Tokyo Vegetarian Cooking Classes(98)

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TOKYO

UNESCO Recognized Washoku Cooking Class

Learn how to make the UNESCO-recognized “washoku” (traditional Japanese cuisine) during a cooking class in central Tokyo! Learn the fundamentals of Japanese cooking while making 4 different dishes with an English-speaking culinary instructor.

from$96.90
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TOKYO

Homey Ramen & Gyoza Class with a Japanese Chef in Ikebukuro – Includes Matcha and Wagashi

Prepare and enjoy two of Japan’s favorite dishes, gyoza dumplings and ramen noodles, in this family-friendly class only a few minutes’ walk from Ikebukuro Station! Learn the methods and recipes to make these classic dishes with a pro chef.

from$93.44
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TOKYO

Nature Walk & Japanese Cooking Class in Tokyo: Ramen & Gyoza

Join a nature walk through serene gardens in Tokyo, then embark on a ramen & gyoza cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade ramen & gyoza along with side dishes, dessert, & drinks.

from$103.82
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TOKYO

Chicken/Gluten-Free/Vegan/Halal Ramen Making Class in Tokyo

Enjoy making a hot bowl of ramen from scratch, using only the best, high quality and organic ingredients! Learn from a friendly host at a lovely private home in Kunitachi, Tokyo. Vegan, gluten-free, halal-friendly and chicken ramen options available.

from$89.28
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TOKYO

Solo Friendly! Nerikiri and Mochi Wagashi Making Class in Bunkyo, Tokyo

A family-like atmosphere makes this lesson more than a way to make sweets – it’s a way to build connections! Make fruit daifuku, colorful dango skewers, and nerikiri confectioneries in a certified wagashi teacher’s home overlooking the Kanda river!

from$83.05
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TOKYO

Solo Friendly! Private Nerikiri Wagashi Class in Tokyo

With the careful guidance of a certified wagashi expert, you can learn how to make nerikiri wagashi, or, as we like to call it, edible art. Shape the dough into a seasonal motif and enjoy with a cup of freshly brewed matcha.

from$55.37
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Private Experience
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TOKYO

Customizable Vegetarian Washoku Home Cooking Class (Tokyo)

Learn the secrets of washoku home cooking in this customizable class in Setagaya, Tokyo! Stroll through lush gardens with your host, and prepare a healthy and delicious meal designed taking into consideration your dietary needs and preferences.

from$103.82
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Private Experience
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Classes
TOKYO

Okonomiyaki Cooking Class & Nature Walk (Tokyo)

Join a nature walk through serene local gardens in Tokyo, then embark on an okonomiyaki cooking adventure guided by a certified Japanese cooking instructor! Lunch includes your handmade okonomiyaki along with side dishes, dessert, & drinks.

from$103.82
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TOKYO

Traditional Bento Making Class in Kichijoji (Tokyo)

Make the iconic red-and-black shokado bento guided by a certified instructor with 10 years of overseas teaching experience in this bento-making class in Tokyo’s trendy Kichijoji neighborhood.

from$69.21
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Classes
TOKYO

Ramen and Gyoza Class + Local Supermarket Visit in Tokyo

Savor the flavors of Japan with this hands-on cooking experience in Tokyo. As two of Japan’s most recognizable dishes, ramen and gyoza are a must-try for anyone visiting Japan. Why not try making them?

from$128.04
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Regional food
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Classes
TOKYO

Private Japanese Cooking Class in Nerima, Tokyo (3 Dishes)

Learn about Japanese home cooking in this private cooking class in Nerima, in the home of a Tokyo local, Emi. You’ll choose 3 popular Japanese dishes to cook and enjoy your hard work over a lively conversation on food and culture.

from$83.05
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Classes
TOKYO

Asakusa Matcha Making & Traditional Japanese Sweets

Level up your love of matcha with this matcha-making class in Asakusa that pairs the rich flavor of green tea with elegant Japanese confectioneries in an unique experience led by friendly English-speaking staff.

from$6.92
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TOKYO

Vegetarian Kitchen: Ramen & Gyoza Cooking Class in Tokyo

Flex your plant-based cooking muscles with this vegetarian ramen & gyoza-making class! Learn from a pro ramen chef at a restaurant in Meguro, discover the history of ramen, make veg ramen & gyoza from scratch, then feast on your mouthwatering meal.

from$138.43
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TOKYO

Wagashi Sweets-Making Workshop at Tokyo’s Koboji Temple

Take a step back in time at this Japanese sweets (wagashi) making experience at Koboji Temple in Tokyo. You’ll learn how to make nerikiri, a type of moist wagashi with delicate motifs, and sip on matcha prepared by a kimono-clad host.

from$76.13
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TOKYO

1-Hour Sushi-Making Class w/ a Chef in an Asakusa Restaurant

A pro chef will guide you through the art of sushi-making in this private class in a traditional sushi restaurant one minute from Asakusa Station. Make nigiri, taste real wasabi, enjoy a delicious lunch and take home memorable souvenirs.

from$104.68
Private Experience
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TOKYO

Solo & Family-friendly! Make Nerikiri & Mochi and Enjoy Matcha in a Tokyo Neighborhood

Make wagashi sweets with a certified instructor at her home in Tokyo. Learn the cultural significance of mochi, make fruit daifuku and hanami dango, decorate a delicate nerikiri confectionery, whisk matcha, and enjoy your sweets with tea.

from$83.05
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TOKYO

Solo & Family-friendly! Make Nerikiri & Enjoy Matcha in Tokyo

Make colorful Japanese wagashi at a hands-on confectionary class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal nerikiri to enjoy with freshly made matcha tea.

from$55.37
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TOKYO

Ginza Wagashi Sweets-Making Workshop w/ Master Yoshi

Discover the Japanese art of sweets-making with a 13th-generation wagashi artisan at Mannendo, a confectionery shop in Ginza with a history spanning over 400 years. Learn to make two or three types of wagashi and enjoy your sweets with matcha tea.

from$148.81
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Classes
TOKYO

Yanaka Bento-Making Class & Calligraphy Workshop (Tokyo)

Escape the crowds in Tokyo and relax with a local calligraphy workshop and bento lunch-making class in Yanaka, a district near Ueno that retains its retro charm.

from$86.52
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Classes
TOKYO

Yanaka Food Tour, Bento-Making & Cultural Workshop (Tokyo)

Discover Yanaka, a Tokyo gem near Nippori and Ueno, in this unique experience led by locals. On this day tour, you’ll explore the area, visit Nezu Shrine and Yanaka Ginza, try local snacks, make your own lunch and take part in a cultural workshop.

from$134.97
Private Experience
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Classes
TOKYO

Nigiri Sushi & Ramen Cooking Class in Tsukiji, Tokyo

Make sushi in Tsukiji, Tokyo’s seafood mecca. Master making nigiri and ramen in this 3-hour cooking class led by friendly English-speaking instructors eager to share Japan’s culinary traditions.

from$138.43
Regional food
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Classes
TOKYO

Solo & Family-friendly! Make Different Kinds of Mochi Sweets in a Lesser-Known Tokyo Neighborhood

Make colorful Japanese wagashi at a hands-on confectionery class in Tokyo (Kitaminemachi). Join Satoko, an instructor from the Wagashi Promotion Association of Japan, to make seasonal fruit daifuku and sanshoku dango.

from$55.37
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Classes
TOKYO

Solo Friendly! Learn How to Make Mochi & Dango With a Certified Instructor

Want to learn how to make traditional Japanese sweets like mochi and dango? Expand your culinary skills in this private cooking class with the help of a friendly, certified instructor. Enjoy your sweet creation with a view of Tokyo’s Kanda River.

from$55.37
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TOKYO

Vegan Shojin Ryori Buddhist Cuisine Cooking Class in Tokyo

Have you heard of shojin ryori, vegan Buddhist Japanese food? Take this casual cooking class hosted by Yuka in Setagaya, Tokyo, where you’ll transform seasonal, vegan & gluten-free ingredients into a fresh and delicious meal.

from$83.05
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TOKYO

Tokyo Vegan & Gluten-Free Cooking: Onigiri, Pickles & More

Join a pro Japanese chef and restaurateur in Nishi-Nippori, central Tokyo, for this vegan and gluten-free cooking class. Make six kinds of Japanese onigiri rice balls and complete your meal with soup, a side and a pickled dish.

from$96.90
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TOKYO

Tokyo Private Gyoza Cooking Class & Local Market Tour

Spend a day like a Tokyoite! Tour a local market, cook and spend time with a host in this private home cooking class where you’ll make and enjoy crispy pan-fried gyoza dumplings, rolled omelet (tamagoyaki) and fruit-filled daifuku mochi.

from$89.98
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Private Experience
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Classes
TOKYO

Make Mochi and Taste Homemade Mochi Ice Cream in Tokyo

Discover the art of Japanese confectionery in this mochi-making class in Tokyo. Make mochi with a certified instructor and savor your creations with a cup of tea. Try mochi ice cream, warabimochi, and isobeyaki made by the host.

from$69.21
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TOKYO

Make Hanami Dango, Daifuku and Nerikiri Wagashi in Mitaka

Learn how to make two different types of mochi sweets: fruit daifuku and three-color dango skewers, and mold delicate nerikiri wagashi confectioneries. Then, enjoy your sweet creations in this class with a professional instructor in Mitaka, Tokyo!

from$83.05
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
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We took this private mochi class with Sakura-san! What an amazing fun day it was! Sakura-san was very kind, hospitable, and knowledgeable! The history and every step to making the mochi was very detailed. Both sweet and savory mochi were delicious and I can’t wait to try these recipes when I get home! Thank you much Sakura-san! I will definitely take another class from you if ever I am back in Japan!
Kristy Gomez
July 16, 2025
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Private Mochi Sweets Making Class in Setagaya (Tokyo)
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This was a wonderful experience. We enjoyed making our own lunch as a family accomodating our need for GF food. Our host was so generous and kind. We were able to get recommendations for other GF places to eat. We are looking forward to cooking our ramen at home.
Katherine Russell
July 12, 2025
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Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
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It was amazing, great fun and very inspiring! Masako our host was simply the best!
Bachmann Nicolas
July 10, 2025
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Handmade Udon Cooking Class w/ Tempura & Tamagoyaki (Tokyo)
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Chef Chiaki is a very personable trainer who met us on time at the agreed point; despite what she says, she is proficient in English which made it a lot easier too. She demonstrated a good knowledge of the products we were going to use, and what may be available in Australia. She was able to tell us which alternatives could be available (if the originals are not). The Udon noodles were so easy to make, and it was all over oh-so-quickly. Thank you Chiaki for a lovely and educational morning.
Sanjay Patel
June 20, 2025
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Tokyo Vegan & Gluten-Free Cooking Class: Make Udon Noodles
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We recently took part in a fluffy pancake cooking experience, and it completely exceeded my expectations! From start to finish, it was not just a cooking session—it was a joyful, hands-on experience filled with laughter, delicious aromas, and of course, the fluffiest pancakes I’ve ever tasted. Tomoko was welcoming, knowledgeable, and incredibly patient, guiding us through every step of the process with clear instructions and helpful tips. We learned how to get that perfect rise, the ideal golden colour, and a melt-in-your-mouth texture that made every bite feel like a cloud. The ingredients were fresh, and the pace was just right for both beginners and seasoned home cooks. We especially appreciated Tomoko going above and beyond to create an amazing experience from the scenic journey through a local temple, to personally guiding us to a local store in a neighbouring town to purchase matcha, and the stack of yummy food suggestions for our other Japan destinations! By the end, not only did I walk away with a stack of picture-perfect pancakes, but also with new skills and confidence to recreate them at home. Highly recommended for food lovers, families, or anyone looking to add some sweetness to their day!
Raymond Thai
June 15, 2025
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Private Fluffy Pancake Making Class in Setagaya, Tokyo
Classes

Join Hands-on Vegetarian Cooking Classes in Tokyo

Are you a vegetarian who loves to cook? Or maybe you just want to brush up on your veggie cooking skills with a Japanese twist. If you're taking a trip to the futuristic capital of Japan, why not take a beat to take in Japanese culture from the ground up. You can learn how to make vegetarian Japanese food for yourself during one of one of our vegetarian cooking classes in Tokyo! From tempura to veggie sushi, there are so many delicious dishes in Japan that don't use meat. Jump in and learn about the vegetable ingredients and handy cooking techniques during one of our vegetarian cooking classes in Tokyo, with the help of a friendly instructor.

It's a great way to learn some new skills during a unique day out, making delicious vegetarian Japanese food as you meet light like-minded travelers. You might even be surprised about how delicious vegetarian dishes in Japan can be, and not to forget, nutritious too! Jump in and learn how to make vegetarian ramen or soba noodles from scratch, or discover the secrets to deep-fried vegetable tempura. There are plenty of options for vegetarian cooking classes in Tokyo, so check them out here on byFood!