Tokyo Vegetarian Restaurants
Cuisines
Sushi
Omakase
All-You-Can-Eat
Kaiseki
Wagyu
Tempura
Yakiniku
Yakitori
Fugu
Japanese Noodles
Sukiyaki
Shabu Shabu
Washoku (Traditional Japanese)
Teppanyaki
Unagi
Seafood
Crab
Okonomiyaki
Robatayaki (Charcoal-grill)
Izakaya Bar
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Dessert
Other Japanese Food
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CuisinesSee all
Price Range
Course Menu
Prepay for a set course and secure your seat. Your meal is arranged in advance, so you can arrive and dine without ordering.
Private Room
Enjoy a dedicated private dining space for your group, offering comfort and exclusivity.
Instant Confirmation
Get immediate reservation confirmation. No waiting required.
Themes
Award-winning
Birthday & Anniversaries
Family-friendly
Fine Dining
Healthy & Organic
Late-night Dining
Outdoor Dining
Romantic Dining
Scenic Dining
Time of day
MorningStarts before 12pm
AfternoonStarts after 12pm
EveningStarts after 5pm
Rating
3.0+3.5+4.0+4.5+Dietary Restrictions
Gluten-free
Halal
Kosher
Pescetarian
Vegan
Vegetarian
MapAll Filters
11138 results found
Recommended
Most Booked
Top Rated
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byFood’s Choice
Meals IncludedLunch: US$161.32 - 193.58
Dinner: US$161.32 - 193.58
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Lunch: US$77.43 - 83.88
Dinner: US$154.87 - 193.58
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Lunch: US$109.70 - 180.68
Dinner: US$141.96 - 206.49
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Lunch: US$32.26 - 77.43
Dinner: US$77.43 - 135.51
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Lunch: US$122.60 - 129.05
Dinner: US$193.58 - 245.21
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Lunch: US$80.66 - 80.66
Dinner: US$258.11 - 258.11
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Lunch: US$77.43 - 116.15
Dinner: US$148.41 - 277.47
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Lunch: US$70.98 - 483.97
Dinner: US$271.02 - 922.77
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Lunch: US$45.17 - 51.62
Dinner: US$45.17 - 51.62
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Lunch: US$122.60 - 232.30
Dinner: US$154.87 - 232.30
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Lunch: US$51.62 - 58.07
Dinner: US$51.62 - 58.07
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Dinner: US$96.79 - 225.85
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Lunch: US$90.34 - 167.77
Dinner: US$90.34 - 167.77
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Lunch: US$45.17 - 193.58
Dinner: US$96.79 - 225.85
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Lunch: US$58.07 - 129.05
Dinner: US$148.41 - 296.83
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Lunch: US$116.15 - 116.15
Dinner: US$290.38 - 354.91
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Tailor-Made Tours
Can’t find what you’re looking for? We can plan a custom-made food experience or itinerary just for you.
Latest Reviews
What byFood users are saying.
Marlon Loa
Felt the story through every bite of sushi. Amazing vibes. Felt like a whole team was looking after my taste buds. Would come back.
Udatsu Sushi
November 12, 2026
Scott Winegard
One of my favorite and best dining experiences of my life.
SAIME
November 10, 2026
Danielle Schrage
The sushi was good, and the sushi bus was a fun and unique experience. The staff was very friendly and welcoming, and the driver made us feel safe and comfortable throughout the tour. However, the directions provided by ByFood were unclear, and I almost missed the bus because of them. I also would have liked the tour to include more sightseeing and additional landmarks around Tokyo. Overall, it was an enjoyable experience, but clearer meeting instructions and an expanded sightseeing route would make it even better!
TOKYO SUSHI BUS
November 09, 2026
Joao Fonseca
Great experience, amazing food and incredible service. 100% recommend
Udatsu Sushi
November 03, 2026
Giancarlo di Luggo
Wonderful dinner, amazing place and super super staff
Arigato Gozaimas!!!
Shojin Ryori Daigo
November 02, 2026
Mizhelle Agcaoili
A truly memorable dinner! The course is themed around the history of life on Earth, so each dish is named after a different era, like the “birth of the ocean” or “fluorishing of mammals. The theme carries through everything, down to the cutlery and how each plate is served.
The food mixes Latin flavors with Japanese ingredients like mochi, which isn’t a combination you come across often in Japan. My favorite part was the textures. Each dish felt different, and I never quite knew what to expect next.
It’s dark and cozy inside, but the lighting makes the food stand out even more. The staff explained the idea behind each dish in English, which helped me appreciate what I was eating.
One thing to know: portions are on the small side, so if you have a big appetite, you might not leave completely full.
A good pick for a birthday, anniversary, or special night out, or if you just want to try something different in Ginza.
Ginza ETHICA
November 02, 2026
Oana Teianu
"I've been to a lot of restaurants with course menus, but this was unlike anything I've experienced before. It was a true culinary journey as well as a journey through time! Every dish was beautifully presented, incredibly flavorful, and full of interesting combinations of ingredients and textures. You could definitely taste the South American influences, which made the experience even more unique.
One of my favorite courses was The Flourishing of Mammals — Primates, which featured mochi and had such a lovely combination of textures and wonderful flavors. I also really enjoyed the main course. Even the cutlery rests were interesting, including one made from bones!
The dessert was perfectly balanced and not too sweet, which was a lovely way to finish the meal. Overall, it was a really creative and memorable dining experience, with surprising flavors and thoughtful details throughout."
Ginza ETHICA
November 02, 2026
Matthew MUTO
We celebrated our wedding anniversary here with incredible sushi creations, a wonderful chef and staff, and they made our evening divinely special.
Great food and service. We will definitely be going back
Sushi Koshikawa
October 29, 2026
Meer
My daughter is vegetarian and being able to have such an elegant, authentic meal in Tokyo without worrying about what she could eat was wonderful! Each dish was thoughtfully prepared and delicious.
Shojin Ryori Daigo
October 19, 2026
Thomas Badger
Fantastic experience! Chef Ryotoku Shiba and his staff are the expression of perfection! The ambiance was warm yet elegant and sophisticated! Highly recommend this experience as the food was superb!
Ginza Sushiyu
October 18, 2026
Abdul R.
They accommodated my pescatarian request beautifully. A wonderful fusion of Latin American and Japanese cuisine, with each dish carefully narrated by the staff, which made the experience even better. The interior is very sophisticated. Highly recommended for anyone looking for a gastronomy or fusion experience in Tokyo.
Ginza ETHICA
October 15, 2026
Debra Hudson
Loved our tasting menu and five Saki drinks. It was a fabulous experience.
Staff and chef were great, describing and assisting on how to eat the dishes.
We had so many unique bites.
We enjoyed and would highly recommend if in the area or nearby town.
Best overall meal start to finish that we enjoyed in Asia.
Sushi Koshikawa
October 09, 2026
Frequently Asked QuestionsHow to reserve vegetarian restaurants in Tokyo?
Directly calling vegetarian restaurants in Tokyo is one of the main ways to make an advance reservation. However, this can sometimes be difficult due to limitations caused by language barriers. To avoid confusion, you can reserve a vegetarian restaurant in Tokyo using an online platform. There are many that help foreigners to reserve restaurants in Tokyo and greater Japan. One of them is byFood. By using the byFood platform, you can filter restaurants depending on the meal type and your diners’ dietary requirements, displaying restaurants such as those which have vegetarian options. To reserve seats at a restaurant, simply enter your details into that restaurant page. ByFood will make a reservation on your behalf and send a confirmation email through to you if the reservation is accepted. If it is not accepted, you will then receive a failed reservation email.
Is a reservation required for vegetarian restaurants in Tokyo?
Not all vegetarian restaurants in Tokyo require a booking, although it depends on the restaurant. If it is a casual vegetarian restaurant, most of the time you do not need to reserve a table unless it is a very popular restaurant. If it is a fine dining vegetarian restaurant, it is a good idea to reserve ahead of time.
What is the average cost of a meal at vegetarian restaurants in Tokyo?
Many vegetarian restaurants in Tokyo can cost less than 1000 yen per meal, however it depends on the restaurant. An average vegetarian meal costs around 2000 yen for dinner, however if you were eating at a more premium restaurant, it could be over 4000 yen.
Vegetarian Restaurants in Tokyo
The amazing quality of Japanese food at vegetarian restaurants in Tokyo is not surprising considering the size of the city and its diverse culinary scene. Meat-free meals in this mega metropolis are increasingly easy to come by at both regular and specialty vegetarian restaurants in Tokyo. You can book one of the best vegetarian dining experiences in Tokyo on byFood for an unforgettable vegetarian meal on your next trip to Tokyo. You can even visit a few different vegetarian restaurants in Tokyo as you feast on sweet treats in Harajuku, or learn about traditional wagashi (that just happen to be vegan) during a vegetarian food tour. These sweets traditionally do not use animal products!
Tokyo vegetarian restaurants are scattered throughout the city, boasting food that’s so packed with umami flavor that meat-eaters might never know that they don’t contain meat! You will be surprised at how flavorsome vegetarian Japanese food can be, where a lot of the Japanese diet still relies on vegetarian-friendly ingredients like rice, seaweed, and vegetables. In fact, meat consumption has only risen since 1872, as before the Meiji Restoration, eating meat in Japan was banned in conjunction with the arrival of Buddhism.
Since modern times, Japanese diets have welcomed the consumption of meat, which was no longer taboo. But now, there are plenty of delicious vegetarian options readily available as well as vegan restaurants in Tokyo offering plant-based options as well. Delicious vegetarian Japanese food can be best enjoyed at one of Tokyo's diverse vegetarian restaurants, throughout pockets of the glittering city.