Takumi Sushi Owana
5.0
4 reviews
This Michelin-starred restaurant in Ebisu is led by Chef Kenji Oana. After 10 rigorous years training at Sushi Sho, one of the finest sushi restaurants in Japan, he now heads his own team. Here, guests can have the experience of a lifetime, enjoying a sushi omakase meal made with thoughtfully sourced and prepared ingredients, and even a hands-on cooking class with their master chefs.
Member since Aug 04, 2021
Reviews
natalie bien
Incredible experience
PAUL YIN
Memorable take on sushi. We came expecting the highest quality ingredients, masterful craftsmanship and a refined dining experience... And so we were surprised to still have been able to be surpris...read more
Mario Depeine
The small size and welcoming atmosphere make it an intimate, hands-on experience where you can disappear in plain sight for a few hours, receive step-by-step guidance from a charismatic, Michelin-s...read more
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Experiences
Cooking Classes
TOKYO
Sushi Making Class in Tokyo at a Michelin-Starred Restaurant
from ¥ 30,000 per guest - 2 hours
byFood Original
Private Experience
Dining Experiences
TOKYO
Michelin-Starred Omakase in Tokyo at Takumi Sushi Owana
from ¥ 30,250 per guest - 2 hours
Private Experience