and Gyoza Cooking Class in Asakusa
In this cooking class located between the historic Asakusa area and Kappabashi Kitchen Street in Tokyo, you’ll learn to make two iconic Japanese dishes: succulent gyoza and comforting ramen.
from¥15,900
Near station
Cooking Classes
TOKYO
Tokyo Sushi-Making Class in a Hidden Bar in Shibuya
Learn about sushi-making from English-speaking instructors in a hidden bar in Shibuya, central Tokyo! Make nigiri and maki sushi rolls and enjoy your sushi meal with miso soup. Gluten-free, vegan, and vegetarian options are available.
from¥15,000
Cooking Classes
TOKYO
Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo
A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!
from¥12,000
With green tea
Cooking Classes
TOKYO
Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo
Enjoy making a hot bowl of ramen from scratch, using only the best, high quality and organic ingredients! Learn from a friendly host at a lovely private home in Kunitachi, Tokyo. Vegan, gluten-free, halal-friendly and chicken ramen options available.
from¥12,900
Cooking Classes
TOKYO
Sustainable Vegetable Temari Sushi Cooking Class in Asakusa
Try your hand at making vegan sushi in Tokyo! Using all-local ingredients, you’ll be supporting nearby farmers and environmental sustainability initiatives as you tuck into these fresh, colorful dishes while overlooking Tokyo Skytree.
from¥12,000
Near station
Cooking Classes
TOKYO
UNESCO Recognized Washoku Cooking Class
Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.
from¥13,500
Free drinks
Cooking Classes
TOKYO
Sushi-Making Experience in Tokyo (Cooking Class in Asakusa)
Make authentic Japanese sushi from scratch at a cooking class in Asakusa, a historic district in Tokyo! Your expert hosts will guide you from rice to roll, teaching you about the history and culture surrounding sushi and the famed Asakusa district.
from¥13,000
Regional food
Cooking Classes
TOKYO
Homemade Udon and Traditional Calligraphy Class in Tokyo
During this Japanese culture class in Tokyo, learn how to make the satisfyingly thick and chewy udon noodles from scratch, and use traditional Japanese calligraphy tools to write a kanji character of your choosing.
from¥15,000
With recipe
Private Experience
Cooking Classes
TOKYO
Temari & Maki Sushi Making Class in Asakusa (Tokyo)
Make sushi in Tokyo’s Asakusa district! Learn how to make temari (bite-sized sushi balls) and maki (hand-rolled sushi) with professional English-speaking hosts while learning about Japanese cooking traditions and the history of Asakusa along the way.
from¥9,000
Regional food
Cooking Classes
TOKYO
Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza
Join a nature walk through serene gardens in Tokyo, then embark on a ramen & gyoza cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade ramen & gyoza along with side dishes, dessert, & drinks.
from¥11,000
Cooking Classes
TOKYO
Online Cooking Class: Cute Character Bento Making Class
Think outside the (bento) box during this fun online cooking class! Using easy-to-find ingredients, you’ll make an adorable themed bento featuring cartoon characters. These packed lunch boxes are as cute as they are delicious.
from¥3,000
Online
Cooking Classes
TOKYO
Wagashi: Make Nerikiri & Mochi and Enjoy Matcha in Tokyo
Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.
from¥12,000
With matcha
Private Experience
Cooking Classes
TOKYO
Private Sushi-Making Class in Tsukiji, Tokyo
Learn about sushi, wasabi, and Japanese knives from sushi chefs at an elegant restaurant in Tsukiji! Make sushi and watch how the experts make it, then taste both to see how you compare. Vegan, vegetarian and halal sushi options are also available.
from¥31,969
Private Experience
Cooking Classes
TOKYO
Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
Join Chef Chiaki in Nippori, central Tokyo, for a fun, hands-on cooking class for all skill levels! Make vegan gluten-free udon noodles from scratch, gain insight into Japanese food culture, and enjoy your noodle dish with crispy vegetable tempura.
from¥6,000
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Recent Reviews from Guests1 / 3
I was unfortunately alone for the whole experience. I say unfortunately because Tomoko san is a great host, the food was AMAZING and the afternoon was memorable. She made me taste her homemade plum wine, some pickled cucumbers from her garden and so much more. She makes so much by hand. She de day was full of surprises and I heard about the Japanese hospitality but she went beyond that. I would say it was home away from home but I think I will miss that place when I get back home. It’s a very cozy time in her house. Would 100% recommend
Jean Nicolas Theriault
July 23, 2024
Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza
Cooking Classes
This class was a good experience. Kaori was so helpful and able to answer all my questions, and I had a lot of fun chatting with her!
The ramen and gyoza was delicious as well, I can't wait to take what I've learnt and try it again back home!
Anonymous
July 23, 2024
Vegan Ramen and Gyoza Cooking Class
Cooking Classes
It was a fantastic experience that we will remember forever. We were a family of 8 people, aged 23 to 82 years. The atmosphere in Yoshi's kitchen was super cozy, and the facilities were really good, 100% clean, and the hygiene was perfect. There was space for everyone to cook. We made fresh noodles, dumplings with pork, boiled eggs, and made an amazing ramen soup, which we ate together, all within 2 hours. Everyone can participate here, no stress, no requirements for cooking skills. It tasted fantastic. The hosts speak good English, and you can tell they have done this many times. Everything was perfect. I had many technical questions about the preparation of broth and chicken breast - and the chef was happy to answer everything. So if you want a lot of details, that's also possible. Overall, 5 stars - everything was perfect.
Richard Schroeder
July 22, 2024
Tokyo Ramen-Making Masterclass with Chef Yoshi Shishido
Cooking Classes
Kids had great time with the ramen making experience. The wife and husband team were very friendly and informative.
They packaged the items well to take home in the rain as well. Fun times especially on a muggy rainy and hot summer day in Tokyo!
Maiko Tomizawa
July 22, 2024
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Cooking Classes
The people running this workshop are extremely friendly and help in every way to ensure you understand the instructions. I really enjoyed the experience. I guess the only thing that would improve it further would be if we also got to make the individual components that go into the final product. Those are all premade.
Definitely a fun experience for all.
Cheryl Augustine
July 22, 2024
Japanese Fake Food: Food Sample Making Workshop in Tokyo
Cooking Classes
Join Hands-on Vegetarian Cooking Classes in Tokyo
Are you a vegetarian who loves to cook? Or maybe you just want to brush up on your veggie cooking skills with a Japanese twist. If you're taking a trip to the futuristic capital of Japan, why not take a beat to take in Japanese culture from the ground up. You can learn how to make vegetarian Japanese food for yourself during one of one of our vegetarian cooking classes in Tokyo! From tempura to veggie sushi, there are so many delicious dishes in Japan that don't use meat. Jump in and learn about the vegetable ingredients and handy cooking techniques during one of our vegetarian cooking classes in Tokyo, with the help of a friendly instructor.
It's a great way to learn some new skills during a unique day out, making delicious vegetarian Japanese food as you meet light like-minded travelers. You might even be surprised about how delicious vegetarian dishes in Japan can be, and not to forget, nutritious too! Jump in and learn how to make vegetarian ramen or soba noodles from scratch, or discover the secrets to deep-fried vegetable tempura. There are plenty of options for vegetarian cooking classes in Tokyo, so check them out here on byFood!